Humble Spirit

Humble Spirit Humble Spirit is a wine country restaurant sharing food with heart in downtown McMinnville, Oregon. Served with joy & inspired by the Willamette Valley.

Celebrating the farmers, ranchers, fishers, winemakers, and artisans around us. We’re a wine country restaurant sharing food with heart in historic downtown McMinnville, Oregon. Our dishes are a celebration of Willamette Valley’s ingredients, combining thoughtful sourcing with fine dining technique and preparation. We’re all about serving up sophistication with surprises and a sense of humor in an

approachable, light-filled space. We proudly welcome locals and tourists alike for everyday dining out, events catering, and special occasions. On the menu, you’ll find comfort food like meatballs and smash burgers made with grass-fed beef and pork; sourced from our own regenerative farm, Tabula Rasa Farms. Beyond our responsibly-raised meat, vegetables from the market garden are showcased with just as much love and enthusiasm. Every day, our seasonally-inspired menu celebrates ingredients crafted with sustainable practices, from regenerative farming and permaculture to small-batch artisans and provisioners. Guests can sip on a highly curated selection of wine and beer alongside rose on tap. Kids of all ages will enjoy the soft-serve ice cream and frozen drinks. Above all, loving intention is at the heart of our dining experience, always highlighting the work of the exceptional farmers, ranchers, fishers, winemakers, and artisans around us. We’re excited and grateful to serve our friends and neighbors beautiful, down-to-earth cuisine made with purpose and joy.

Last few days to get your hands on this ooey gooey special this week! $2 of every sale goes to  as part of The Melt Down...
02/27/2025

Last few days to get your hands on this ooey gooey special this week! $2 of every sale goes to as part of The Melt Down program.

Pro tip from Bar Manager Brenna O'Malley: it pairs beautifully with . Cheers! 🍻

Handmade mezzaluna—delicate half-moon pasta pockets—filled with vibrant red kuri squash from the market garden at Tabula...
02/22/2025

Handmade mezzaluna—delicate half-moon pasta pockets—filled with vibrant red kuri squash from the market garden at Tabula Rasa Farms Finished with crispy sage, hazelnut pesto, brown butter, and a touch of amaretto cookie crumb for a perfect balance of sweet, savory, and nutty flavors.

Join us for a plate before it’s gone, rservations at link in bio.

Something new is coming McMinnville! From the team behind The Ground & Humble Spirit, we’re bringing you The Pub—a new f...
02/19/2025

Something new is coming McMinnville!

From the team behind The Ground & Humble Spirit, we’re bringing you The Pub—a new family-friendly hangout with the same farm-to-table hospitality you love.

Any guesses on what’s on tap? Drop your best predictions below!

Before every service, our team gathers for a pre-shift meeting—a quick but essential moment to align, connect, and prepa...
02/18/2025

Before every service, our team gathers for a pre-shift meeting—a quick but essential moment to align, connect, and prepare. We go over the evening’s specials, celebrate guests joining us for special occasions, and taste any new menu items so we can share them with you firsthand. It’s how we make sure every night at Humble Spirit feels welcoming and harmonious.

Come join us at the table - link in bio for reservations.

Enjoy this cheesy limited time menu item during the month of February! $2 from every sale of this melty and delicious ‘T...
02/11/2025

Enjoy this cheesy limited time menu item during the month of February! $2 from every sale of this melty and delicious ‘The Melt Down’ Mac & Chicharrón will go to supporting YCAP (Yamhill Community Action Partnership)hillcap, our local food bank, as part of The Melt Down community initiative.

This Sunday, skip the game-day chaos and treat yourself to something truly legendary: Chef Sarah's famous fried chicken....
02/08/2025

This Sunday, skip the game-day chaos and treat yourself to something truly legendary: Chef Sarah's famous fried chicken. Crispy, juicy, and only available two days a week, it's the perfect excuse to dine in or grab a takeout feast.

Indulgence, perfected. Our Chocolate Grand Marnier Tart is a symphony of bold flavors: silky chocolate, fragrant cara ca...
02/06/2025

Indulgence, perfected.

Our Chocolate Grand Marnier Tart is a symphony of bold flavors: silky chocolate, fragrant cara cara orange reduction, airy coffee espuma, and a delicate crunch of fennel pollen honeycomb. A little bitter, a little sweet, and absolutely unforgettable. Now on the menu.

Love is in the air... and on the plate. ❤️This Valentine’s Day, we invite you to connect over a meal that celebrates lov...
01/30/2025

Love is in the air... and on the plate. ❤️

This Valentine’s Day, we invite you to connect over a meal that celebrates love in all its forms. Enjoy one-night only specials alongside our regular menu, thoughtfully prepared to make your evening unforgettable.

Reserve your table now—let’s toast to connection, community, and a night to remember.

Enjoy a Chef Sarah brunch favorite this weekend: Morcoccan Farm Egg & TRF GreensA beautiful balance of cabbage, ras al h...
01/25/2025

Enjoy a Chef Sarah brunch favorite this weekend: Morcoccan Farm Egg & TRF Greens

A beautiful balance of cabbage, ras al hanout tomato sauce, and poached farm eggs, served with fresh garlic focaccia toast

We are incredibly humbled and honored to have our very own Culinary Director, Chef Sarah Schafer, nominated as a 2025  s...
01/22/2025

We are incredibly humbled and honored to have our very own Culinary Director, Chef Sarah Schafer, nominated as a 2025 semifinalist!
 
It is amazing to see not one, not two, but THREE incredible chefs from McMinnville and the greater Yamhill County on this list, representing Oregon’s bounty of local flavors and variety. Congratulations to Chef Kari of and Chef Timothy of , and all other nominees!
 
Link in bio for full list of this year’s semifinalists.

Fried Chicken is back 🍗Have you missed Chef Sarah Schafer's famous Fried Chicken during our renovations? With our new bu...
01/19/2025

Fried Chicken is back 🍗

Have you missed Chef Sarah Schafer's famous Fried Chicken during our renovations? With our new business hours, fried chicken will now be available on Sundays and Mondays only. Get the Half Chicken Dinner option for a full meal - and yes, that includes dessert.

Back open tomorrow! 🍾 Please note our new hours of business. Beginning this week we will be closed Tuesdays and Wednesda...
01/15/2025

Back open tomorrow! 🍾

Please note our new hours of business. Beginning this week we will be closed Tuesdays and Wednesdays. We can't wait to see you!

Thank you, Wild Oregon Girl for your beautiful words (and captured images) about Humble Spirit and The Ground❣️"Humble S...
01/14/2025

Thank you, Wild Oregon Girl for your beautiful words (and captured images) about Humble Spirit and The Ground❣️

"Humble Spirit is a farm with a restaurant—artful cuisine served with a sense of humor. Having visited the farm, I see the grounds and their colors reflected in each dish. I can taste the smell of the air where I slept. The moisture in the air explodes from each bite of vegetable. These dishes ARE Oregon."

Your words capture the heart of what we strive for. We’re so grateful! We can't wait to open our doors again on Thursday and welcome our friends and neighbors once more!

Read Wild Oregon Girl's full blog about her recent visit at the link below. https://ow.ly/c0jo50UFOzV

We love hearing about your memorable moments with our team and your loved ones. 💛 While we’re closed until next Thursday...
01/08/2025

We love hearing about your memorable moments with our team and your loved ones. 💛

While we’re closed until next Thursday, we’re looking back on your kind words and getting excited to welcome you back soon.

Humble Spirit will be closed beginning today, January 5th, through the 15th as we make some exciting updates to our kitc...
01/05/2025

Humble Spirit will be closed beginning today, January 5th, through the 15th as we make some exciting updates to our kitchen! While we’ll miss serving you during this time, it’s the perfect chance to explore and support the amazing local restaurants on and around 3rd Street. There’s so much to enjoy in our vibrant community!

We can’t wait to welcome you back on January 16th—stay tuned for what’s next!

Cheers to a new year and all the exciting things coming 🍾We'll be closed today, open the 2nd-4th, and closed again for c...
01/01/2025

Cheers to a new year and all the exciting things coming 🍾

We'll be closed today, open the 2nd-4th, and closed again for construction the 5th-15th. Join us for dinner before then!

Heads up! We'll be closed for construction January 5th-15th. Come get your farm fresh fix before then. But don't worry, ...
12/29/2024

Heads up! We'll be closed for construction January 5th-15th. Come get your farm fresh fix before then. But don't worry, we have some exciting things coming 🥂

Recently added to our seasonal menu: TRF Heirloom Beet TartareThis dish showcases the beet’s natural beauty while delive...
12/26/2024

Recently added to our seasonal menu: TRF Heirloom Beet Tartare

This dish showcases the beet’s natural beauty while delivering a refined and flavorful experience, with it's natural sweetness and earthy flavor complemented by a horseradish crème fraîche and fresh veggie crisps that add richness and depth to the dish.

Address

411 NE 3rd Street
McMinnville, OR
97128

Opening Hours

Monday 4:30pm - 9pm
Thursday 4:30pm - 9pm
Friday 4:30pm - 9pm
Saturday 9am - 2pm
4:30pm - 9pm
Sunday 9am - 2pm
4:30pm - 9pm

Telephone

+15034726148

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