❤️ Love is in Every Bite ❤️
At Catered Dish, we believe that food isn’t just about flavor—it’s about heart, family, and the love that goes into every dish. Chef Brandon’s Southern roots have shaped more than just his cooking; they’ve built this business brick by brick, with kindness, passion, and a deep love for bringing people together around the table.
This Valentine’s Day, share a meal made with heart. Whether it’s a romantic dinner, a family gathering, or a moment of self-love, let Catered Dish be part of your celebration.
From our kitchen to yours, Happy Valentine’s Day! ❤️
#CateredWithLove #SouthernHeart #ValentinesFlavors #ChefBrandon #CateredDish
💖 Cupid’s Bark – Part 2! 🍫✨
Chef Brandon and Ellie James are turning up the heat! 🔥 Now that our pretzels are set, it’s time to finish placing all the chocolate and pop it in the oven to melt to perfection. 🤩🍬
Stay tuned for the next step—things are about to get even sweeter! ❤️ Don’t forget to check back tomorrow for more Valentine’s fun in the kitchen!
Who’s ready for the next step? 👩🍳 Tag a friend! #ValentinesBark #SweetTreats #CateredDish
💖 Cupid’s Bark – Part 1! 💖
Chef Brandon and his little Valentine helper, Ellie James, are getting started on a sweet treat! 🍫🥨 We’re laying the foundation for our delicious Cupid’s Bark by spreading out crispy pretzels and starting on the rich, chocolate.
Stay tuned for the next steps! ❤️✨
Tag someone who’d love to make this with their little Valentine! 🍬👩🍳 #ValentinesBark #SweetTreats #CateredDish
💖 Sweet Moments in the Kitchen! 💖
Chef Brandon and his little Valentine helper, Ellie James, are whipping up something special—Valentine’s Bark! 🍫✨ Watch this heartwarming compilation of their fun and festive treat-making.
But don’t stop here! ❤️ Come back tomorrow for step-by-step instructions from Chef Brandon and Ellie so you can make your own delicious Valentine’s Bark at home!
Tag a friend who’d love to try this! 🍬👩🍳 #ValentinesBark #SweetTreats #CateredDish
🎉 The holidays are just around the corner, and we know it’s the busiest time of year! Let Catered Dish take the stress out of your gatherings, big or small, with our delicious, freshly prepared catering options. From festive feasts to cozy family meals, we bring the flavor, so you can focus on making memories. 🎄✨
📲 Reach out today to start planning the perfect menu for your holiday celebrations!
#CateredDish #321eats #321brevardeats
🍗 Southern Comfort on Your Plate! 🍽️
Experience the warmth and flavor of the South with *Catered Dish*! We bring authentic Southern cuisine to your table. Perfect for weddings, family gatherings, or corporate events, our dishes are crafted with love and tradition.
👩🍳 Let us take care of the cooking, so you can savor every bite. Book your event with us today!
#CateredDish #SouthernComfort #SoulFood #CateringWithLove #SouthernFlavors
Whatever the moment, live in it fully and make lasting memories. Let Catered Dish handle the details, so you can focus on what truly matters. 🍽️ #LiveInTheMoment #CateredWithCare #catereddish #321eats
Elevate your next event with Catered Dish catering! We provide an array of delectable dishes, customized menus, and exceptional service to make your occasion truly memorable. Whether it's a corporate event, wedding, or private party, our experienced team ensures every detail is perfect, allowing you to relax and enjoy. Indulge in a culinary experience that exceeds expectations with Catered Dish! Reach out to us today!
Today it’s all about the Menu Tips!
1. Simple and Crowd-Pleasing: Opt for dishes that are universally liked and not too complicated.
2. Balanced Options: Include a variety of dishes to cater to different tastes and dietary needs.
3. Finger Foods and Buffets: These are easier for guests to serve themselves and can reduce the need for extra help.
4. Use Seasonal Ingredients: They are often fresher and more affordable.
🎉 Ready to impress your guests without the stress? Give Chef Brandon Milam at Catered Dish a call today and let him take care of all your catering needs! 🍽️✨ #Catering #ChefBrandonMilam #EventPlanning #DeliciousDining
Planning
1. Determine Your Budget: Set a clear budget and stick to it. This will guide your menu choices and quantities.
2. Know Your Guests: Consider dietary restrictions, preferences, and the type of event (casual, formal, themed).
3. Create a Detailed Menu: Plan dishes that you can prepare in advance and are easy to serve. Include a mix of appetizers, main courses, sides, and desserts.
4. Prep in Advance: Choose recipes that can be made ahead of time to reduce stress on the event day.
5. Calculate Portions: Ensure you have enough food for all guests. A general guideline is to plan for about 1 pound of food per adult guest.
What are your go to planning tips & tricks?