A Thought For Food Personal Chef Service

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A Thought For Food Personal Chef Service

A Thought For Food Personal Chef Service A Thought For Food is Memphis' Premier Personal Chef Service, providing thoughtfully prepared custom

01/06/2022

Craving some hearty yet nutritious low-carb comfort goodness that’s also easy to make? Chorizo Sweet Potato Stew with Kale is your flavor-packed answer and you can have it ready in about an hour!

https://www.fromachefskitchen.com/chorizo-sweet-potato-stew-kale/

PIN FOR LATER: https://www.pinterest.com/pin/290411875980203148/

12/26/2021

Fun, festive, flavorful Mexican-inspired Shrimp and Corn Tortilla Soup is a surefire way to bring a smile to everyone at the table–especially the seafood lovers! A spicy, tomatoey broth kicked up with fresh lime juice is the perfect pairing with shrimp while corn adds a touch of sweetness to the tangy base. Once prepped, it comes together quickly.

https://www.fromachefskitchen.com/shrimp-corn-tortilla-soup/

12/24/2021

These Brussels sprout recipes are nothing like the Brussels sprouts you grew up with. These all seriously rock and there’s something for everyone here with sprouts that are cheesy, spicy, sweet, crusty, creamy, zesty and pickled for every course from appetizers to salads to main dishes.

https://www.fromachefskitchen.com/25-brussels-sprouts-recipes-that-rock/

12/15/2021

Budget-friendly meets French elegance in this easy dish that’s perfect for entertaining or a Sunday family dinner! Braised Pork Loin Roast in Dijon Mustard Sauce uses simple pantry ingredients, then is slow-braised until it’s fall-apart tender!

https://www.fromachefskitchen.com/braised-pork-loin-roast-dijon-mustard-sauce/

11/24/2021

NEW! Are you a Thanksgiving novice, have picky eaters or just doing a small-scale Thanksgiving? Roast Turkey Breast with Traditional Stuffing is the way to go and it’s as showstopping as a whole turkey! Best of all, you can get it prepped the night before and it cooks in a fraction of the time it takes to roast a whole turkey. Get my tips for a “cheater” gravy, too!

https://www.fromachefskitchen.com/roast-turkey-breast-traditional-stuffing/

PIN FOR LATER: https://www.pinterest.com/pin/290411875980010369/

11/22/2021

NEW! This easy turkey brine recipe of salt, sugar and fresh herbs is super simple and versatile–you can also use it with pork or chicken. It’s perfectly scaled for a turkey breast or two but can be easily adapted to a whole turkey. Best of all, with this recipe, you won’t be throwing a lot of extra ingredients away because each ingredient serves a real purpose.

https://www.fromachefskitchen.com/easy-turkey-brine-recipe/

PIN FOR LATER: https://www.pinterest.com/pin/290411875979995932

11/21/2021

NEW! The goodness of apple cider vinegar and cabbage come together in these tangy braised cabbage wedges ready in under 45 minutes! Cider Vinegar Braised Cabbage Wedges are sure to add spark served on the side with your fall and winter mains.

https://www.fromachefskitchen.com/cider-vinegar-braised-cabbage-wedges/

PIN FOR LATER: https://www.pinterest.com/pin/290411875979809461

11/20/2021

NEW! Bring a touch of elegance to your fall and winter holiday table with this luxurious side dish or vegetarian main! Cheesy Brussels Sprouts and Wild Rice Casserole can be made ahead of time and may even win over a Brussels sprout skeptic!

https://www.fromachefskitchen.com/cheesy-brussels-sprouts-wild-rice-casserole/

PIN FOR LATER: https://www.pinterest.com/pin/290411875979955132/

11/16/2021

Say goodbye to boring ground turkey with Cuban-Style Turkey Picadillo with Sweet Potatoes! This super-flavorful skillet dinner is a healthy budget-friendly meal that’s ready in about an hour so it’s perfect for a weeknight.

Add a green vegetable, greens like my Spicy Sauteed Kale, Lemony Braised Greens or a salad and you’ve got a well-balanced meal everyone will love!

https://www.fromachefskitchen.com/cuban-style-turkey-picadillo/

PIN FOR LATER: https://www.pinterest.com/pin/290411875980019413

11/14/2021

This fresh, crunchy, healthy Mediterranean-inspired barley salad is the perfect salad to add to your meal prep routine! It stays fresh, flavorful and is super versatile! Add protein with tuna, chicken or keep it vegetarian with chickpeas for a well-rounded grab-and-go lunch!

https://www.fromachefskitchen.com/mediterranean-barley-salad/

10/28/2021

When you don’t know what to make for breakfast, brunch, lunch or dinner, Eggs in Purgatory with Italian Sausage, a twist on the southern Italian classic is the perfect solution! Eggs are gently poached in a lively tomato sauce with Italian sausage and vegetables for an easy meal you’ll put on repeat!

https://www.fromachefskitchen.com/eggs-in-purgatory-italian-sausage/

10/20/2021

Greek Brown Rice and Vegetable Casserole is vegetarian comfort food that’s hearty enough to satisfy a carnivore. Zucchini, yellow squash, bell peppers, herbs and brown rice in a creamy ricotta and feta cheese blend is then topped with fresh tomatoes and baked for a delicious make-ahead meal!

https://www.fromachefskitchen.com/brown-rice-summer-vegetable-casserole-feta-black-olives/

10/14/2021

How great is it to be able to pull something out of your freezer when you’re short on time that just needs to be reheated? Zucchini Corn Fritters with Basil Buttermilk Sauce are freezer-friendly and don't even need to be thawed!

https://www.fromachefskitchen.com/zucchini-corn-cakes-with-basil-buttermilk-sauce/

10/09/2021

We're having a second summer here! This deliciously crunchy and chunky vegetable-packed version of gazpacho, the classic cold Spanish soup is as refreshing as it gets! Tomatoes, cucumbers, celery, bell peppers, jalapeño peppers, scallions, and plenty of garlic float in a tangy tomato juice base you’ll crave!

https://www.fromachefskitchen.com/very-veggie-gazpacho/

09/26/2021

With its mild heat and kick of lime, Tajin is the perfect seasoning to add to chicken fajitas. Juicy, tender and flavorful Grilled Tajin-Seasoned Chicken Fajitas with grilled peppers and onions are a fun, festive meal that’s sure to put a smile on everyone’s face!

https://www.fromachefskitchen.com/grilled-tajin-seasoned-chicken-fajitas/

09/19/2021

In this version of a dish served across Turkey and the Mediterranean, fresh green beans are slowly braised with tomatoes, onions, garlic and a generous amount of olive oil resulting in the most beautiful, buttery tender side dish!

https://www.fromachefskitchen.com/mediterranean-braised-green-beans-tomatoes/

07/27/2021

Tomato Farro Risotto with Basil and Parmesan is a hearty vegetarian main dish or side dish you’ll put on repeat! It's a twist on classic Italian risotto that’s pretty much everything! It’s healthier, less work, leftover-friendly and so good!

https://www.fromachefskitchen.com/tomato-farro-risotto/

PIN FOR LATER: https://www.pinterest.com/pin/290411875979102551/

07/22/2021

This lovely Provencal-inspired Classic French Ratatouille has all the summer veggie goodness going on with eggplant, zucchini, yellow squash and sweet bell peppers simmered to perfection in a lively tomato sauce.

It’s THE dish to make with your summer vegetable garden abundance, after a trip to the farmer’s market or for a quick culinary escape to the south of France any time of year!

https://www.fromachefskitchen.com/ratatouille/

PIN FOR LATER: https://www.pinterest.com/pin/290411875979061690/

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560 Alisha Drive
Memphis, TN

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http://www.athoughtforfood.com/

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