What a good day to Brunch!
With sourdough baking all day, we are nice & cozy here watching the rain drizzle.
AND we’ll be doing the same thing tomorrow; will we be seeing you too?!
www.theparadigmconcepts.com/brunch
Doors open at 10a - see you then for a toast (strawberry-sourdough 🥖 or mimosa 🥂 or both! 💁♀️). #paradigmbrunch #mimosabrunch #garnishstation #theparadigmconcepts #theparadigmchefs #bakery #localfood #supportsmallbuisnesses #mitchellnebraska #paradigm #supportlocal #paradigmdining
14-Hour Mesquite-Smoked Certified Piedmontese Briskets & Beef Cheeks! We’re at Bands on Broadway in Scottsbluff Thursdays this summer & the Cattlemen's Ball of Nebraska, Inc. this weekend! We’ll still be open for MIMOSA 🙊 Brunches Saturday & Sunday as well! 🥂 🙌See you SOON! #riskitforthebrisket #bbq #theparadigmconcepts #smokehousebbq #supportlocal #eatlocal #supportsmallbuisnesses #theparadigmchefs #WyoBraska #localfood #paradigm #mitchellnebraska #applewoodsmoked #catering #brunch #foodie #supportsmallfarms #smoked
14-Hour Mesquite-Smoked Certified Piedmontese Briskets & Beef Cheeks!
We’re at Bands on Broadway in Scottsbluff Thursdays this summer & the Cattlemen's Ball of Nebraska, Inc. this weekend!
We’ll still be open for MIMOSA 🙊 Brunches Saturday & Sunday as well! 🥂 🙌
See you SOON!
#riskitforthebrisket #bbq #theparadigmconcepts #smokehousebbq #supportlocal #eatlocal #supportsmallbuisnesses #theparadigmchefs #WyoBraska #localfood #paradigm #mitchellnebraska #applewoodsmoked #catering #brunch #foodie #supportsmallfarms #smoked
The Bakery/Cafe is officially open! Come Brunch with us! 1344 Center Avenue in Mitchell, Nebraska #theparadigmconcepts #brunch #bakery #mitchellnebraska #sourdough #theparadigmchefs
Sounds Like Pesto! 👂
Colorful Purple & Green Orecchiette on our fan-favourite pesto dish this week!
Only two more weeks of service left for us at our Front Street location before we take a break, have a baby, & change locations on the island! 🌴
Wednesdays—Sundays
Dinner: 5p-10p
*reservations recommended
**last day of service: 28 May! 🙏
***projected re-opening: Dec/Jan
Call/Message/WhatsApp
+501.651.9111
#paradigmbelize #handmadepasta #nosetotail #uniquebelizeaningredients #artonaplate #sanpedrobelize #foodporn #finedining #sanpedrobelizerestautants #diningout #foodie #dishes #menus #thegatheringplace #sharingiscaring #shareplates #tastingmenu #pastabyhand #paradigmsupperclub #tastethedifference #experiencebelize #rabbithole #housemade #LatinAmerica #LatinGastronomy #LatinCuisine #Gastronomy #gastronomia #foodstagram #orecchiette