Scott's Live Fire BBQ

Scott's Live Fire BBQ BBQ Catering in Central IL
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Baby backs turning out nice Not able to smoke as much as I used to but I try to make it count when I can!
06/19/2024

Baby backs turning out nice

Not able to smoke as much as I used to but I try to make it count when I can!

Early morning smoke doing up some pork belly burnt ends and homemade sweet chile sauce...yes please! 😁
04/21/2024

Early morning smoke doing up some pork belly burnt ends and homemade sweet chile sauce...yes please! 😁

We ended up on a Leroy and Lewis video for a few seconds- this was cool to see!It was during heat week and we got their ...
03/12/2024

We ended up on a Leroy and Lewis video for a few seconds- this was cool to see!

It was during heat week and we got their habanero cherry bomb, they change what they offer for heat week each day. Leroy and Lewis are definitely one of my favorites since they not only make some of the best BBQ in Texas- they do cool creative things as well.

We are on the video at about the 10:53 mark

Remember to Like this video and Subscribe to our Youtube Channel!Original publish date: 9/17/23. Evan makes spicy habanero poppers for Heat Week inspired by ...

Love the convenience of vacuum sealing brisket portions. I smoked this brisket about 2 months ago then sealed and froze ...
02/20/2024

Love the convenience of vacuum sealing brisket portions. I smoked this brisket about 2 months ago then sealed and froze it. Reheated in simmering water for about 15 minutes and paired with my spicey mac n cheese. I would still go with fresh if given the option but this takes the cake for ease of meal prep.

BBQ breakfast y'all 🤠Made a sort of quiche where I fine diced and crisped up potatoes, sauteed onion and garlic, added s...
02/11/2024

BBQ breakfast y'all 🤠

Made a sort of quiche where I fine diced and crisped up potatoes, sauteed onion and garlic, added some brisket and pork belly pieces I had been saving in a vac bag, then beaten eggs and about 3 cheeses. Broiled until it crisped the top and finished with fresh parsley and candied jalapenos. Turned out great, would definitely recommend!

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Monticello, IL
61856

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