
07/01/2025
Stoked to be a part of 's weeklong 3rd Anniversary celebration this Wednesday, July 2nd (!!!) as they drop 2 new beers - the Chocolate Cinnamon Stout and a Key Lime Pie Sour. Live acoustics with Joe Logue and Feight Family Concessions providing dessert.
I'ma be cooking....and trying to sneak one or two in 😉
FORBES TRAIL MENU
RICE BOWLS OF THE DAY
camarones con crema chipotle: shrimp simmered in a creamy and slightly spicy chipotle sauce with a smoky touch -18
~OR~
carne adovada: chunks of pork slowly simmered in a rich chile based sauce til tender and succulent -17
~SERVED OVER~
cilantro lime rice with seasoning black beans, Mexican street corn salad & fresh pineapple salsa. drizzled with sour cream & topped with cojita cheese
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
QUESADILLAS:
chicken quesadilla with cheese & creamy chipotle aioli -15
red chile pork quesadilla with cheese, fritos & sour cream -16
cheezy crunch-a-dilla with cheese, chipotle aioli and crunchy takis -13