Southern Stoke BBQ

03/26/2025

Thank you Napa Valley Register for the fabulous article about our little BBQ empire! It's a major 'pinch me' moment to be featured in our local newspaper. Endlessly thankful to all of you for your continued support! Now come get a brisket sandwich at the Napa Farmers Market! (We'll be back mid-April after some time off)🔥

Graham and Julie Winch, owners and operators of Southern Stoke BBQ, can be found at the Napa Farmers Market on Saturdays.

02/15/2025

This is the Queen Bee of our little operation. None of our success would be possible without her! is an incredible wife, mom and chef! Oh and she is also a great hang! Love you so much sweetie!

02/06/2025

Huge thanks to and for hosting us today! ☀️ We shared tips for crispy wings, our Tex Mex Frito pie, and a little beef cheek surprise. 🔥 We’ll have all that and more on Sunday for the Super Bowl starting at 2! See y’all there 😎

01/29/2025

We were beyond stoked to be on Studio40 Live this morning, sharing some of our southern classics like pimento cheese, deviled eggs, and smoked salmon. 🔥

Come get a taste this Friday 1/31 at Benevolent Neglect Wines for a Tex Mex takeover with beef cheeks, Frito Pie, and white queso 🤠

And we’re slinging wings, brisket, queso, and Frito Pies at Vinoce Tasting Room for Super Bowl Sunday! 🏈

Get ready for mouthwatering barbecue as Southern Stoke takes the stage with their mobile Lang BBQ pit, affectionately named “Hotlanta.” This top-of-the-line smoker, crafted in Nahunta, …

11/30/2024

Get sauced with Atlanta Tang for ! 🔥 Our flagship BBQ sauce lives up to its name with a bright punch of flavor, perfectly balanced with a little heat and a touch of sweet.🌶️ 🍯 Order on our website (link in bio)—we ship everywhere in the continental US!

11/25/2024

Stock up on your Southern Stoke faves at ! 🔥 Homemade bacon, Pimento cheese, Queso, Marinade, and Dressing are here to make your holidays just a little bit tastier ✨

10/06/2024

Thank you for the shoutout in today’s paper! Ain’t nothing more southern than Brunswick stew. See y’all at the this weekend!