04/17/2021
Hey guys here’s my menu please let me
Know if you
Would like anything.
Menu
Casual catering by Mike Hines
Cold Antipasto Platter
Consists of Provolone, Pepperoni, Dried Sausage, Roasted Peppers, Marinated Mushrooms & Mozzarella Balls
Fresh Vegetable Platter
Consists of Carrots, Celery, Cherry Tomatoes, Broccoli, Cauliflower, Red & Green Sweet Peppers w/ Ranch dip
Assorted Sandwich / Wrap / Homemade Bread Platter
Your Choice of Hot or Cold Sandwiches Made to Perfection on Fresh Baked Rolls, Homemade Leaves of Bread or Wrap Arranged on a Platter
Mozzarella & Tomatoes Platter
Homemade Fresh Mozzarella & Garden Fresh Tomatoes, Presented on a Platter
Buffalo Wing Platter
Assorted w/ Celery & Bleu Cheese Dressing
Fresh Fruit Platter
Assorted Fresh Fruits Best in Season
Rice ball platter
PASTA
Bolognese
Pasta Primavera
Manicotti in a Red Sauce
Ravioli in Red Sauce
Baked Ziti
Stuffed Shells
Tortellini in Red Sauce
Cavatelli in Broccoli
Pasta w/ Broccoli Rabe
Pesto
Linguine w/ Garlic & Oil
Clam Sauce Red or White
Vodka sauce
CHICKEN
Chicken Francese
Chicken Parmigiana
Chicken & Broccoli
Chicken Marsala
BEEF
Roast Beef
Pepper Steak
Meatball in Red Sauce
Beef & Broccoli
Steak Pizzaiola
PORK
Roast Pork w/ Broccoli Rabe
Roast pork Hawaiian style (pineapple and cherries
Smoked BBQ Spare Ribs
Sausage & Broccoli Rabe
Sausage & Potatoes
Sausage & Peppers
SEAFOOD
Mussels (Red or White)
Fried Calamari
Shrimp Oreganato
Shrimp Parmigiana
Shrimp Scampi
Baked clams
Veggies
Stuffed Mushrooms
Sautéed vegetables
String Beans Almondine
String Beans
Eggplant Parmigiana
Eggplant Rollatini
Sweet potatoes
Roasted red bliss potatoes
Roasted mixed Vegetables
White rice
Yellow rice