Patricios Catering Service

11/10/2022

Cajun Honey Butter Salmon - OMG😱 DON'T LOSE THIS😋
Ingredients:
4 salmon fillets, salted and seasoned to taste
6 tablespoons. Unsalted butter at room temperature (see note) 1/3 cup honey
Seasoning with Cajun seasoning
2 tablespoons garlic powder
2 tsp. Italian season
2 tsp. Paprika (smoked paprika, if available)
cayenne pepper (1 teaspoon)
1 teaspoon onion powder
1 teaspoon black pepper, cracked – or 1/2 teaspoon black pepper, finely ground
Quarter teaspoon of salt
1/2 tsp crush red pepper
Directions:
Mixing Cajun season ingredients in bowl.
Beat butter for 2 minutes using an electric hand mixer until light and fluffy. Blend honey and cream in a blender until smooth. 1 tablespoon combined Cajun seasoning (remaining seasoning can be kept for up to 3 months in an airtight container)
Using a paper towel, pat the salmon fillets dry on all sides. Season with salt and pepper to taste after rubbing it with oil.
Cook salmon for 6-8 minutes on each side on a preheated grill or grill pan, or until opaque and crusty.
Spread a generous amount of Cajun Honey Butter over each slice after turning off the grill (or stove if you’re using a grill pan).
Allow the butter to melt for 30 seconds, then spread it over the salmon using the back of a spoon. Turn it over and do the same on the other side.
If you prefer, garnish with chopped cilantro or parsley and serve immediately.

11/09/2022

Garlic Shrimp Pasta 🥘
1 lb medium shrimp, deveined and tails removed
1 lb spaghetti noodles (more or less, depending on family size)
6 -8 garlic cloves, according to personal taste, minced
1/4 cup butter
olive oil (3 drizzles)
italian seasoning
fresh ground pepper
red pepper flakes
salt
herbs (according to taste)
1 Boil pasta in water till tender, save 1 cup of pasta water for use later. I always put some oil, salt, and fresh herbs in with my pasta when I boil it. Drain and set aside when done.
2 While pasta is boiling, wash shrimp.
3 Melt butter over medium heat. Add shrimp.
4 Let cook till a little pink and starting to curl. Then add garlic.
5 Cook 5-7 min., add oil. Continue to stir till shrimp is pink and curled.
6 Add pasta to skillet. Add seasonings. Add just enough saved pasta water till it is not dry but not swimming in liquid either. Depending on amount of pasta this requires 1/2 the cup or all of it. Start with adding 1/4 of it then work up from there.
7 Keep tossing all ingredients around in skillet till all is incorporated and hot.

10/25/2022

10/18/2022

Smothered Pork Chops - OMG😱 DON'T LOSE THIS😋
Ingredients
6 boneless thick cut loin pork chops
2 1/2 tablespoons paprika
1 tablespoon salt
1 tablespoon garlic powder
1 tablespoon black pepper
2 tablespoon onion powder
1 tablespoon dried oregano
1 tablespoon dried thyme
1 tablespoon adobo
1 large onion, sliced
2 cloves garlic, minced
4 tbs butter
4 cups potatoes, sliced very thin (mandoline is recommended)
1 can (10.75 oz) cream of mushroom soup
Instructions
Preheat oven to 350F
Take your pork chops and season them with salt, pepper & all other seasoning until evenly coated. (you can mix all seasoning ingredients together in a small bowl prior to coating chops) , set aside.
Butter a 2-quart baking dish
Heat a large skillet over medium-high heat & melt 2 tbs of the butter in the pan, add in your minced garlic, then add in your seasoned pork chops.
Cook them until browned on both sides, remove and set aside.
Add the remaining 2 tbs butter to the skillet and add the chopped onion, cook until soft.
Add the condensed soup to the cooked onions and gradually stir in the milk, set aside.
Slice potatoes and place in an even layer in the prepared baking dish.
Place cooked pork chops on top of potatoes, then pour soup mixture over the chops.
Make sure everything is even in the baking dish.
Cover and bake at 350F for 30 minutes.
Remove the cover and bake for an additional 40 minutes.
Sprinkle lightly with parsley if desired.
ENJOY!

05/14/2022

04/18/2022

Olympic champion Elaine Thompson-Herah and World Indoor finalist Briana Williams are expected to open their competitive outdoor seasons today when they contest the women’s invitational elite 100m at the 62nd Mt San Antonio College Relays in California.

https://www.jamaicaobserver.com/sports/thompson-herah-headlines-jamaicans-at-meet-in-california/

02/26/2020

We send you new customers

08/22/2018

08/22/2018

Filet of sole,with saute spinach,crispy shallots serve with a lemon capers sauce

10/28/2017

Shrimp and clams scampi serve with yellow rice

10/28/2017

Asian glaze salmon,serve with yellow rice and spinach
Sesame crusted tuna served with udon noodle and spinach

09/13/2017

Cajun shrimp scampi with white rice and spinach

08/24/2017

Shrimp scampi with white rice and spinach and corvina fish with rice asparagus and a grapefruit beurr blanc

08/14/2017

Tile fish,franchise with mash potato,sauted,grape tomatoes and wilted spinach