Chef Renee Blackman Catering and Private Dining

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Chef Renee Blackman Catering and Private Dining

Creative, fresh foods It's all about being healthy and eating amongst friends.
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12/02/2022

Thankful

12/01/2022

Behind the scenes in SXM

11/27/2022

You really have to be a tough cookie in this world

11/26/2022

I love a good pajama shirt 😂

11/25/2022

Living ray of sunshine

11/25/2022

09/11/2022

Happy to return to Saint Martin for the second Gastronomie Festival. Find me and my fellow chefs performing demos around this beautiful island November 11th-22nd.

Head over to for a calendar of events! Hope to see you there!

08/18/2022

In a nut shell!

📸

05/16/2022

You’re my kinda person if you like chicken nuggets or caviar but I’ll love you even more if you want smash them together with sriracha aioli!!! 💙💙💙

05/10/2022

In love with this stellar review!!!! On any given day I can work with anyone!

Rule of thumb, put your best foot forward and treat everyone like a high profile client. Bringing kindness, laughter and warmth in their space is part of the culture at Chef Renee New York.

Little did I know who I’d be working for….then again, I never do 😅. thankful and great full for the start of a new foodie relationship.

When people value your work and the way your present yourself, they will pull the trigger. My guy had a good shot!!

04/22/2022

💙 Choco love

04/20/2022

Pistachio cheesecake w/brandy soaked cherries, pistachio white chocolate crumble and amaretto cream.

04/20/2022

How the F*@$ do I hire a personal chef????

Aww man, ok guys let me put you on. This is a temporary post, catch it while you can!!!!!

04/20/2022

Everyone knows how much I love a good Al Pastor taco, especially from los tacos or streetwise in but stateside, I turned it into AL PASTOR AGNOLOTTI!!
Avocado lime crema, cotija cheese, grilled pineapple and roasted corn w/crispy garlic crumble.

04/12/2022

Always here for the spread

03/08/2022

How do you Staub USA] ?

Personally I like it stacked! Head over to Staub USA] and find your fav color to stack (color in imagery, SAGE)

03/03/2022

12hr braised short rib. No friggin knife needed 😤🥶

02/13/2022

Thou shall not fumble!

02/06/2022

Blueberry & red wine, thyme poached pear

02/04/2022

Soft shell crab bao buns w/ garlic cilantro aioli, pickled cucumber, fresh herbs and Fresno pepper

02/02/2022

Prawns! Simple recipe with minimal work!

Heat the oven using the broiler!

Grab a bowl and toss the ingredients together and add to the cast iron skillet!

10 colossal shrimp (head on preferred!)
Handful or cherry tomatoes halved
4 garlic gloves, sliced thinly
A few sprigs of thyme
1/2 tsp of kosher salt
1 tsp old bay
1 tsp crushed red pepper flakes
3 tbsp olive oil

Place in the broiler for 6 minutes, let it cool slightly before eating.

02/02/2022

Catch me tomorrow on w/

For those in NY/NJ tune into Fox 5 for those out of the tristate, check your local listings.

02/02/2022

They’re backkkkkkkk!! Red velvet croissants stuffed with sweet cream cheese filling!

01/26/2022

Pan seared duck that was carefully sous vide before hitting the pan Carrot purée, herb curry cous cous , orange blossom roasted carrots

Living a with .

01/22/2022

Going Dutch! to the weekend

01/21/2022

Tuna Carpaccio w/citrus salt, truffle wasabi aioli & melange of candied red onion, kumquat, scallion, cilantro, Serrano and Fresno peppers.

01/20/2022

Crab fried rice

01/05/2022

Just happy!

Address

New York, NY
11215

Website

http://www.chefreneeblackman.com/

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Videos

Thankful

Behind the scenes in SXM

Catch me tomorrow on @thegooddishtv w/ @chefjamika @gailsimmonseats @daphneoz For those in NY/NJ tune into Fox 5 @1pm for those out of the tristate, check your local listings.

Tag em!!! Someone professional and talented to shoot in element action shots. I’m looking for cinematic, creative, VIBES!!

We got Hawaiian braised short rib pizza at homeeeeee!!!

Moment of honestly, who would have thought pride was still happening this year? I’m thankful to be a part of something larger. Help keep @godslovenyc going and donate, anything helps www.glwd.org

Thank you to all the nurses, my clientele and my following who have donated graciously!!! I’ve hit 1500 donated meals as of today. Which brings us to the close of my FOOD IS LOVE CAMPAIGN! 💕💕 #feedthefrontline #foodislove #covid19 #healthylifestyle

Chef life

Baking non stop and super happy with my LAZY bread recipe! Dropping that recipe soon

I felt like rum punch and brunch! Try this recipe out and hang out on the couch, feel the vibes! #rumpunch #brunch

Y’all ready for our dinner party tomorrow??? Here’s the list of ingredients needed. Kept it super simple but this recipe is way to fire to keep to myself! A #quarantine essential!

Until next time!

This is a simple 123 recipe that makes a healthy treat. Follow the tips and tricks And tell me what you think Recipe 2lbs of Quaker Oats 1tbl spoon of cinnamon 1tbl spoon of cayenne pepper 2tbl spoons of kosher salt 2 cups of maple syrup 1 cup of raw pecan crumbles 1 cup of raw pumpkin seeds 1 cup of raw almonds (optional) Mix together and place on 2full sheet pans covered with parchment paper (place in preheated oven at 350 degrees for 10 min Then add and mix in 2 cups coconut flakes 1 cup of dried cranberries drizzle a bit more syrup and be sure to pack/press it all together and place into the oven for an additional 15 minutes , allow it to cool and break it into clusters

Menu going up in a few days orders close on NOV 15th.

The burnout occurred, I was hurt, mentally affected. I accomplished my mission but affected my spirit

This a light and healthy meal, that can please any appetite. The Branzino was gutted so I could fill the cavity. Baked in the oven at 450 degrees for 30 min potato roasted in the oven for 20 min mushrooms sautéed at high heat until a crisp was developed

Movements should always be the same whether you’re being watched or not! @beardfoundation

In this video catch me hit a couple breakdowns. I answer some questions that you guys had for me. Trust me I’ve been there done that and the craziness still happens!!!