Type A Catering

Name: Type A Catering
Address: Nicholasville, KY, 40356, US
Telephone: +18596193198
Price range: $$$
Rating: 4.8

Type A Catering is a boutique, off-premises catering company, and has been serving Lexington and cen
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06/18/2024

I have to laugh at the concept of “girl dinner” since let’s be honest, it’s really a cheese and charcuterie board, and we make those a lot. But as the weatherman has decided it should feel like August instead of mid-June, I can be on team no cook! What’s your favorite non-cooking dinner?

06/02/2024

Sometimes a little something sweet is exactly what the doctor ordered! Our chef’s dessert trays off our clients a variety of sweets to choose from; here we have our Mixed Berry and White Chocolate Bars, Pecan Bars, Brookies, and Lemon Curd Thumbprints. What’s your favorite?

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05/30/2024

We loved being a part of open house last week! We look forward to many future events in Lawrenceburg at this unique new venue.

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05/26/2024

Between graduation parties, bridal showers, and cocktail hours, we’ve been spending a lot of time slicing cheese and charcuterie. Our classic cheeseboard features sharp cheddar, smoked gouda, and peppered Monterrey jack with goat cheese with our house made bacon bourbon jam and brie with raspberry preserves. Served with crackers and baguette and a fresh fruit garnish it is always a crowd pleaser.

05/16/2024

We are officially in the second half a May, a month that in Kentucky is definitely a marathon between Derby, Graduation, Mother’s Day and the official kickoff to summer wedding season. We had the pleasure of being a part of Wish Luncheon last week . We love everything about this event and are grateful to be a part of it every year!

04/24/2024

Wedding season is just around the corner, but first up prom dinners and Derby week. It’s spring in Kentucky!

01/18/2024

Pink plates! Our client wanted their flowers from to pop, and with these ivory linens and pale pink napkins and plates, they definitely did. It never gets old to see the venues we work at reinterpreted by our brides and grooms. We had a preset fall salad with roasted pears, walnuts and goat cheese, and all the glassware gave a very elegant vibe to their table as they had a champagne toast and dinner wine service. ⠀
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01/08/2024

Just like everyone else, we have seen all the ins and outs for 2024. So if we were going to have an ins and outs wedding version - top of the list for ins is a few minutes post ceremony for the bride and groom to have some alone time with a little bubbly and some appetizers. ⠀
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Weddings days are crazy days, and those few minutes should be a must on your weddings day. ⠀
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01/05/2024

On a chilly January day like today, we look forward to the warmth of our spring and summer weddings. We are in the thick of wedding planning for this year and beyond. If you recently said yea, we’d love to chat about your day! ⠀
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12/25/2023

Merry Christmas! We wish you and yours the happiest of days, and can’t wait to see what 2024 has In store!

12/08/2023

We were thrilled to participate in Gingerbread Competition and we were so excited to get Second Place in the pastry chef ⠀
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12/06/2023

Holiday Cookie Boxes – For several years, we have had inquiries regarding our holiday dessert assortments that we do for our parties, and this year, we are offering a limited number of cookie boxes for preorder. Cookies must be ordered by 12/16/23, for pickup on either December 21st, 22nd, or 23rd. Cost per box is $30, and each box includes 4 – Sea Salt M&M, 4 – Peanut Butter Blossoms, 4 – Decorated Sugar Cookies, 4 Pieces White Chocolate Peppermint Fudge, 4 Pecan Brookies, and 4 Iced Molasses Spice. To order – [email protected]⠀
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10/22/2023

We often get asked about wedding cake, and the short answer is we don’t make them, but we cut and there isn’t a fee to do so. Now we do make excellent kitchen desserts - cookies, bars, pie, and cheese cake. Here we have New York-style cheesecake with bourbon caramel and praline pecans!

10/16/2023

If Kentucky has a state sandwich, it would have to be the hot brown. Our miniature version is served on focaccia and cut into two-bite squares. For our most recent wedding, our bride was vegetarian, so we created a version of our state’s iconic sandwich for her with asparagus and sautéed mushrooms. ⠀
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10/01/2023

Let’s have a conversation about dietaries! Especially if you are having a plated meal, you will have to keep track of who is vegetarian or vegan, gluten free, or allergic to a myriad of ingredients from nuts to dairy and everything in between. ⠀
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Whether we are serving a plated meal or a buffet, typically we offer a Chef’s vegetarian plates, and it’s precise make up is dependent on which dietary boxes we need to check. Here - it just needed to be vegetarian so we did a cheese ravioli with pesto, corn, and cherry tomatoes. ⠀
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09/10/2023

Let’s talk style of service and budget. While plated has been our most popular for the last couple years, thank you Covid, buffet is starting to make a comeback. We are a fan of the served buffet, especially with a preset or served salad. It is a little helpful on the budget l, staff-wise, but can also give guests more of a variety to choose from. ⠀
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Here we served one of our favorites - Roasted Chicken Piccata with Grilled Lemons. The couple had a sizable number of vegetarian guests, so our second entree was a Cheese Ravioli with Pesto, Roasted Asparagus, Blistered Cherry Tomatoes and Peas. The menu was rounded out with Roasted Potatoes with Rosemary and Garlic and Sea Salt Broccolini. ⠀
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09/01/2023

It’s wedding season in the bluegrass. Last weekend started a long stretch of weddings, but even tired, it is so fun to see all the parts and pieces come together. ⠀
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Our bride embraced chinoiserie, and pulled the blue and white through out her entire reception. ⠀
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Congrats Sunny & Amanda⠀
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08/26/2023

Newly engaged or know someone who is, come see us tomorrow 12-4 ⠀
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Address

Nicholasville, KY
40356

Telephone

+18596193198

Website

http://www.typeacateringandevents.com/

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