Menu
Entrees:
Balsamic Rosemary Pork Loin
Cilantro-Garlic Pork Ribs
Orange-Chili Pork Ribs
Chicken Lasagna
Chicken Piccatta w/ Lemon Butter Sauce
Chicken Marsala
Baked Spaghetti
Creamy Roasted Tomato Pasta w/ Grilled Shrimp
Orange Chicken
Penne Rustica
Tropical Shrimp Kabobs
Teriyaki Chicken Kabobs
Skirt Steak Roll w/ Pepper Medley
Gourmet Blackened Shrimp N Grits
Jerk Chicken
Shrimp Etouffee
S
ide Items:
Spaghetti Salad
Yellow Rice
Fried Rice
Macaroni & Cheese
Spinach Salad w/ Gorgonzola, Tomatoes, Cucumber, Walnuts, Dried Cranberries
Sweet Potato Casserole
Desserts:
Peach Pecan Bread Pudding
Banana Pudding
Lemon Cake
Cheesecake
Sweet Potato Pie
Red Velvet Cake
Banana Caramel Creme Pie
Appetizers:
Dragon Spice Shrimp
Spinach Dip
Meatballs (BBQ, Sweet Chili, Teriyaki)
Lobster and Crab Corn Chowder
Chicken Cheese Balls
Mango Honey Glazed Wings
Beef & Sausage Sliders w/ Hawaiian Roll, Colby Jack, Bacon, Bread & Butter Pickle
Pork or Chicken Potsticker w/ Ginger Spice Dipping Sauce
Breakfast:
French Toast
Omelet Station
Fried Potatoes
Waffle Station
Eggs
Sausage
Bacon
Fresh Banana Pancakes
Fresh Blueberry Pancakes
