Casa Bianca Banquets

Cocktail Hour A bountiful selection of our master Chef’s homemade hot and cold hors d’oeuvres, served by tuxedoed, white gloved attendants

ICE SCULPTURE DISPLAYS

Your choice of an elegant, professionally carved ice sculpture or martini station with a selection of specialty martinis and chilled vodkas

THE COLD DISPLAY

Artfully carved fruit and vegetable displays

Imported and domestic cheese Adorned with sliced seasonal fruits Artisan flatbreads & crackers Fresh, ripe fruits and berries of the season Freshly sliced mozzarella and tomato with aged balsamic & extra virgin olive oil Asparagus wrapped with prosciutto Marinated & grilled vegetable platter Seasonal melon wrapped with thinly sliced prosciutto Grilled eggplant, sun dried tomatoes, marinated mushrooms Olives, roast peppers & artichoke hearts Assorted focaccia breads

THE ITALIAN SALUMERIA

Sopressata, cappicola, genoa salami, mortadella, dried sausage

CAVIAR & SMOKED SALMON STATION

Imported & domestic caviar and smoked salmon Presented on a bed of glistening ice Garnished with onions, capers, chopped eggs Served with chilled flavored and exotic vodkas

Cold Seafood Station

An elaborate display of iced shrimp Freshly shucked little neck clams on the half shell Blue point oysters served with cocktail sauce and lemon wedges Seafood and marinated octopus salads

THE HOT TABLE

Eggplant rollatini baked with ricotta cheese and topped with fresh mozzarella Fried calamari marinara Mushrooms stuffed with crabmeat Mini crab cakes New Zealand mussels fra diavlolo Risotto prepared with wild mushrooms, seafood or primavera style Broiled filet of salmon Filet mignon tips in a Barolo wine sauce Broccoli rabe sautéed in garlic and oil with hot and sweet Italian sausafe Mozzarella en carrozza Petite lamb chops Arringina (rice balls) Fried shrimp Scallops sambuca Clams oreganato

ASIAN STATION

Assorted or steam or fried dumplings Beef with broccoli or sweet & sour chicken

– OR –

GRILLED SAUTÉ STATION

Choice of beef or chicken kebobs Pepper steak with crisp Chinese vegetables

PASTA STATION (CHOICE OF TWO)

Rigatoni, penne, farfalle or cavatelli

Served with a choice of: Broccoli sautéed with oil and garlic Bolognese sauce Filetto di pomodora Vodka sauce Alfredo sauce Pesto sauce

*SEAFOOD STATION (SELECT ONE)

Delicate crepes filled with shrimp, bay scallops, and fresh lump crabmeat Shrimp scampi sautéed with oil garlic and lemon Marinated bay scallops, pan seared Sautéed soft shell crabs (seasonal)

– OR –

*SUSHI STATION

An elaborate display of sushi and sashimi to include California rolls, spicy ahi tuna and vegetarian rolls Served with pickled ginger, wasabi, and soy sauce

*Choice of either station

CARVING STATION (SELECT TWO)

Prime rib au jus │Whole roasted turkey Sugar cured baked ham │Roast tenderloin of pork Baby rack of lamb │Seared peppered tuna loin Corned beef or pastrami with rye bread and dijon mustard

DINNER

CHILLED CHAMPAGNE TOAST

THE FIRST COURSE (SELECT ONE)

Choice of Salad Tri color │ Classical caesar │ Tossed

THE SECOND COURSE

Intermezzo Your choice of refreshing sorbet

ENTRÉE (CHOICE OF THREE)

Fresh seasonal fish (subject to market availability) Mahi mahi │ Red snapper │ Tilapia Salmon fillet │ Chilean sea bass

Chateaubriand Served with a demi glace

Chicken Chef’s preparation of your choosing

– OR –

Choose a duet of surf & turf to be served to your entire party

Chef’s choice of vegetable and potato

Vegetarian and dietary meals are also available

THE GRAND FINALE

Custom tiered wedding cake Freshly brewed coffee – Selected Teas

Deluxe Viennese Table Featuring assorted cakes, pies, pastries, tarts, cookies, and zepppoli’s Flavored mousses Tiramisu Zabaglione Crème brulee Fried ice cream Cherries flambé and bananas foster Ice cream bar with waffle station Create your own sundae with assorted toppings

INTERNATIONAL COFFEE BAR

Featuring Specially prepared coffees, espresso, cappuccino, and selected cordials

Your Affair Includes: Five hours of premium liquors, champagne, red & white wine, imported & domestic beers