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Catering2You, Omaha, NE (2024)

10/15/2024

Just a fruit tray to celebrate a wedding…congratulations!!

06/30/2024

Nothing like a lil grazing table to kick the day off…

06/30/2024

Today I was honored to collaborate with for Mrs. Midwest International’s 2024 Send Off Party…wishing you all the best and safe travels Shannon!! We love you!!

06/17/2024

Honored to have been asked to do this wedding reception for Mr. & Mrs. Gauchat!! Chicken & steak fajitas, frijoles refritos, nachos and all the fixins’…

06/03/2024

Did a another collaboration with
Variety platter of pinwheels…pepperoni pizza, buffalo chicken, spinach artichoke, ham and cheese and roast beef…relish cups, mini chicken salad croissants, caprese skewers and fruit skewers…

04/27/2024

Catering2You sends our thoughts and prayers out to everyone affected by the Elkhorn/Bennington tornadoes

04/15/2024

Menu 4/15-4/21

Menu is subject to change upon item availability. ALL meals and salads are $11 (Half orders are available for MOST menu options $6) if a meal is more because of ingredients, it will be noted in the description. Family meals are also available, contact Chef Nickie with any questions at 402-515-2175 or [email protected]

**Credit/debit card transactions will incur a $.25 fee to cover the transaction fee**

If you have "special" dietary needs or requests, just send that with your order. **If you are having any cravings or would like to see something on the menu, please drop me a note!!**

**Seasonal fresh veggies and dip OR fresh fruit mixture $6 for large and $3.50 for a small

Monday-No lunches

Tuesday-Greek chicken and pork kabobs with lemon roasted potatoes and Greek vegetables OR Greek chicken salad-Spring mix, cucumbers, tomatoes, red onion, feta cheese and chicken with Greek dressing

Wednesday-Pulled pork with Mississippi mud potatoes and calico beans OR Pulled pork salad-Romaine, tomatoes, black beans, corn and fried plantains with bbq ranch dressing

Thursday-No lunches

Friday-Beef pan fried noodles-Sautéed beef with onions and carrots in a rich sauce with bok choy over noodles

Meal preps-$12.50 each-Single servings

Meal #1 Turkey spinach bento box-Turkey and cheddar pinwheel on spinach wrap with baby carrots, cucumber slices, ranch and grapes

Meal #2 Zucchini noodle caprese and chicken-Zucchini noodles with sauteed tomatoes and onions and an air fried chicken breast

Meal #3 BLT salad bowl-Lettuce, cherry tomatoes, mozzarella, bacon, avocado with homemade dill ranch a hard boiled egg and sliced black olives

Meal #4 Breakfast waffle box-Belgian waffle, sliced banana and strawberries with syrup, sliced apple with peanut butter and mandarin orange

Meal #5 Teriyaki chicken meal-Teriyaki chicken thighs, broccoli and rice

Meal #6 Shrimp lo mein-Noodles with stir fried vegetables and shrimp

Meal #7 Italian chicken bowl-Chicken tenders, zucchini, yellow squash, green beans, onion and tomatoes with cheese

Meal #8 Bang bang salmon bites over rice with broccoli

Meal #9 Eggroll bowl-Everything you love about pork egg rolls in a bowl

Meal #10 Cheese & fruit bistro box-Variety of cheeses with crackers, nuts and fruits

SOUPS & CHILI AVAILABLE TOO!!

Chicken noodle-24 & 32 oz only
Minestrone-All sizes
Vegetable beef barley-24 & 32 oz only
Creamy tomato basil-24 oz only
Chili-All sizes
Italian wedding soup-16 & 24 oz
Creamy Turkey and wild rice-All sizes

16 oz $7.50
24 oz $10.50
32 oz $13.50

**Don't forget drinks with lunch only $1.50!!

**Additional meat for salads-$3.00 sautéed chicken breast, roasted turkey breast, lunch meats: turkey breast, ham, chicken, pepperoni, salami or tuna salad

**Additional/extra veggies for salad or a hard boiled egg $.75 **Additional shredded cheese, croutons or dressing will be $.50 each.

**With the market price of shrimp, 6-8 additional pieces will be $4.00 **Main item (separate)$6 **Side item (separate) $3.00

**Undeliverable lunches will be charged $10.00 PLUS items ordered**

Again, please have orders in 24-hrs in advance of delivery day. Please email ([email protected]) or text (402-515-2175) orders. If emailing, just highlight the day(s) you would like to order and cross out or add in any additions you would like.

Acceptable forms of payment: cash, cards, Google/Apple pay, CashApp ($ChefNick73) and Venmo ()

Please remember, if you do not receive a response back to your order, re-email me or text/call me at 402-515-2175. You will receive an email response with every order placed. I do not check emails after 7:00am, ALL ORDERS FOR THE DAY MUST BE RECEIVED BY THIS TIME...so if there is an order you're trying to place/cancel for that day, please text or call me.

Thank you in advance!

Chef Nickie Quartoroli
Catering2You
402-515-2175

04/09/2024

Menu 4/8-4/14

Menu is subject to change upon item availability. ALL meals and salads are $11 (Half orders are available for MOST menu options $6) if a meal is more because of ingredients, it will be noted in the description. Family meals are also available, contact Chef Nickie with any questions at 402-515-2175 or [email protected]

**Credit/debit card transactions will incur a $.25 fee to cover the transaction fee**

If you have "special" dietary needs or requests, just send that with your order. **If you are having any cravings or would like to see something on the menu, please drop me a note!!**

**Seasonal fresh veggies and dip OR fresh fruit mixture $6 for large and $3.50 for a small

Monday&Tuesday-No lunches

Wednesday-Steak, egg & cheese bagel with hashbrown patty and fresh fruit OR Southwest shaved steak salad-Spring mix, tomatoes, red onion, corn and black beans with shaved beef and chipotle dressing

Thursday-No lunches

Friday-Rigatoni and Italian sausages with side salad and your choice of dressing OR Italian chopped salad-Romaine, tomatoes, cucumber, red cabbage, ditalini pasta, Parmesan cheese, chicken and bacon with a sweet vinaigrette

Meal preps-$12.50 each-Single servings

Meal #1 Turkey spinach bento box-Turkey and cheddar pinwheel on spinach wrap with baby carrots, cucumber slices, ranch and grapes

Meal #2 Zucchini noodle caprese and chicken-Zucchini noodles with sauteed tomatoes and onions and an air fried chicken breast

Meal #3 BLT salad bowl-Lettuce, cherry tomatoes, mozzarella, bacon, avocado with homemade dill ranch a hard boiled egg and sliced black olives

Meal #4 Breakfast waffle box-Belgian waffle, sliced banana and strawberries with syrup, sliced apple with peanut butter and mandarin orange

Meal #5 Teriyaki chicken meal-Teriyaki chicken thighs, broccoli and rice

Meal #6 Shrimp lo mein-Noodles with stir fried vegetables and shrimp

Meal #7 Italian chicken bowl-Chicken tenders, zucchini, yellow squash, green beans, onion and tomatoes with cheese

Meal #8 Bang bang salmon bites over rice with broccoli

Meal #9 Eggroll bowl-Everything you love about pork egg rolls in a bowl

Meal #10 Cheese & fruit bistro box-Variety of cheeses with crackers, nuts and fruits

SOUPS & CHILI AVAILABLE TOO!!

Chicken noodle-24 & 32 oz only
Minestrone-All sizes
Vegetable beef barley-24 & 32 oz only
Creamy tomato basil-24 oz only
Chili-All sizes
Italian wedding soup-16 & 24 oz
Creamy Turkey and wild rice-All sizes

16 oz $7.50
24 oz $10.50
32 oz $13.50

**Don't forget drinks with lunch only $1.50!!

**Additional meat for salads-$3.00 sautéed chicken breast, roasted turkey breast, lunch meats: turkey breast, ham, chicken, pepperoni, salami or tuna salad

**Additional/extra veggies for salad or a hard boiled egg $.75 **Additional shredded cheese, croutons or dressing will be $.50 each.

**With the market price of shrimp, 6-8 additional pieces will be $4.00 **Main item (separate)$6 **Side item (separate) $3.00

**Undeliverable lunches will be charged $10.00 PLUS items ordered**

Again, please have orders in 24-hrs in advance of delivery day. Please email ([email protected]) or text (402-515-2175) orders. If emailing, just highlight the day(s) you would like to order and cross out or add in any additions you would like.

Acceptable forms of payment: cash, cards, Google/Apple pay, CashApp ($ChefNick73) and Venmo ()

Please remember, if you do not receive a response back to your order, re-email me or text/call me at 402-515-2175. You will receive an email response with every order placed. I do not check emails after 7:00am, ALL ORDERS FOR THE DAY MUST BE RECEIVED BY THIS TIME...so if there is an order you're trying to place/cancel for that day, please text or call me.

Thank you in advance!

Chef Nickie Quartoroli
Catering2You
402-515-2175

03/29/2024

Menu 4/1-4/7

Menu is subject to change upon item availability. ALL meals and salads are $11 (Half orders are available for MOST menu options $6) if a meal is more because of ingredients, it will be noted in the description. Family meals are also available, contact Chef Nickie with any questions at 402-515-2175 or [email protected]

**Credit/debit card transactions will incur a $.25 fee to cover the transaction fee**

If you have "special" dietary needs or requests, just send that with your order. **If you are having any cravings or would like to see something on the menu, please drop me a note!!**

**Seasonal fresh veggies and dip OR fresh fruit mixture $6 for large and $3.50 for a small

Monday-Marry me chicken or shrimp over pasta-Sautéed chicken or shrimp with sun-dried tomatoes and spinach in a cream sauce over long spaghetti with a side Caesar salad with creamy Caesar or vinaigrette OR Chicken or shrimp Caesar salad with creamy Caesar or vinaigrette

Tuesday-Bacon cheeseburger tatertot casserole with side salad OR BLT salad-Lettuce, tomatoes, corn, bacon and goat cheese with your choice of dressing

Wednesday-Flamin’ hot Frito Burrito-Giant flour tortilla with seasoned ground beef, Mexican rice, refried black beans, shredded cheese, nacho cheese, lettuce, tomato, sour cream and jalapeños OR Chili cheese Frito salad-Lettuce, tomato and shredded cheese topped with chili and Fritos served with your choice of dressing

Thursday-No lunches

Friday-Breakfast casserole with a side of fruit-Tatertots, eggs, sausage, and cheese all baked to perfection OR Breakfast salad-Spring mix, tomatoes, soft boiled eggs, sausage links and strip bacon with artichokes and shredded cheese with your choice of dressing

Meal preps-$12.50 each-Single servings

Meal #1 Turkey spinach bento box-Turkey and cheddar pinwheel on spinach wrap with baby carrots, cucumber slices, ranch and grapes

Meal #2 Zucchini noodle caprese and chicken-Zucchini noodles with sauteed tomatoes and onions and an air fried chicken breast

Meal #3 BLT salad bowl-Lettuce, cherry tomatoes, mozzarella, bacon, avocado with homemade dill ranch a hard boiled egg and sliced black olives

Meal #4 Breakfast waffle box-Belgian waffle, sliced banana and strawberries with syrup, sliced apple with peanut butter and mandarin orange

Meal #5 Teriyaki chicken meal-Teriyaki chicken thighs, broccoli and rice

Meal #6 Shrimp lo mein-Noodles with stir fried vegetables and shrimp

Meal #7 Italian chicken bowl-Chicken tenders, zucchini, yellow squash, green beans, onion and tomatoes with cheese

Meal #8 Bang bang salmon bites over rice with broccoli

Meal #9 Eggroll bowl-Everything you love about pork egg rolls in a bowl

Meal #10 Cheese & fruit bistro box-Variety of cheeses with crackers, nuts and fruits

SOUPS & CHILI AVAILABLE TOO!!

Chicken noodle-24 & 32 oz only
Minestrone-All sizes
Vegetable beef barley-24 & 32 oz only
Creamy tomato basil-24 oz only
Chili-All sizes
Italian wedding soup-16 & 24 oz
Creamy Turkey and wild rice-All sizes

16 oz $7.50
24 oz $10.50
32 oz $13.50

**Don't forget drinks with lunch only $1.50!!

**Additional meat for salads-$3.00 sautéed chicken breast, roasted turkey breast, lunch meats: turkey breast, ham, chicken, pepperoni, salami or tuna salad

**Additional/extra veggies for salad or a hard boiled egg $.75 **Additional shredded cheese, croutons or dressing will be $.50 each.

**With the market price of shrimp, 6-8 additional pieces will be $4.00 **Main item (separate)$6 **Side item (separate) $3.00

**Undeliverable lunches will be charged $10.00 PLUS items ordered**

Again, please have orders in 24-hrs in advance of delivery day. Please email ([email protected]) or text (402-515-2175) orders. If emailing, just highlight the day(s) you would like to order and cross out or add in any additions you would like.

Acceptable forms of payment: cash, cards, Google/Apple pay, CashApp ($ChefNick73) and Venmo ()

Please remember, if you do not receive a response back to your order, re-email me or text/call me at 402-515-2175. You will receive an email response with every order placed. I do not check emails after 7:00am, ALL ORDERS FOR THE DAY MUST BE RECEIVED BY THIS TIME...so if there is an order you're trying to place/cancel for that day, please text or call me.

Thank you in advance!

Chef Nickie Quartoroli
Catering2You
402-515-2175

03/24/2024

Menu 3/25-3/31

Menu is subject to change upon item availability. ALL meals and salads are $11 (Half orders are available for MOST menu options $6) if a meal is more because of ingredients, it will be noted in the description. Family meals are also available, contact Chef Nickie with any questions at 402-515-2175 or [email protected]

**Credit/debit card transactions will incur a $.25 fee to cover the transaction fee**

If you have "special" dietary needs or requests, just send that with your order. **If you are having any cravings or would like to see something on the menu, please drop me a note!!**

**Seasonal fresh veggies and dip OR fresh fruit mixture $6 for large and $3.50 for a small

Monday-Shrimp or chicken fajita linguine with side salad and your choice of dressing OR Shrimp or chicken fajita salad-Lettuce, tomatoes, peppers and red onion and shredded cheese with sautéed chicken or shrimp and your choice of dressing

Tuesday-No lunches

Wednesday-Italian hoagie sandwiches (ham, turkey, salami & pepperoni with mozzarella and provolone cheeses, lettuce, tomato, red onion, banana peppers, jalapeños and pickles with creamy Italian pasta salad OR Sub in a tub-Everything from the hoagie on a bed of lettuce without the bread and served with your favorite dressing $3 each caramel butter bars**

Thursday-Swiss mushroom Runza casserole with side salad and your choice of dressing OR Italian chicken salad-Thin sliced, marinated chicken breast with black olives and artichokes over romaine and spinach with Parmesan cheese and served with an Italian vinaigrette *2 each monster cookies**

Friday-Beef, chicken or shrimp puffy tacos (lettuce, tomato and shredded cheese) with Mexican pasta salad OR Beef or chicken taco salad with your choice of dressing

Meal preps-$12.50 each-Single servings

Meal #1 Turkey spinach bento box-Turkey and cheddar pinwheel on spinach wrap with baby carrots, cucumber slices, ranch and grapes

Meal #2 Zucchini noodle caprese and chicken-Zucchini noodles with sauteed tomatoes and onions and an air fried chicken breast

Meal #3 BLT salad bowl-Lettuce, cherry tomatoes, mozzarella, bacon, avocado with homemade dill ranch a hard boiled egg and sliced black olives

Meal #4 Breakfast waffle box-Belgian waffle, sliced banana and strawberries with syrup, sliced apple with peanut butter and mandarin orange

Meal #5 Teriyaki chicken meal-Teriyaki chicken thighs, broccoli and rice

Meal #6 Shrimp lo mein-Noodles with stir fried vegetables and shrimp

Meal #7 Italian chicken bowl-Chicken tenders, zucchini, yellow squash, green beans, onion and tomatoes with cheese

Meal #8 Bang bang salmon bites over rice with broccoli

Meal #9 Eggroll bowl-Everything you love about pork egg rolls in a bowl

Meal #10 Cheese & fruit bistro box-Variety of cheeses with crackers, nuts and fruits

SOUPS & CHILI AVAILABLE TOO!!

Chicken noodle-24 & 32 oz only
Minestrone-All sizes
Vegetable beef barley-24 & 32 oz only
Creamy tomato basil-24 oz only
Chili-All sizes
Italian wedding soup-16 & 24 oz
Creamy Turkey and wild rice-All sizes

16 oz $7.50
24 oz $10.50
32 oz $13.50

**Don't forget drinks with lunch only $1.50!!

**Additional meat for salads-$3.00 sautéed chicken breast, roasted turkey breast, lunch meats: turkey breast, ham, chicken, pepperoni, salami or tuna salad

**Additional/extra veggies for salad or a hard boiled egg $.75 **Additional shredded cheese, croutons or dressing will be $.50 each.

**With the market price of shrimp, 6-8 additional pieces will be $4.00 **Main item (separate)$6 **Side item (separate) $3.00

**Undeliverable lunches will be charged $10.00 PLUS items ordered**

Again, please have orders in 24-hrs in advance of delivery day. Please email ([email protected]) or text (402-515-2175) orders. If emailing, just highlight the day(s) you would like to order and cross out or add in any additions you would like.

Acceptable forms of payment: cash, cards, Google/Apple pay, CashApp ($ChefNick73) and Venmo ()

Please remember, if you do not receive a response back to your order, re-email me or text/call me at 402-515-2175. You will receive an email response with every order placed. I do not check emails after 7:00am, ALL ORDERS FOR THE DAY MUST BE RECEIVED BY THIS TIME...so if there is an order you're trying to place/cancel for that day, please text or call me.

Thank you in advance!

Chef Nickie Quartoroli
Catering2You
402-515-2175

03/18/2024

Menu 3/18-3/24

Menu is subject to change upon item availability. ALL meals and salads are $11 (Half orders are available for MOST menu options $6) if a meal is more because of ingredients, it will be noted in the description. Family meals are also available, contact Chef Nickie with any questions at 402-515-2175 or [email protected]

**Credit/debit card transactions will incur a $.25 fee to cover the transaction fee**

If you have "special" dietary needs or requests, just send that with your order. **If you are having any cravings or would like to see something on the menu, please drop me a note!!**

**Seasonal fresh veggies and dip OR fresh fruit mixture $6 for large and $3.50 for a small

Monday-No lunches

Tuesday-Sloppy Joe on a bun with macaroni and cheese OR Beef taco salad-Lettuce, tomatoes, beans, shredded cheese (can add jalapeños) with salsa and your choice of dressing. ** Mini 7up bundt cakes $5 each**

Wednesday-Mississippi chicken with mashed potatoes and green beans OR Chef salad with your choice of dressing

Thursday-Cajun pasta with side salad and your choice of dressing OR Cajun salad-Spring mix, dried cranberries, sliced almonds and bleu cheese with a homemade vinaigrette

Friday-No lunches

Meal preps-$12.50 each-Single servings

Meal #1 Turkey spinach bento box-Turkey and cheddar pinwheel on spinach wrap with baby carrots, cucumber slices, ranch and grapes

Meal #2 Zucchini noodle caprese and chicken-Zucchini noodles with sauteed tomatoes and onions and an air fried chicken breast

Meal #3 BLT salad bowl-Lettuce, cherry tomatoes, mozzarella, bacon, avocado with homemade dill ranch a hard boiled egg and sliced black olives

Meal #4 Breakfast waffle box-Belgian waffle, sliced banana and strawberries with syrup, sliced apple with peanut butter and mandarin orange

Meal #5 Teriyaki chicken meal-Teriyaki chicken thighs, broccoli and rice

Meal #6 Shrimp lo mein-Noodles with stir fried vegetables and shrimp

Meal #7 Italian chicken bowl-Chicken tenders, zucchini, yellow squash, green beans, onion and tomatoes with cheese

Meal #8 Bang bang salmon bites over rice with broccoli

Meal #9 Eggroll bowl-Everything you love about pork egg rolls in a bowl

Meal #10 Cheese & fruit bistro box-Variety of cheeses with crackers, nuts and fruits

SOUPS & CHILI AVAILABLE TOO!!

Chicken noodle-24 & 32 oz only
Minestrone-All sizes
Vegetable beef barley-24 & 32 oz only
Creamy tomato basil-24 oz only
Chili-All sizes
Italian wedding soup-16 & 24 oz
Creamy Turkey and wild rice-All sizes

16 oz $7.50
24 oz $10.50
32 oz $13.50

**Don't forget drinks with lunch only $1.50!!

**Additional meat for salads-$3.00 sautéed chicken breast, roasted turkey breast, lunch meats: turkey breast, ham, chicken, pepperoni, salami or tuna salad

**Additional/extra veggies for salad or a hard boiled egg $.75 **Additional shredded cheese, croutons or dressing will be $.50 each.

**With the market price of shrimp, 6-8 additional pieces will be $4.00 **Main item (separate)$6 **Side item (separate) $3.00

**Undeliverable lunches will be charged $10.00 PLUS items ordered**

Again, please have orders in 24-hrs in advance of delivery day. Please email ([email protected]) or text (402-515-2175) orders. If emailing, just highlight the day(s) you would like to order and cross out or add in any additions you would like.

Acceptable forms of payment: cash, cards, Google/Apple pay, CashApp ($ChefNick73) and Venmo ()

Please remember, if you do not receive a response back to your order, re-email me or text/call me at 402-515-2175. You will receive an email response with every order placed. I do not check emails after 7:00am, ALL ORDERS FOR THE DAY MUST BE RECEIVED BY THIS TIME...so if there is an order you're trying to place/cancel for that day, please text or call me.

Thank you in advance!

Chef Nickie Quartoroli
Catering2You
402-515-2175

03/11/2024

Menu 3/11-3/17

Menu is subject to change upon item availability. ALL meals and salads are $11 (Half orders are available for MOST menu options $6) if a meal is more because of ingredients, it will be noted in the description. Family meals are also available, contact Chef Nickie with any questions at 402-515-2175 or [email protected]

**Credit/debit card transactions will incur a $.25 fee to cover the transaction fee**

If you have "special" dietary needs or requests, just send that with your order. **If you are having any cravings or would like to see something on the menu, please drop me a note!!**

**Seasonal fresh veggies and dip OR fresh fruit mixture $6 for large and $3.50 for a small

Monday-Wednesday-No lunches

Thursday-Lasagne with side salad (your choice of dressing) and garlic bread OR Italian salad-Lettuce, tomatoes, cucumber, red onion, mozzarella pearls, salami and pepperoni with an Italian vinaigrette **$2 each Reese’s cookies**

Friday-Tuna melt & pasta salad OR Seafood salad-Spinach/romaine, salmon, shrimp, tomatoes, cucumbers and red onion with croutons and your choice of dressing **$3 each rice krispy treat**

Meal preps-$12.50 each-Single servings

Meal #1 Turkey spinach bento box-Turkey and cheddar pinwheel on spinach wrap with baby carrots, cucumber slices, ranch and grapes

Meal #2 Zucchini noodle caprese and chicken-Zucchini noodles with sauteed tomatoes and onions and an air fried chicken breast

Meal #3 BLT salad bowl-Lettuce, cherry tomatoes, mozzarella, bacon, avocado with homemade dill ranch a hard boiled egg and sliced black olives

Meal #4 Breakfast waffle box-Belgian waffle, sliced banana and strawberries with syrup, sliced apple with peanut butter and mandarin orange

Meal #5 Teriyaki chicken meal-Teriyaki chicken thighs, broccoli and rice

Meal #6 Shrimp lo mein-Noodles with stir fried vegetables and shrimp

Meal #7 Italian chicken bowl-Chicken tenders, zucchini, yellow squash, green beans, onion and tomatoes with cheese

Meal #8 Bang bang salmon bites over rice with broccoli

Meal #9 Eggroll bowl-Everything you love about pork egg rolls in a bowl

Meal #10 Cheese & fruit bistro box-Variety of cheeses with crackers, nuts and fruits

SOUPS & CHILI AVAILABLE TOO!!

Chicken noodle-24 & 32 oz only
Minestrone-All sizes
Vegetable beef barley-24 & 32 oz only
Creamy tomato basil-24 oz only
Chili-All sizes
Italian wedding soup-16 & 24 oz
Creamy Turkey and wild rice-All sizes

16 oz $7.50
24 oz $10.50
32 oz $13.50

**Don't forget drinks with lunch only $1.50!!

**Additional meat for salads-$3.00 sautéed chicken breast, roasted turkey breast, lunch meats: turkey breast, ham, chicken, pepperoni, salami or tuna salad

**Additional/extra veggies for salad or a hard boiled egg $.75 **Additional shredded cheese, croutons or dressing will be $.50 each.

**With the market price of shrimp, 6-8 additional pieces will be $4.00 **Main item (separate)$6 **Side item (separate) $3.00

**Undeliverable lunches will be charged $10.00 PLUS items ordered**

Again, please have orders in 24-hrs in advance of delivery day. Please email ([email protected]) or text (402-515-2175) orders. If emailing, just highlight the day(s) you would like to order and cross out or add in any additions you would like.

Acceptable forms of payment: cash, cards, Google/Apple pay, CashApp ($ChefNick73) and Venmo ()

Please remember, if you do not receive a response back to your order, re-email me or text/call me at 402-515-2175. You will receive an email response with every order placed. I do not check emails after 7:00am, ALL ORDERS FOR THE DAY MUST BE RECEIVED BY THIS TIME...so if there is an order you're trying to place/cancel for that day, please text or call me.

Thank you in advance!

Chef Nickie Quartoroli
Catering2You
402-515-2175

03/08/2024

NicNac bowl…mmm mmm delicious!!

03/08/2024

New Meal Preps!! Turkey spinach wrap with accoutrements and Bang bang salmon bites over rice…

03/08/2024

Filipino pork pancit…

03/08/2024

Teriyaki chicken sandwich and Asian noodles…

03/08/2024

Shrimp Cobb salad…low sodium version…

03/04/2024

Menu 3/5-3/10

Menu is subject to change upon item availability. ALL meals and salads are $11 (Half orders are available for MOST menu options $6) if a meal is more because of ingredients, it will be noted in the description. Family meals are also available, contact Chef Nickie with any questions at 402-515-2175 or [email protected]

**Credit/debit card transactions will incur a $.25 fee to cover the transaction fee**

If you have "special" dietary needs or requests, just send that with your order. **If you are having any cravings or would like to see something on the menu, please drop me a note!!**

**Seasonal fresh veggies and dip OR fresh fruit mixture $6 for large and $3.50 for a small

Monday-NicNac bowls-Creamy mashed potatoes, corn or green beans, a generous amount of gravy, cut up chicken strips and shredded cheese OR BBQ ranch chicken salad-Romaine, tomatoes, black beans, green chiles, corn, shredded cheese and homemade bbq ranch dressing (regular or spicy) topped with crispy chicken strips

Tuesday-Filipino pancit-Thin sliced pork, (can add shrimp for $4) carrots, onion, cabbage and snap peas with vermicelli noodles OR Filipino cucumber tomato salad with Filipino vinaigrette-Romaine, Persian cucumbers, cherry tomatoes and shallot with a homemade vinaigrette

Wednesday-No lunches

Thursday-Teriyaki chicken sandwich on ciabatta bread-Sliced boneless thighs With a homemade teriyaki sauce topped with an Asian salad on a toasted ciabatta bread with a tangy sauce and served with a cold Asian noodle salad OR Teriyaki chicken salad-Romaine, cabbage, shredded carrots, green onions and teriyaki chicken with an Asian vinaigrette

Friday-Shrimp and corn chowda in a bread bowl OR Shrimp Cobb salad with your choice of dressing

Meal preps-$12.50 each-Single servings

Meal #1 Turkey spinach bento box-Turkey and cheddar pinwheel on spinach wrap with baby carrots, cucumber slices, ranch and grapes

Meal #2 Zucchini noodle caprese and chicken-Zucchini noodles with sauteed tomatoes and onions and an air fried chicken breast

Meal #3 BLT salad bowl-Lettuce, cherry tomatoes, mozzarella, bacon, avocado with homemade dill ranch a hard boiled egg and sliced black olives

Meal #4 Breakfast waffle box-Belgian waffle, sliced banana and strawberries with syrup, sliced apple with peanut butter and mandarin orange

Meal #5 Teriyaki chicken meal-Teriyaki chicken thighs, broccoli and rice

Meal #6 Shrimp lo mein-Noodles with stir fried vegetables and shrimp

Meal #7 Italian chicken bowl-Chicken tenders, zucchini, yellow squash, green beans, onion and tomatoes with cheese

Meal #8 Bang bang salmon bites over rice with broccoli

Meal #9 Eggroll bowl-Everything you love about pork egg rolls in a bowl

Meal #10 Cheese & fruit bistro box-Variety of cheeses with crackers, nuts and fruits

SOUPS & CHILI AVAILABLE TOO!!

Chicken noodle-24 & 32 oz only
Minestrone-All sizes
Vegetable beef barley-24 & 32 oz only
Creamy tomato basil-24 oz only
Chili-All sizes
Italian wedding soup-16 & 24 oz
Creamy Turkey and wild rice-All sizes

16 oz $7.50
24 oz $10.50
32 oz $13.50

**Don't forget drinks with lunch only $1.50!!

**Additional meat for salads-$3.00 sautéed chicken breast, roasted turkey breast, lunch meats: turkey breast, ham, chicken, pepperoni, salami or tuna salad

**Additional/extra veggies for salad or a hard boiled egg $.75 **Additional shredded cheese, croutons or dressing will be $.50 each.

**With the market price of shrimp, 6-8 additional pieces will be $4.00 **Main item (separate)$6 **Side item (separate) $3.00

**Undeliverable lunches will be charged $10.00 PLUS items ordered**

Again, please have orders in 24-hrs in advance of delivery day. Please email ([email protected]) or text (402-515-2175) orders. If emailing, just highlight the day(s) you would like to order and cross out or add in any additions you would like.

Acceptable forms of payment: cash, cards, Google/Apple pay, CashApp ($ChefNick73) and Venmo ()

Please remember, if you do not receive a response back to your order, re-email me or text/call me at 402-515-2175. You will receive an email response with every order placed. I do not check emails after 7:00am, ALL ORDERS FOR THE DAY MUST BE RECEIVED BY THIS TIME...so if there is an order you're trying to place/cancel for that day, please text or call me.

Thank you in advance!

Chef Nickie Quartoroli
Catering2You
402-515-2175