05/31/2024
We are now putting our schedule on hold due to personal reasons. As always, we appreciate you supporting your local small business community, and we will see you all soon.
Est. 2013. Serving Louisiana’s favorite dishes...2 Go!With fresh from scratch, family recipes. Our famous sweet-heat bbq sauce and rubs used on all meats.
(65)
Palm Coast, FL
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We are a local Lousiana food truck. Aside from our mobile lunch and dinner services, we also offer catering to businesses, special events- schools, school sports, fund raisers, church events, weddings, parties and festivals
It all started with my Maw Maw Bea and Paw Paw George Moran “Baby George.” They lived in Manchac, LA on the canal off Manchac Pass. There they operated a trawling boat and ran crab traps in Lake Pontchartrain and Lake Maurepas. Maw Maw Bea was always cooking up great food with all the seafood the area had to offer. Paw Paw George was great with seafood boils.
We make a smoked sausage and andouille is housemade from grinding,stuffing into casings, then slow smoked with pecan wood to perfection. We also make our own boudin which we mostly do fried boudin balls.
We get biggest fresh shrimp out of Mayport, FL and peel and devein them ourselves. We use our own battering technique and spice blend “Cajun Dust” is what we call it. You can order just the shrimp or make it a basket and get our homemade popular sweet hushpuppies and any side of your choice. Our side options can include anything from fries, seasoned cabbage, red beans & rice, crawfish etouffee, jambalaya, grits, gumbo or whatever we have available that day!