Sweet bread Venezuelan style 🇻🇪.
Golfeado, or “golfiao”, as we Venezuelans call it, is part of the sweet traditions of Venezuela.It is a very soft and super spongy enriched bread in the shape of a conch, flavored with anise seeds, filled with grated white cheese and covered in plenty of panela (cane sugar) syrup.This sweet-salty delicacy gives off a sensational aroma and when you eat it you are covered in such intoxicating and pleasant honey that you end up closing your eyes and reaching heaven itself.We usually enjoy it alongside a piece of e’ mano cheese, Guayanés cheese, Telita cheese and in our case Joropo Grill serves it with a delicious feta cheese that gives it the perfect balance.It will be in our spot as a special once a month, don’t miss it!#golfeados #pensacola #the850life #foodie #pensacolafoodies #eatpensacola #pensacolaeats #golfeadolovers #handmade #artisanfood #the850foodie
Tequeños: ideal for all times, they are our version of cheese sticks, after you try one you want them all! Come and enjoy them every Saturday at the South Palafox Market , in the Plaza Ferdinand VII ! #palafoxmarket #pensacolafoodies #plazaferdinadVII #joropogrill #pensacola
See you next Saturday 27th!!
Every Saturday 9am-2pm at Palafox Market Plaza Ferdinand VII see you there!
Trying the best empanadas around here!
#joropogrillfoodtruck coming soon..
#empanadas
