Company Tonight Catering

Name: Company Tonight Catering
Address: 337 NW Broadway, Portland, OR, 97209, US
Telephone: +15032067410
Price range: $$
Rating: 4.6

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United States
Portland, OR
Company Tonight Catering

Meal Prep delivery & pick-up. Monthly cooking classes and Full Service Affordable Catering, complime
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ecided to start Company Tonight Catering in honor of his mother who was always telling young Ricky, "Go clean your room, we're having Company Tonight." Rick's culinary career began in the 8th grade when his mother told him he had to get a job after racking up a sizable bill at the family's country club in New Jersey. He found a summer job as a dishwasher/line cook at a busy breakfast joint on the Jersey Shore and eventually started a small catering business in his home town, Mtn Lakes, NJ. There's more to the story so schedule a tasting with Rick and Company Tonight Catering to find out!

11/30/2024

Avgolemono Greek Chicken Lemon Soup Hanger Steak

11/27/2024

Mandarin 🍊 Bread Pudding

11/24/2024

03/19/2024

Part-time Beverage Supermodel.

03/12/2024

Back at it in the BVI's

02/10/2024

https://youtu.be/Hqr7omNdIdg?si=_5yBNPSoOJweknVI

Take a look inside Company Tonight Catering's kitchen and see what Chef Rick Myers is heating up at his complimentary dinner tastings. Visit www.companytoni...

Address

337 NW Broadway
Portland, OR
97209

Telephone

+15032067410

Website

http://www.companytonight.com/

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Our Story

After graduating from The University of Massachusetts, Company Tonight founder Rick Myers spent 20 years working as a deejay around the globe. Inspired by his father Rick enrolled at the Culinary Institute of America (CIA) in New York. After completing his externship in Jakarta, Indonesia and graduating, Rick moved to Portland, Oregon in 2006. After a year of chef'ing and catering for others he decided to start Company Tonight Catering in honor of his mother who was always telling young Ricky, "Go clean your room, we're having Company Tonight." Rick's culinary career began in the 8th grade when his mother told him he had to get a job after racking up a sizable bill at the family's country club in New Jersey. He found a summer job as a dishwasher/line cook at a busy breakfast joint on the Jersey Shore and eventually started a small catering business in his home town, Mtn Lakes, NJ. After 14 years catering weddings, fundraisers, and private parties, the 2020 COVID pandemic gave rise to Company Tonight’s foray into Prepared Meals. With the the 2020 wedding calendar postponed until summer 2021, Rick hopes to grow prepared meals and event catering into a full-time endeavor.