Water Street Social Club

12/23/2024

However you celebrate, and whoever you are celebrating with - we at Water Street want to wish you the happiest of holidays!

We are closed Tuesday, December 24th and Wednesday December 25th so our staff can spend time with their friends and families.

We look forward to seeing you back for the weekend as we resume our regular hours.

Cheers!

12/23/2024

Celebrate New Year's Eve with us at Water Street Social Club!

We're featuring three possible dinner options:

Prime Rib
Slow roasted herbs crusted prime rib, garlic mashed potatoes, maple roasted baby carrots, horseradish sauce and au jus. $50

Hot Nashville Roasted Chicken
½ chicken roasted and coated in hot Nashville rub, garlic mashed potatoes, and maple roasted baby carrots. $35

Mediterranean Quinoa Bowl
Quinoa, cucumbers, cherry tomatoes, shaved onions, feta cheese, spinach, tossed in oregano vinaigrette. $18

After dinner service, we'll have the Madtown Mannish Boys Blues band perform from 9 - 12:30, with a complimentary champagne toast as we ring in the new year. (There is a $10 cover charge for the music performance to help pay the musicians.)

To reserve a table for parties of 6 or more, please email us at [email protected] and let us know what time you plan to arrive and how many folks you have in your group. Thank you!

https://www.facebook.com/events/828907742514305

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12/22/2024

Stop in for a delicious brunch at our cozy spot on the river! We'll be open today at 9:30.

We are regularly closed on Mondays, and will be closed on both Tuesday and Wednesday so our staff can celebrate with their families - so if you're looking to grab a giftcard or a passport, today is your last day to do so!

12/21/2024

Our speakeasy is closed tonight as the winter illnesses have been hitting our staff hard this week, but it will be open Saturday night!!

HOWEVER. If you are looking for a last-minute gift for that spirit lover in your life, we are very excited to announce that you can PREORDER your Speakeasy passports starting TOMORROW!!!! 🥃

HOW IT WORKS:
Purchase your passport for $50.

There are only 50 passports available, and they will sell out quickly - so grab yours as soon as possible! You can take your passport cover home with you when you pick it up, and we will have the inserts avaialble for you to pick up separately on New Years. Or reserve your passport now, and pick up the whole thing at once.

Work your way through our speakeasy cocktail menu featuring over 80 craft cocktails. Collect a stamp in your passport for each cocktail. Once you make it through a whole menu page, you will receive one drink from that page of your choice, free. Make it through the whole passport for a special, exclusive prize! 🪙

Your passports do not expire, but they are exclusive to the speakeasy bar only. They can not be used at our main bar in the dining room.

Passports do need to be paid for to be reserved.

Come grab yours this weekend!
We are open all day Saturday, and 9:30-1:00 on Sunday.

12/18/2024

Check out tonight's Picadillo soup special!
Made with ground pork and vegetables, topped with tortilla strips and sour cream. It's incredibly delicious if we do say so ourselves!


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12/17/2024

Tonight!

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12/17/2024

We've still got seats left for our cocktail dinner this Thursday night!
Chef Fredo has an incredible menu planned - you do not want to miss this one! Dancing Goat Distillery - Cambridge, Wisconsin will be here with us and we plan to have a wonderful evening!

Reservations are required - so make sure you buy your tickets ahead of time, or call/email us to reserve your spot and pay the night of.

Welcome Cocktail: Winter Spiced Cranberry Gin Punch - Made with Death's Door Gin
1st Course: Baked Brie
Creamy, melted brie cheese served with crostini and fresh fruit.
Paired with: Honey Fig Old Fashioned - Made with Beren's Brandy
2nd Course: Smoked Roasted Chicken
Rosemary roasted chicken with garlic marshed potatoes, Cremini mushroom sauce, and garlic green beans.
Paired with: Spiced Apple Whiskey Sour - Made with Limosin Rye Whiskey
**Vegetarian Option: Maple Glazed Roasted Vegetables - please select vegetarian meal when ordering tickets.
Maple bourbon glaze, roasted vegetables on a bed of quinoa, fresh shaved parmesan cheese and fine herbs.
3rd Course: Pot de Crème
A silky, smooth baked custard topped with fresh whipped cream and shaved chocolate, served with a gingerbread man cookie.
Paired with: Limosin Rye 10 Year Whiskey - Straight Pour

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12/16/2024

We're so excited for this dinner! We sold out last week and decided to run it again. This time we made two cakes and twice as much soup. The matzo balls just finished cooking! We'll see you Tuesday night for this amazing meal and for Holiday Trivia!

Proceeds from this meal will go to 6:8 and other local charities.

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12/16/2024

Tuesday night!

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12/15/2024

Today's special for brunch is avocado toast with eggs and hollandaise sauce. You have to try it!

12/11/2024

Since it went so well last night, we're running our pre-Hanukkah dinner specials again next week. Proceeds from this special menu will be donated to local charities.

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12/10/2024

We are excited for tonight's Christmas karaoke! 🎙

Get in the holiday spirit, and sing us your favorite Christmas/ holiday tunes.
We will start signing up at 7:30.

Cone early for dinner - we've got an amazing early Hanukkah special menu tonight in addition to some yummy hot drink options.

Ugly Christmas sweaters, Santa hats, and other festive apparel are highly recommended! 🎅

12/10/2024

Here's your Saturday night plans right here!

https://www.facebook.com/events/1597686647477732

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12/09/2024

We're preparing for our pre-Hanukkah dinner tomorrow night. Come enjoy some delicious matzo ball soup, potato latkes, or Jesse's Bundt cake. Proceeds will be donated to charities in the area.

12/07/2024

Our Holly Jolly vendor market is underway here at !
Our craft vendors will be here from 10-4, and we have a ton of other Holly Jolly happenings throughout the day!