12/24/2021
CREATE HOPE THIS CHRISTMAS SEASON
A few days ago, I listened to a segment about Gary LeBlanc, the founder of Mercy Chefs that has served more than 18 million meals to people affected by disasters, including to those impacted by the tornadoes that went through America this month.
Gary spoke about food being love, about food nourishing the soul as much as the body, about food having the power to bring community together and to give people hope. This is true at any time of the year, but perhaps even more so during the holiday season when families get together, cook meals and bake cookies, and make memories of a lifetime. It is also a reminder that, as a world affected by the pandemic over almost two years, some of these rituals over food have not been as frequent or accessible, and how important it is for us to have these shared meals together.
Food and the joy it brings is important in our family. One of our favorite travel memory was a pasta making class by an Italian couple in a small Tuscan village. We make sure to have dinner together every night, even when we may default to hotdogs or mac & cheese on busy days. Our daughter likes cooking shows, from Nailed It to Beat Bobby Flay. Our family Christmas cookie recipes have been handed down for a couple of generations at least, with Norwegian krumkake from Erik's side and chocolate-walnut mini-cupcakes called sohajky from my Czech heritage.
This segment on Mercy Chefs, aside from the overall reminder of the power and beauty of food, however, brought back a few memories from tougher times, confirming the healing power of food. When my Mom, my dog and I escaped our communist homeland and arrived in Austria after our trek down the Austrian Alps, a local pub opened their arms to us with food. We didn't understand each other much, but the meals given to us humans and a three-foot long sausage link given to my hungry Dalmatian spoke more of the hope for our future in freedom and the cheers for us by these Austrians we would never see again than any words could have said.
Over one Christmas years ago, I volunteered to gather meal supplies for a local women's shelter in Vancouver. My job was to go pick up cans of cranberry sauce and other Christmas meal ingredients at a few places, and whatever could go wrong, was going wrong. Bad traffic, messed up orders, getting lost and being very late bringing the supplies where they needed to be. When I finally arrived at the shelter, I was exhausted, sweaty and embarrassed about holding everyone up. And then, the doors of the shelter opened up and a wave of excited smiling women filed out to bring the ingredients to the shelter. Regardless of the delay, they were thrilled for the food that would become their Christmas meal and a celebration of hope for better futures. As Gary LeBlanc said, it wasn't just about nourishing the body, it was about nourishing the soul and giving hope. For them, as much as for me.
Create hope this holiday season. Whether eating a meal together with your own family, delivering cookies and a meal to a neighbor without a family to be with, maybe you can also create and bring hope through a shared experience with food as love, with food as hope.
Thank you for your part in our family's community. Merry Christmas to you and your families. Have a blessed holiday season!
Pavla Nygaard, President
Ocala Jockey Club International 3-Day Event