What are the opening hours?

Monday 9am - 5pm Tuesday 9am - 5pm Wednesday 9am - 5pm Thursday 9am - 5pm Friday 9am - 5pm

Lisa Dupar Catering

Name: Lisa Dupar Catering
Address: 18005 NE 68th Street Ste A150, Redmond, WA, 98052, US
Telephone: +14258813250
Price range: $$$
Rating: 4.9

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Redmond, WA
Lisa Dupar Catering

Nurturing people through remarkable food and hospitality for over 30 years. Our passion for food and relentless attention to detail drives our innovation.

Lisa Dupar Catering is a catering and events company whose goal is to provide premier food and beverage service in order to nurture and create community, whether that community is an intimate dinner party, fundraiser or the Pacific Northwest. We love bringing people together through food and nurturing the human connections created over a shared meal. For over 30 years, we have been at the cutting edge of food innovation and delivered the highest level of service.

06/18/2025

It was an honor to be part of Lisa and Zach’s beautiful day!

06/13/2025

Farm-to-table isn’t just a concept - it’s happening live at The Seasonal Table, a new summer dinner series by Tilth Alliance!

We invite you to join Lisa on Wednesday, July 2, when she will be cooking with the season’s best right at Rainier Beach Urban Farm & Wetlands. Limited to 50 guests for the ultimate farm dining experience. Get tickets at the link in our bio or at tilthalliance.org/events!

06/12/2025

We are nominated for three Best in the PNW awards through The Seattle Times and would be honored to receive your votes! Voting is open now through June 27 and you can vote for as many categories as you’d like 1x/day.

Here are the sections and categories you can find us in:

Eat & Drink ➡️ Catering
Services ➡️ Event Services & Customer Service

Link in bio above or visit https://votethepnw.com.

Thank you for your support! 🙏

06/06/2025

Graduation cookies and cakes are what this season is all about! If you’ll be celebrating a grad this year and want to add a special touch to the occasion, we can help! Specialty cakes can be ordered online through Dupar On The Fly https://duparonthefly.com and the cookies can be ordered with our catering team over the phone at (425) 881-3250.

05/16/2025

Let us take care of all your picnic needs this summer, starting with Memorial Day! 🧺 Our BBQ A-Go-Go is a favorite Dupar On The Fly meal. 😋 Choose between Southern Style Smoked Pulled Pork or Smoked Whole Chicken. Pair with potato salad, slaw, corn on the cob, buttermilk biscuits…why not get it all! Trio of sauces and Northwest Cherry Pie are also available. 🥧 Order now for pickup on May 23, 24, or 25!

05/08/2025

We are always pleased to receive positive feedback from our clients about their event and grateful when they take the extra step to refer us to friends, family, and colleagues or leave a positive review online for others to read. However, when an entire community votes for us as the Best Caterer in 425 Magazine’s annual Best of 425 awards...well, that’s just the icing on the cake with the cherry on top! We are honored to be recognized for our dedication to the exceptional event catering and services we have been providing for 40 years. 🙏

04/30/2025

Looking for hassle-free catering to-go? Leave it to Dupar on the Fly - our to-go catering option for pickup or delivery. Our team has been busy creating new hot meal packages that are perfect for easy and delicious gatherings at work or home! We have 5 new offerings that come with sides and desserts:

> fajitas
> lasagna
> Indian
> teriyaki
> BBQ

Link in bio or visit duparonthefly.com.

04/20/2025

The colors and florals of spring can provide event decor inspiration. 💫 Love this minimalist look of an Easter egg hanging from a recently bloomed branch. There’s lots of fun to be had at Easter!

📷: .reichardt_photos via

04/14/2025

Chocolate eggs and bunnies step aside! We are catering to a different kind of sweet tooth for Easter. 😋 Our Hot Cross Buns, Individual Carrot Cakes, Giant Cinnamon Rolls, and adorable Bunny Butts are sure to hit the spot! Order as part of your complete Easter meal or as a la carte items. Check out our full menu at the link in our bio or visit duparonthefly.com and click the Easter button (not to be confused with bunny 😜). Don’t hesitate to reach out to us with questions or for help with your online order.

04/07/2025

Shrimp and Grits, Savannah Hot Puffs, Firebreads, and more…yes, please! Join us at 6pm tomorrow evening, April 8, in at to hear all about these delicious recipes…and more…directly from Chef Lisa Dupar. Purchase her IACP Julia Child award-winning cookbook, Fried Chicken & Champagne, and get it personally signed for yourself or as a gift for someone who loves to cook. Each customer also receives a bag of cookies! We look forward to seeing our community there.

02/22/2025

Join Chef Lisa Dupar and former Seahawk turned wine proprietor, Sidney Rice, at One Drivers Club for an evening of exceptional food, world-class wine pairings, and an exclusive tour of luxury & rare autos. Guests will enjoy passed appetizers, a variety of small plates, desserts spread, fine wine pairings, and gain exclusive access to tour and admire a collection of luxury and rare automobiles up close.

While you enjoy your evening, you'll also be doing some good for those in need. A portion of the proceeds will be donated to World Central Kitchen to aid in their efforts to feed victims and first responders of the Los Angeles wildfires.

Eventbrite link to purchase tickets in bio above ⬆️ or here: https://bit.ly/3Xf3nqp

.dupar
#425

02/18/2025

Lisa had a great time with Kelly Hanson on New Day Northwest! She highlighted how we love to incorporate a wedding couple’s cultural heritage in the celebration of their special day through our catering. In this cooking segment, Lisa featured an array of cookies from a Mexican bride marrying a Southern gentleman. She demoed making Biscochitos!

From the very beginning of each catering engagement, our event planners seek to understand the WMI - what’s most important - so that we can focus on what the client desires. We’ve found that honoring heritages through the food is one of our favorite things to do!

Watch the segment and get the cookie recipe at the link in our bio above ☝️ or follow this link: https://shorturl.at/XqnD7

Address

18005 NE 68th Street Ste A150
Redmond, WA
98052

Opening Hours

Monday	9am - 5pm
Tuesday	9am - 5pm
Wednesday	9am - 5pm
Thursday	9am - 5pm
Friday	9am - 5pm

Telephone

+14258813250

Website

https://www.lisaduparcatering.com/, https://www.425magazine.com/bestof425/vote/#/gallery/?group=499707

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Our Story

Lisa Dupar Catering is known for creating true culinary experiences. We are a chef-owned, woman-led company built on Lisa’s Southern roots, classic training, and modern techniques. With impeccable standards, an abiding love of exceptional food, and 30+ years of experience catering across Puget Sound, we bring your vision to life.

What does catering in the Pacific Northwest mean for us? It’s fresh flavors, it’s abundance, it’s cooking with the seasons. It’s knowing that locally sourced means something special here. Every day, we bring fresh and flavorful food, fine drinks, and unmatched service to create inspiring events in inspired settings. It’s how we nourish community--through food and hospitality.