Pere Marquette Bistro and Catering

Pere Marquette Bistro and Catering PMBC is a small bistro featuring fresh and quality products,. Our menu can be tailored to fit any dietary need.

Pere Marquette Catering is located in beautiful downtown Reed City at the corner of Upton Avenue and Chestnut Street (business 131). We also have the privilege of having the White Pine Trail and the Pere Marquette Trail system at our back door. We provide a relaxing atmosphere for dining for both the businessperson and the traveler, with our restored tin ceiling, wood flooring and locally produced

brick walls. We are open Monday through Friday with varying hours. We are also a Catering Company traveling the beautiful state of Michigan. No celebration is too small or too large for our staff. We are here to create a relaxing, memorable event for you our friends and family.

And just like that it's the end of another day at the PMBC... Yes we will be here tomorrow, Thursday, February 27th to s...
02/26/2025

And just like that it's the end of another day at the PMBC...

Yes we will be here tomorrow, Thursday, February 27th to serve you some delicious lunch, starting at 11 am

Homemade Vegetable Beef Soup is on the agenda

How about our Grilled Chicken Avocado BLT on toasted Tomato CIabatta with grilled chicken breast, crisp bacon, fresh avocado, Beef Stake tomato and Avocado dressing?

French Dip Sliders with sauteed mushrooms, shallots and lots of melted Provolone cheese; au jus for dipping and a side of horsy sauce

We have some fantastic fresh avocados. Let's stuff them for you with our smoked chicken, sauteed peppers and shallots, then top them with a little melted shredded cheese, tomato and green onion. WE will serve them to you on a bed of romaine with our Southwest dressing and tortilla chips on the side. Healthy, but not too!!!

231-832-9833 for more information, place your order or just to say hello!!!
See you for lunch tomorrow!!!
Deb

Keep calm and carry on is my new outlook on life....With that being said, we WILL be here tomorrow, Wednesday, February ...
02/25/2025

Keep calm and carry on is my new outlook on life....
With that being said, we WILL be here tomorrow, Wednesday, February 26th, to serve you even if the creek does rise....

Homemade Chicken Noodle Soup

Cuban Sandwich on a toasted hoagie with shredded pork, grilled ham, homemade pickles, mustard aioli and lots of melted Swiss cheese, all panini and served with our sidewinder fries

How about a Crab Cake Cobb served on a bed of baby spinach and mixed greens, tomato, golden brown crab cake, grilled jumbo shrimp, tomato, hard boiled egg,
cucumber, matchstick carrots and homemade garlic bread croutons.

231-832-9833 for more information, to place your order for dine in or take out or just to say hello, cause we miss you.
Thank you for all your patience.
Deb

02/25/2025

So sorry, our plans have changed for today. Due to staff illness, we will NOT be open for lunch today, but planning on tomorrow, Wednesday at 11-2.
Again, we apologize.
Thank you.
Deb

Good morning 🌞🌞🌞 Yes we will be open at the Bistro today for some delicious lunch for you!! 11-2 today, Wednesday and T...
02/25/2025

Good morning 🌞🌞🌞
Yes we will be open at the Bistro today for some
delicious lunch for you!!

11-2 today, Wednesday and Thursday OPEN in the BISTRO.

231-832-9833 for today's specials.

Thank you
Deb

Good Morning...\Just a reminder that our plans have changed for the today, Friday, February 21st. WE will NOT be open i...
02/21/2025

Good Morning...\
Just a reminder that our plans have changed for the today, Friday, February 21st.
WE will NOT be open in the Bistro to serve you today. WE apologize for the inconvenience.
Thank you
Deb

Good Evening from the "ON THE ROAD" crew of the PMBC,,,We have had a change in plans... Again, we know....but they say t...
02/21/2025

Good Evening from the "ON THE ROAD" crew of the PMBC,,,
We have had a change in plans... Again, we know....but they say that the best laid plans of mice and men are made to be broken...
Due to the increase in guests that we will be serving on Saturday, we will NOT be able to serve you in house tomorrow, Friday, February 21st. We need the day to prep and plan for Friends and Family at Ferris. WE apologize for the change and inconvenience.

We do plan to be open to serve you, next Tuesday, Wednesday and Thursday, starting at 11 am. Trust us, we look forward to hearing the laughter and the sound of silverware and china.

Thank you for your understanding.
Deb

Good Morning 🌞🌞🌞 Just a quick reminder that we will be cooking some lunch for you today, Wednesday, February 19th starti...
02/19/2025

Good Morning 🌞🌞🌞
Just a quick reminder that we will be cooking some lunch for you today, Wednesday, February 19th starting at 11am.

Homemade Cheeseburger Soup

Philly Dip Sandwich on a toasted hoagie, with sauteed peppers, onion and mushrooms, lots of melted Provolone cheese, aujus for dipping and a little horsy sauce on the side

Southwest Power Bowl with our kale rice blend, sauteed peppers, onions, grilled chicken breast, tomato, avocado, pepper jack cheese and tortilla chips on the side.

231-832-9833 for more information or to place your order for dine in or take out.

See you soon!
Deb

Good Morning!!!! WE will be in the BISTRO today to serve you starting at 11 am. 231-832-9833 for more information or ...
02/18/2025

Good Morning!!!!
WE will be in the BISTRO today to serve you starting at 11 am.
231-832-9833 for more information or to place your order for dine in or take out.
See you soon!!!!
Deb

Good Evening from the crew at 102 East Upton Ave, in beautiful downtown Reed City.Yes we will be here tomorrow, Tuesday,...
02/18/2025

Good Evening from the crew at 102 East Upton Ave, in beautiful downtown Reed City.

Yes we will be here tomorrow, Tuesday, February 18th to serve you some delicious lunch starting at 11am.

How does our homemade Tomato Bisque Soup sound?

Pair a cup of the soup or house garden salad with a California Turkey Grilled Cheese Sandwich on toasted Tomato Basil Ciabatta bread with, grilled turkey, avocado, heirloom tomato, baby spinach and garlic aioli.

Greek Power Bowl, with our kale grain blend, on a bed of romaine lettuce, with cucumber, shallots, tomato, Greek Olives, Feta cheese and grilled jumbo shrimp.
Top this off with Mediterranean Feta Dressing and warm Naan bread.

231-832-9833 for more information or to place your order for dine in or take out.

The rest of the schedule for this week...
Wednesday, February 19th, 11-2 for lunch service
Friday, February 21st, 11-3 for lunch service only
We are looking forward to serving you some great food this week.
Thanks,
Deb

Sunday evening greetings to all. Thank you to all who visited with us on Friday, Valentine's Day. We appreciate that you...
02/16/2025

Sunday evening greetings to all.
Thank you to all who visited with us on Friday, Valentine's Day. We appreciate that you trusted us with your special celebration of love.

Thank you to Aaron Rodhe and his fantastic music during the 5 hours of dinner service. You made our night relaxing and enjoyable, especially for our guests and those of us in the kitchen and on the floor.

Last but not least Thank you to our staff, who continued to bust it out all day, 3 luncheons delivered before noon and continued to push it all afternoon and night. I appreciate you.

As to this week, we will be OPEN in the BISTRO to serve you Tuesday and Wednesday 11-2 and Friday 11-8. I sincerely hope we can serve you.

Thank you again.
Happy Belated Valentine's Day from the PMBC crew
Deb

Good Evening. There's nothing like a snowy evening to be able to get caught up on the to do list.Many have asked what's...
02/13/2025

Good Evening. There's nothing like a snowy evening to be able to get caught up on the to do list.

Many have asked what's on the menu for Valentine's evening. Attached is the menu.
Dinner includes our vast Appetizer Table, your choice of House Garden Salad or Lobster Bisque, Assorted Breads with dipping oils, Herb Roasted Baby Potatoes, fresh Asparagus and Dessert from our fabulous Dessert Table.

If you have any special dietary needs, please let us know. We will do our best to accommodate you.

We have live music for the evening from our good friend Aaron Rohde. Dinner service starts at 3 pm and will continue until 8 pm. The cost of dinner is $55.00 per person. Reservations are definitely recommended. 231-832-9833 for more information or to make reservations.

We will not be serving lunch Thursday and Friday, due to prepping for Valentine's Dinner and several other gatherings that we are taking care of.

WE wish you all a wonderful Valentine's Day. Be safe, Stay healthy and run fast
from Mother Nature and whatever she is passing out now.
We look forward to cooking Valentine's Dinner for you and your significant other on Friday.
Deb

Good evening. The saga of the bug continues through tomorrow, Wednesday, at the PMBC.We have decided to OPEN at 11 am to...
02/12/2025

Good evening. The saga of the bug continues through tomorrow, Wednesday, at the PMBC.

We have decided to OPEN at 11 am to 130pm for TAKE OUT ONLY. It's the week of LOVE and even though we sanitize etc, we want to keep you safe and not take the chance for either the respiratory, flu or whatever this thing Mother Nature decided to throw in the ring, catch up with you.

Homemade Cream of Mushroom Soup

Chicken Quesadilla with lots of shredded mozzarella, sauteed shallots, mushrooms, crisp bacon pieces, grilled chicken, and fresh baby spinach. Tortilla chips, salsa, sour cream and your choice of house salad or soup too.

231-832-9833 for more information.

Valentine's reservations are still available and booking in. Who doesn't want to listen to Aaron's great voice and eat some fantastic food?

Be safe, stay healthy and watch out for Mother Nature, someone made her angry again.

See you in the morning.
Deb

HOWDY AGAIN... so plans change.We just sent Mark to the doctor (yes he's our problem child) With that being said we will...
02/11/2025

HOWDY AGAIN... so plans change.
We just sent Mark to the doctor (yes he's our problem child)

With that being said we will be open for TAKEOUT ONLY TODAY starting at 11 am to 130p.
Thank you for your understanding.
Deb

02/11/2025

Okay my favorite saying ..the best laid plans of mice and men are made to change.
We just sent Mark to the doctor, with that being said we will be providing TAKE OUT ONLY TODAY., starting at 11 -130.

GOOD MORNING, from 102 East Upton Ave in Reed City.YES we will be here today to serve you lunch, starting at 11amHomemad...
02/11/2025

GOOD MORNING, from 102 East Upton Ave in Reed City.

YES we will be here today to serve you lunch, starting at 11am

Homemade Twice Baked Potato Soup

Let's keep it simple today with a Chicken Cordon Blue Wrap, grilled ham, chicken Cordon bites, Swiss cheese, lettuce , tomato and honey mustard sauce.

231-832-9833 for more information and to place your order.

Yes VALENTINE'S DAY IS FRIDAY. .Dinner service starts at 3pm until 8 pm. Reservations are recommended. Appetizer table, choice house salad or soup, Entree choice, breads, dessert and lots of GREAT MUSIC from our good friend Aaron Rohde. A good evening of celebration, great food and fabulous music!!
231-832-9833 for more information.

See you soon for lunch
Deb

Good blustery evening from the crew of the PMBC. Thank you all for visiting with us today and for your patience as we n...
02/07/2025

Good blustery evening from the crew of the PMBC.
Thank you all for visiting with us today and for your patience as we navigated the 50% less of the crew. Yup we got this!

Friday, lunch starts at 11 am with Tonya filling in for the not feeling well Mark..Come on in and say hello to her!

Homemade Chili with cheese and onions
Homemade Tomato Bisque with grilled cheese croutons

How about a French Onion Burger on a everything bun with caramelized onion spread lettuce, tomato and french fries.

Or try our Caprese Grilled Cheese on toasted brioche bread with tomato jam, fresh basil, pesto, fresh mozzarella, tomato and grilled chicken breast

Don't forget the Grab n Go Friday dinner special is homemade Chicken Alfredo with your choice of Alfredo or if you want to go lighter try homemade marinara instead. Garlic bread, house salad or soup and dessert too.

231-832-9833 for more information or to place your order.

Rumor has it that Mark is mending well and will be back for dinner Friday evening. We will keep you informed. If all goes well we will be serving until 8 Friday night.

See you tomorrow and batten down the hatches tonight. It sounds kinda wild out there.
Stay safe, healthy and run fast!
Deb

02/06/2025

Our friends at Pere Marquette Bistro and Catering and Patterson's Flower are providing a wonderful "Dinner and Design" package! This package includes a delectable four-course meal provided by Deb and crew at Pere Marquette Bistro. In between courses, you'll design a beautiful flower arrangement to take home! This package is for a group of six! Thank you PMBC and Patterson's!

Good morning. We will be open at NOON for dine in. What a morning! I think I'm having a Kathy Fiebig day!!!Good to know...
02/06/2025

Good morning. We will be open at NOON for dine in.
What a morning! I think I'm having a Kathy Fiebig day!!!
Good to know that the fire alarm system works at the PMBC🤣🤣. Nothing major, just a little smoke from a spill in a oven that you didn't know was there....

Take out orders start at 11, dine in about Noon
We got this!
See you soon

Deb

Address

102 E Upton Avenue
Reed City, MI
49677

Telephone

+12318329833

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Good morning!!! Just a quick reminder that we will be serving starting at 11am today, Wednesday, January 22nd. 231-832-9833 for special information or to place your order for take out or dine in It's warm in the PMBC, if you are in need of a place to just warm up. We are a community that takes care of our community. Thank you and see you soon! Deb

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Pere Marquette Catering is located in beautiful downtown Reed City at the corner of Upton Avenue and Chestnut Street (business 131). We also have the privilege of having the White Pine Trail and the Pere Marquette Trail system at our back door. We provide a relaxing atmosphere for dining for both the businessperson and the traveler, with our restored tin ceiling, wood flooring and locally produced brick walls. Our menu can be tailored to fit any dietary need. We are open Monday through Friday with varying hours.