01/12/2023
All packs are frozen and come with instructions for easy reheating!
January Menu:
Birria Bao - $10.50 for 5 Bao
Bao are Chinese steamed dumplings, made of a white fluffy dough. Birria is a Mexican stewed beef, packed with flavor. Together, these traditional flavors work beautifully. These dumplings come with the savory consommé the birria was cooked in. This recipe is dairy free!
Smoked Shotgun Shells - $10.50 for 4 Shells
These manicotti are stuffed with ground beef and chorizo and seasoned with a house blend of spices, cilantro, onion, jalapeño, banana pepper, and mozzarella. (We also have a non dairy mozz option as well!) The shells are wrapped in bacon and smoked for 2 hours until delicious!
Chicken Tinga Tamales - $10 for 6 Tamales
Tamales made with a house seasoned masa to compliment the chicken tinga, a slow cooked chicken made with tomatoes, onions, garlic, a house blend of Mexican spices, and chipotle. This chicken is cooked for 6 hours then wrapped in masa and corn husks, and steamed to perfection. This recipe is also dairy and gluten free.
We can also accommodate most food allergies. Just let us know what you need, and we’d be happy to work with you!
We also cater small events! Send us a message if you’re interested!
Finally, if you have any ideas on what you’d like to see us make, please comment below!
Check out our Instagram to see what else we are making!
