Capozzoli Catering

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United States
Ridley, PA
Capozzoli Catering

Capozzoli Catering is a full service catering company. We have been in business since 1936. We provie both On & Off Premise Catering.

Capozzoli Catering was founded in 1936, by Tony Capozzoli, in Chester, Pennsylvania. Tony and his wife Alice moved to Ridley Township in 1940, where they soon purchased a small property on Morton Avenue and opened Tony's Restaurant. Tony's Restaurant was a popular hangout for local businessmen and school kids, featuring everyone's favorite sandwich "The Tony Special". In 1952, with the help and ex

pertise of wife Alice, Tony decided to fully engage himself to the off-site catering business, making Tony's one of the most well-known caterers in the Tri-state area. Tony and Alice had three children, Ralph, Michael and Mariann. In 1969, Ralph left his full time job at Boeing Helicopters to work with his father in the family business. After 38 years of heading his catering venture, Tony semi-retired in 1974 but always remained a huge part of the growing catering company. Soon after, in 1975, son Michael left his teaching career in the Ridley School District and joined the family's catering business, followed by their youngest child, daughter Mariann in 1980. The Capozzoli's realized that the small family business would have not been as successful without the hard work, dedication and support of all the family and friends that have worked for them throughout the years. In 1994, the family decided to change the name of the business from Tony's Catering to Capozzoli Catering. The Capozzoli Family has operated the business in Ridley Township, Pennsylvania, and has recently moved to their new location in the former Ridley High School. Over the years, the Capozzoli's have catered events up to 10,000 people, including many well-know celebrities, musicians, professional athletes and politicians. Currently, grandson's, Anthony, Christopher and Michael are employed full-time. Ralph's son, Anthony, joined the business in 1996 after graduating from Widener University with a degree in Hotel and Restaurant Management. Michael's son, Christopher, came on board in 1998 with a degree in Food Marketing from Saint Joseph's University. Michael's youngest son, Michael, a graduate of Johnson and Wales University, earned a four-year degree in the Culinary Arts, joined the team in 2003, where he is currently the executive chef. Today, after 60 years of operation, the Capozzoli Family will continue to carry on their parent's dream, and maintain the tradition of culinary expertise, personalized service and maintaining their motto, " No matter what the occasion, you deserve the best!"

12/25/2024

From a grateful family, we want to wish everyone a Merry Christmas. We hope your day was filled with family, friends, laughter & love! After a fast paced holiday season, we are taking some time to be with our family. We will resume normal business hours starting on Saturday December 28th. With Gratitude, The Capozzoli Catering Crew

12/23/2024

The crew is ready and waiting for everyone!! You can come anytime to the Lazaretto Ballroom! And the best part, you can sit on your warm car and we will load you up!!

12/20/2024

It’s time to kick Santa & Mr. Grinch out of the kitchen and let the professionals take over! With over 1,625 meatballs to be rolled, 65 gallons of Wedding Soup to be made, 750 Crab Cakes to be formed, 475 shrimp to be wrapped in bacon and much much more we need all hands on deck to get us across the finish line!! This is our favorite time is the year!!!

12/18/2024

We are so thankful for all of you who have placed your holiday catering orders. With so many to prepare, we need to have a cut off. We can extend ordering one more day but don’t delay if you plan on placing an order. Thank you , Capozzoli Catering

12/16/2024

2 more days to get your Christmas Eve orders in!! Don’t wait to much longer.

12/15/2024

12/14/2024

Sometimes we need to cut a strawberry to make us smile! ❤️💙💜💚

12/12/2024

Holiday Party Raw Bar!

12/09/2024

Only 8 days left to order!! We know with so many great caterers, restaurants and chefs out there offering Christmas Menus you have many to choose from. If you do decide on using Capozzoli Catering as part or all of your Christmas Menus, we guarantee you won’t be disappointed!!

12/08/2024

What do we do when we run out of space in the Ballroom? Install a beautiful heated tent to accommodate more guests!! The crew at our Executive Banquet & Conference Center nailed it! It’s was an awesome Holiday party! Well done team 👏👏👏

12/05/2024

Listen, we get it. We know every family has a “meatball recipe” passed down from generation to generation. And we agree that each recipe is DELICIOUS! We too have a “Meatball Recipe”. So in the spirit of enjoying your holidays and doing as little work as possible, leave the Meatballs to us! They might not be as good yours, but we guarantee they will be a close second!! Don’t believe us? Ask Santa or Mr. Grinch! Only 12 days left to order, don’t delay!!

12/04/2024

Don’t sleep on our Shrimp Lejon tray. Fresh shrimp stuffed with a horseradish & honey filling then wrapped in a slice of applewood smoked bacon and fried. We serve it with a creamy horseradish sauce. Perfect appetizer on your Christmas Menu!!

12/03/2024

If you’re ever in the Port Richmond area, stop and see our cousins at, Her Daughters. You won’t be disappointed!!!

12/02/2024

We couldn’t let this wonderful day go by without wishing a Happy Birthday in Heaven to our Founder, Tony Capozzoli. We miss you everyday and we hope we continue to make your name proud!!

12/01/2024

No event can be executed without our crew! Our staff is the best in the biz! They work hard and play harder! Thanks again team, you make it happen!!

11/20/2024

Thank you Team Relish for facilitating this. We are happy to team up to make sure no one goes hungry on Thanksgiving Day!

🦃 Thanksgiving Day 🦃

🔥 Team Relish & Capozzoli Catering Team up Together 🔥

🦃 We will be doing our Annual Free Thanksgiving Dinner for the less fortunate !!!

Relish/Capozzoli would like to open our doors to share a home made Platter on Thanksgiving Day to those who are less fortunate.
The first 100 people to come to “Relish” between 11am and 4pm will receive a platter that consist of: Turkey, Mashed Potatoes, Stuffing, Corn, Gravy and a Dinner roll.
You have a choice of Dining in or take out with limited take out platters (One per person) Please be considerate to the less fortunate who really needs and appreciates this meal.

🦃November 28th
🦃11am to 4pm
🦃Relish
401 W Macdade Blvd
Milmont Park Pa
(Ridley Twp)

Thanks
Team Relish &
Capozzoli Catering

11/18/2024

Breakfast with Santa at the Lazaretto Ballroom has SOLD OUT! We are looking forward to an awesome morning kicking off the Christmas Season! Can’t wait to see everyone!! If you missed out on this year we apologize

11/12/2024

Spots are filling up for Breakfast with Santa at the Lazaretto Ballroom, don’t wait to make your reservation!!

Address

801 Morton Avenue
Ridley, PA
19033

Website

http://www.capozzolicatering.com/

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Videos

The Holiday Season has officially begun at the Lazaretto Ballroom! #capozzolicatering #lazarettoballroom #breakfastwithsanta

At this point in our lives it’s rare to get the 5 of us together, but we don’t forget how thankful we are for this successful Family Catering Business that started in our Grandparents garage way back in 1936. From our past and current employees to the best customers we could ask for, and to all of our extended family & friends we wish you all a Happy Thanksgiving. As you sit around the table tonight,may your hearts & bellies be full. For those that chose Capozzoli Catering for some or all of your Thanksgiving Dinner we hope you enjoy! ~with gratitude The Capozzoli Family

Our Pumpkin Mousse is the perfect ending to your Thanksgiving Dinner! If you ordered them we know you’re gonna love ‘em!! #capozzolicatering #pumpkinmousse #thanksgiving2024🦃🍁

Only two days left to place your Thanksgiving Orders!!! Don’t get shut out! #capozzolicatering #thanksgivingcatering

We have a variety of steaks for you to choose from! What’s your favorite steak?? #capozzolicatering #steaks #wehavethemeats

A must watch in honor of Veterans Day!!! Our favorite F35 Fighter Pilot Brig General David J. Berkland, Wing Commander at Luke Air Force Base and his team participate in the Veterans Day Festivities at State Farm Stadium in Glendale, Arizona. Dave is married to Nikki Capozzoli Berkland. We can’t thank their family enough for their dedicated service to our Country!! Wishing all of our Veterans a Happy Veterans Day, Thank you all for your service!! #veteransday🇺🇸 #capozzolicatering

Guess what we are making!? #capozzolicatering #soupseason

Sunday Funday at @meriontributehouse ! #fallwedding #capozzolicatering #outdoorceremony #meriontributehouse

Happy Halloween from all of us at Capozzoli Catering, especially @trasatti1 ! He always bring the Halloween spirit to the kitchen!! #happyhalloween #capozzolicatering #johnnyt

One good thing about the current drought, PERFECT weather conditions for a Wedding!! Congratulations Arianna & William {10.26.24} #lazarettoballroom #capozzolicatering #fallwedding #outdoorceremony

Check out this extravagant Dessert Display! However, we can’t credit for it. This beautiful and delicious display was provided by two awesome friends/employees @donnasignore & @heverlysandy They knocked it out of the park!! It was the perfect ending to the perfect night. Thanks for your hard work on this ladies! #sweetendings #redclayroom #capozzolicatering #anydessertyoudreamof