Loonsquatchbbq

01/17/2024

Y’all Salt Run Barbecue are back at Southern Swells Brewing Co. This weekend! Come out and support!!!

Our friends Dane + Kimra from are back in the house for our 7th Anniversary coming up on Saturday, January 20, 2024. Come hungry and come early, they will be setup from open (12PM) until they’re sold out!

01/17/2024

Smokeyjonesbbq will be on West King this Wednesday, January 17th taking over the Real Peal Pizza truck again from 5-8pm. Don’t miss out this week… there will be market with a bunch of local vendors. Shop a little, drink a little & eat!

Stay warm with some brisket chili, Frito pie, pastrami French dips, brisket and crispy onion sando and our sausage dogs.

🔥🔥🔥💥

01/05/2024

Yo!!!! We’re takin’ over the “REAL PEEL” Pizza truck for one night on January 10th. Menu will be limited but we’ll have some fan favs for ya! Come on out and mess with the meats with us. I mean drinks and bbq in one spot…

12/27/2023

Not much better in “my” world then a simple pastrami and swiss on rye. Let’s us know how you like yours….

12/15/2023

The undisputed “king” of bbq. The beef brisket! Slow smoked using local oak for 12+ hours, there’s just nothing like it.

We have a few spots left for holiday pick up.

Loonsquatchbbq Salt Run Barbecue

12/14/2023

One of my favorites… Pork Belly Char Siu. Marinated for 5 days in Asian spices, slow smoked then finished with our house-made sticky char siu sauce.

12/13/2023

Just when you thought the monster beef rib couldn't get any better... we present the pastrami beef rib.

12/05/2023

It’s the holidays and that means pre-orders for Christmas are officially open. All orders will be chilled and come with reheating instructions. Pick-up will be Dec. 23rd before noon.

Link in bio.

Presented by a smoking collaboration from

12/04/2023

🚨House-made Pastrami French Dips🚨 Saturday, December 9 from 3-7

Will also have sausage dogs, TX hot tub and Sides.
If you’re a pastrami connoisseur come down and try ours and let us know what you think.

11/26/2023

Platter: Santa Maria grilled Tri-tip and Chicken w/ Chimichurri and BBQ, Smoky Pit Beans, house-made Sausage, Pickles and Mackin’ Cheese. I’d take that any day and 2x on Sunday.

11/20/2023

It's was a busy week with Thanksgiving but wanted to let everyone know we will be Dog Rose Brewing Co. on Saturday, Nov. 25th from 3-7PM Serving up something special that we haven't' done for you in awhile. We will have our live fire "Santa Maria" style tri-tip and grilled chicken. Hope to see you there for a bite, a beer and night full of lights.

Smokeyjonesbbq
Salt Run Barbecue

11/17/2023

Perfect charcuterie starter for the Holiday. Local pick up only. Garlic & herb, hot(ish) link and chicken fennel. 4 packs approx 1lb per pack.

Dm if interested.

11/12/2023

THANKSGIVING DINNER JUST GOT EASIER!

Hi all, Thanksgiving is closing in and it is our FAVORITE time of year because we get to give thanks to all of you for supporting us for another year. Orders will be closing in a couple of weeks so make sure not to wait to long!

💥link in bio

Double Smoked Ham
Double smoked hams are a great way to feed the family on the holidays. The perfect amount of smoke flavor and sweet glaze are a combo you won’t want to miss.

Smoked Whole Turkey Breast
It’s just not Thanksgiving without moist turkey. These are brined whole boneless turkey breasts smoked slow over oak to give you the LoonSquatch flavor we are known for.

Smoked Whole Turkey
Looking for the whole bird, we got you covered. These turkeys are brined in a citrus and herb combo that wins competitions. No dry meat here.

THANK YOU, have a great week!
Russ & Dane

11/07/2023

You know us, always in the test kitchen trying new things. We did some Pastrami jerky today. Could show up on a menu soon in one form or another…. Ideas are brewing.

10/31/2023

10/25/2023

🦃 💦 It’s turkey. It’s juicy. It’s something you didn’t know you needed in your life till now. Dane and I both agree that it’s one of the BBQ items on our menu. We still have some availability for whole turkey, boneless turkey breast and 2x smoked hams. We’ll smoke them up for you and you can have more time to relax. Easy!

10/24/2023

🚨New menu item…
🥓 Hot honey bacon skewers. Our bacon is cured, smoked and sliced thick in-house then griddled and bathed in our original hot honey and served on skewers. Pairs perfect with a Roadside IPA from

➡️ Available this Saturday 🐶🌹 1-7pm or sell out