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azizaslc, Salt Lake City, UT (2025)

12/18/2020

First breakfast at home ❤️
Balady bread (that I want to learn how to make ,to bring it to Utah),
Foul bel salata, French fries & my favorite pickled lemon ta’meya sandwich all by the best

05/07/2020

What’s your favorite Kahk filling? Or do you prefer it plain? Mine is Agamia and walnuts 😍
Place your order now and get your kahk before Eid, we’re shipping Nationwide!
DM or contact 385-212-9547

05/06/2020

Ghorayeba! We’ve got a lot of requests for it!
It is the shortbread cookies of the Middle east, but about three times more delicate, it’s made with the ghee, flour & powdered sugar which makes it even smoother.
They’re specially baked for Eid with Kahk.It’s so delicate that I had to wait two hours to let them cool down so I can handle them.
So so good! Place your order now, DM or contact (385)-212-9547
Price per dozen 24$.

05/05/2020

This is my Grandma’s Kahk recipe, the best delicate Kahk, you could ever try! It literally melts in the mouth.
Made the tradition way with the best quality ghee and ryhet Kahk “Kahk essence”
If you’re reminiscing about your childhood Kahk, then you don’t want to miss this!
Place your order now, and get it before Eid! We’re shipping Nationwide. DM for orders or contact (385)-212-9547

05/04/2020

We’ve got a lot of requests for it!
And we’re so excited to announce that we’ll be taking orders for Egyptian Kahk (Eid Cookies) and we’ll be shipping Nationwide!!
We’re now taking preorders until May 16th, so place your order to get your kahk in time for Eid.
DM for orders or contact (385)-212-9547

05/02/2020

Can’t believe that it’s already a week since Ramadan, this beloved month always passes by so fast.
Anyways, yesterday we had this delicious treat after Iftar, Amar el Din “dried apricot pudding” is another Ramadan signature, very tasty,full of nutrients & it’s also vegan.We like to top it with toasted almonds, coconut and cranberries. So Good!

05/02/2020

Ramadan and pickles!
Apparently when you’re fasting, your body needs some salty stuff.
In Egypt during Ramadan, you would find pickles of all sorts and colors sold everywhere in the streets, I remember an old man who would sell pickles only in Ramadan and you have to go early and get some or else it will be sold out.
My favorite kind of pickles is Turnips!
What’s your favorite pickles?

05/01/2020

Baklawa/Baklava!! Another Ramadan Signature dessert!
30 crisp layers of buttery Phyllo Dough loaded with fine crushed almonds and soaked with syrup that melts in your mouth.
Nothing can satisfy your sweet tooth like these delicate squares! Place your order now and enjoy.

@ Salt Lake City, Utah

04/30/2020

This Lamb Korma Curry aka
“Mutton Curry” was so delicious! The lamb was cooked to tenderness and the curry sauce was full of flavors!! Even my hubby who’s not into lamb, devoured it!
Indian cuisine is my second favorite cuisine, it will always be close to my heart!

04/29/2020

Chicken Kofta! One of the most delicious and easy dishes that can also be prepared ahead!
This chicken was full of flavors, it’s mixed with a lot of spices but the most remarkable spice is saffron , which took the flavors to a whole new level of deliciousness!

04/28/2020

Sharkaseya!
A Delicious Turkish dish that is very popular in Egypt & since I have Turkish roots, I know the best recipe for this dish! This recipe is more than 70 years old recipe, shared by my Grandma’s cousin, who was an awesome cook. It’s this kind of recipes that are handwritten in my mom’s recipe book, which I can barely read the handwriting so I always get back to her 😄
This dish is one of Ramadan’s popular dishes, made with chicken in a creamy walnut sauce topped with garlic, coriander and paprika, served with white rice which is cooked with the stock.
Very yummy and rich sauce, the nutty flavor along with the garlic and coriander is Divine!

04/27/2020

For Everyone asking about our menu! We’re taking orders! We’re offering pick up from Downtown Salt Lake City area & delivery, our delivery fee is 10$ with a minimum order of 40$.
For more inquiries send us a message or call/text
385-212-9547
P.S. All Portions can be adjusted upon request, also please place your order one or two days in advance.

@ Salt Lake City, Utah

04/27/2020

Samosas! Another Ramadan Signature!
As a family we love Indian food and specially Samosas, stuffed with potatoes and peas and full of Indian flavors (curry, cumin, coriander & cayenne pepper)
The perfect bite with cilantro yogurt chutney! This is my my first time to make it from scratch and I think I did pretty good.
Recipe by the very talented Indian Egyptian Cook .

04/26/2020

Kunafa! Ramadan’s signature dessert!
However we eat it all year around, cause it’s that GOOD!! It’s made with so many different fillings, nowadays people make it with Nutella, strawberry/mango and cream, lotus and a lot of different flavors,which are also delicious,but my all time favorite is cream and cheese.

04/25/2020

Kunafa Cream Cheese in the making! Another Ramadan signature dessert!
If you didn’t have Kunafa before, you’re missing out one of the best deserts on the planet. Kunafa has a lot of different fillings, but my favorite is cream mixed with cheese! The cream makes it moist and helps the cheese not harden very fast, so you can have seconds and still enjoy the cheese melt!
Will share a picture after baking later today.
Let me know what’s your favorite Kunafa filling?

@ Salt Lake City, Utah

04/25/2020

Ramadan is incomplete without Qatayef or Atayef,
I don’t remember that I’ve ever had them outside of Ramadan, the dough is similar to pancakes, it’s filled, then fried and then soaked in syrup.
Everyone have their own fillings, this year we made two fillings one with crushed walnuts mixed with sugar and orange blossom and the other is filled with cream cheese mixed with a little bit of sugar, vanilla and mozzarella cheese.
So So Good!

04/23/2020

Disclaimer! This is a long post, so you can skip to the mint limeonade Recipe at the bottom.
Tomorrow begins the most important month of the year, Ramadan! Which means we’ll be fasting for 29 or 30 days (depends on the lunar calendar) from dawn to sunset, it’s the month in which we reset and feed our souls year after year, where the whole family gather at the table each and everyday to break their fast together, sadly this year no big gatherings with family and friends.
Also please bear with my posts and pics as I’ll be taking/sharing them after sunset 😄
Ramadan far from home is definitely very different, but as a family we’re trying really hard to keep the traditions and make it as a close as possible to home, and one of those things is my mom’s Mint Limeonade, it’s a signature drink that all family and friends love. Ramadan is so popular with so many drinks like Hibiscus and Tamarind but this Limeonade is a family favorite
-Recipe: 3 Limes. 4 cups cold water. 8 Tablespoons Sugar.4 ice cubes.1/4 cup whipping cream or milk Handful of mint
-Directions:
Slice the limes thinly and put everting in a blender and blend for 5 mins or until everything is combined, strain through a mesh and enjoy the best refreshing limeonade and the cram on top!

04/22/2020

Craving this flavor combo! Beetroot Hummus and Avocado.
Need to get beets on my next grocery shopping! I’ll never take my daily trips to grocery stores for granted. I so miss normal days but I know that we’ll get through this.

azizaslc

12/18/2020

05/07/2020

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