Gardenias

05/18/2018

This just happened, lovelies ::

https://www.kqed.org/checkplease/19281/check-please-bay-area-reviews-bucks-of-woodside-noodles-pho-me-gardenias-restaurant

Check, Please! Bay Area reviews a Silicon Valley eatery serving Americana cuisine, a noodle-centric spot preparing Laotian-style fare in San Leandro, and a restaurant in SF's Fillmore specializing in New American cuisine.

05/09/2018

& menu for the Diana Henry dinner, June 10 ~ (the link is not hot, please book through open table if interested!)

05/09/2018

This happening in a month, dear ones, & we are so excited.

03/08/2018

from. Check, Please! Bay Area & we are thrilled

12/09/2016

new winter things, friends :: brussels, pickled red onion, smoked blue, pecans, lemon, (scootch cream)

12/09/2016

new for winter :: quince, dates, mint, pomegranate ice, raw yogurt, olive oil, sea salt

12/09/2016

new winterness :: brioche bread pud, salted huckleberry caramel

09/25/2016

brussels sprouts, almonds, Meyer lemon, green olive, cilantro bagnet vert

09/25/2016

brunch gardenias

09/24/2016

first brunch :: gardenias l sat & sundays, 10-2

08/19/2016

also, Sebastopol raspberries

08/19/2016

all the plum

08/14/2016

This 💥 Gardenia piece in the San Francisco Chronicle today :: http://www.sfchronicle.com/entertainment/article/Gardenias-bloom-in-the-Fillmore-9139052.php

Margie Conrad and Dana Tommasino launched their careers by sprinkling stardust on a forgotten corner of San Francisco. [...] Gardenias is quietly building steam, and those in the know are delighted to see that the restaurant is bringing its Fillmore neighborhood as much magic as Woodward’s Garden br...

07/13/2016

bitter::sweet • strawberries, fava, radicchio, kale, valbresso feta

06/23/2016

on menu this weekend :: socca, fresh chickpeas, snap peas, crispy grain, basil-chive tahini

05/06/2016

peas having a moment with ricotta, on the menu sweet ones

04/24/2016

& one last snap from Thursday's dream ~ [me | kimmy grey]

04/06/2016

This happening at Gardenias, April 21, friends....

April is not the cruelest month when you can enjoy a spring-inspired feast of food and poetry at Gardenias restaurant in San Francisco! Litquake’s celebration of National Poetry Month features fabulous farm-to-table cuisine, courtesy of the former owners of Woodward’s Garden, as well as readings by…

04/05/2016

these just in ::

04/05/2016

green garlic, scallops, rouille

04/05/2016

& there was this ::

04/05/2016

scarlet spring turnips

04/05/2016

& goodbye winter :: squash, ricotta, greens gratin

02/10/2016

http://eepurl.com/bPZBwP

4-course prix fixe menu

02/04/2016

too, when this loveliness happens at your new restaurant :: (xx )

01/30/2016

tonight: 3-grain risotto (canaroli, farro & quinoa) with hen-of-the-woods mushrooms, criminis, roasted rabe, chickpeas & thyme

01/30/2016

bosc pears in red wine, star anise, vanilla bean, lemon

01/30/2016

on tonight :: duck, shallots, winter squash gratin w/greens, ricotta & chilies

01/09/2016

hens

01/09/2016

On tonight :: 3-grain risotto (canaroli, farro & quinoa) with hen-of-the-woods mushrooms, criminis, roasted rabe, chickpeas & thyme

12/06/2015

gnocchi with taleggio cream | on tonight

12/06/2015

p u n t a r e l l e

12/06/2015

11/20/2015

& the many wonders of puff

11/20/2015

veg pot pie, darlin's...