Chef Olintho

12/07/2024

King crab cake or we can call KCC 😂 krispy and succulent with some spiciness at the end…

2 large eggs, well beaten
½ cup chopped celery
1 cup breadcrumbs
3 tablespoons mayonnaise
1 tablespoon Dijon-style mustard
1 teaspoon Old Bay Seasoning
¼ teaspoon red hot “chili” pepper 🙃
2 teaspoons Worcestershire sauce
2 tablespoons finely chopped parsley sprigs
½ cup finely chopped scallions
½ teaspoon Kosher salt
¼ teaspoon freshly ground pepper
1 pound king crab meat, lump preferred, shell and cartilage removed
1 cup cornstarch (dredge) *help with crispiness
2 eggs well beaten (moisten)
1 cup “Panko” (coating)
¼ cup frying oil (frying)

11/28/2024

We wish our family a happy Thanksgiving!

10/14/2024

What’s on your mind? We have it planned!

10/09/2024

He gave me this gift and I’m very grateful to be able to share with you… 🙌🏻🙌🏻🙌🏻

08/15/2024

Service time just began…. we love it that much!!!!

11/08/2023

11/07/2023

08/28/2023

Happiness is what I feel when I’m cooking!

07/29/2023

Bringing back some memories 😉

memories

10/07/2022

Do you like king salmon? How about olives?

07/07/2022

Happy Thursday with this beautiful salad! (arugula, baby spinach, heart of palms, sweet peppers, persian cucumber, snap peas, sweet onions, lime, black pepper and EVO)

06/01/2022

Yes! We love to have fun doing our events! That’s why we have friends not clients!!! Cheers 🥂 to you and our amazing crew!!

01/16/2022

and happy #2022 ;)

08/31/2021

Tickets on sale!!!

07/20/2021

What do you think about this simple salad?

07/20/2021

seared ahi tuna with seasonal vegetables

07/16/2021

everything made on 🙌🏻

03/04/2021

Camarão na moranga! Culinária caiçara.
Shrimp in a pumpkin 🎃 creamy shrimp sauce, made with tomatoes onions garlic and Brazilian cream cheese, scoop some of the pumpkin meat when eating.. ;)