Platinum Pig’s all Barbecue

04/29/2023

04/23/2023

We worked very hard together to accommodate the kind people we served yesterday. Our pig yielded very little waste of its 104 dead weight and we also provided Mac n’ cheese, coleslaw and bacon baked beans.

04/22/2023

We’re here with the Doyle family for a whole 🐷

03/15/2023

Smoke season is approaching!

Currently searching for a 5 1/2 ft truck bed load of hickory wood for the pit.

02/12/2023

Launching a new page that Platinum Pig’s all Barbecue will be umbrellaed under- Manliness & Living Express Follow, share, interact and like any content! You can also find this page on YouTube as well! 😀

01/29/2023

Amen

01/06/2023

11/23/2022

🦃?
🍖?

NAWW.

BARBECUE 💯

11/08/2022

Platinum Pig’s all Barbecue is just 3 followers short of the ⭐️150⭐️ follower benchmark.

We have received 3 ⭐️⭐️⭐️⭐️⭐️ reviews from our first event. We’ve also made several adjustments to improve the client experience.

Let us make these ribs a reality for you and your group!

10/31/2022

If any guests in attendance at yesterday’s event wouldn’t mind, please leave us a review of your experience with the food services. 😊

Reviews are extremely useful for us. We can use them as referrals for future clients! Happy Halloween, friends!

10/30/2022

Event #1 went phenomenal. Congratulations and best blessings to the Baatz family on welcoming a son in a few months!

Thanks Elizabeth Beeson for all the help! 😊


10/29/2022

09/18/2022

Wonderful party for Hadley thanks to all those attended!

09/10/2022

Our hand washing arrangement.

09/10/2022

It’s time

08/21/2022

Update: We’re still under construction!

The cooking rig has been received and most preparations have been completed.

Only a few minor arrangements remain- 1 licensing requirement and a few small pieces of equipment.

07/07/2022

07/04/2022

Wood for the drum smoker. 111 almost logs and a box and a bag of good kindling wood.

I got some more splittin to do.

06/29/2022

Good load of Cherry, Hickory and Maple for the pit. Special thanks local family-owned restaurant

05/30/2022

Courtesy of a friend, not my cook. This beef brisket is visually the closest to perfect than anything I’ve ever put eyes on. Fantastic work!

Much of a quality turnout on any meat starts with selecting prime cuts at retail.

05/22/2022

ISO: ISO: ISO:

Cured out, ready to burn 5 1/2 ft. truck bed load of hickory firewood. Will transport and load.

Point me in the right direction👇

05/22/2022

Established 2022

Busy creating a brand that’ll outlive me.

05/20/2022

Our page grew approximately 3.5% today!

Answers needed, inquire 👇

What’s your favorite side dish item to accompany pork barbecue?