Roses in Bloom LLc

Roses in Bloom LLc Expensive in taste, priced with grace, and always favorable! I'm Crystal Prechard an experienced food stylist & caterer who is thrilled to be your next chef.

My mother was the catalyst of my lifelong passion for food as I served as her sous chef studying her techniques for many years. It would be my pleasure to bring Roses in Bloom to your plates!

04/23/2025

What’s for dinner?

Not in the mood to cook?!? Have you look in the weekly ad pages? If so $5 chicken or steak nacho with the coupon!!! Happ...
04/22/2025

Not in the mood to cook?!? Have you look in the weekly ad pages? If so $5 chicken or steak nacho with the coupon!!! Happy 🌮 Tuesday!!!!

Watermelon season is on us!!!! May-September!!!! Don’t be picking up those bad ones!!! Yall ready?
04/21/2025

Watermelon season is on us!!!! May-September!!!! Don’t be picking up those bad ones!!! Yall ready?

Meal prep menu for the week of April 28-May 2Order must be submitted Friday, April 25| 7pm📲314-296-9453Health factors/ I...
04/21/2025

Meal prep menu for the week of April 28-May 2
Order must be submitted Friday, April 25| 7pm
📲314-296-9453

Health factors/ Ingredients
Breakfast: strawberry cheesecake overnight oats
Oats, yogurt, chia seed, cheesecake pudding, almond milk, toppings

Lunch: lemon pepper skewers with rice
Chicken thighs, spices, lemon pepper, basmati rice, cilantro, lime juice
Juice of the week:
Kick-start Veggie Juice
Celery, carrots, romaine, cucumber, cilantro
Pick up @ noon

Delivery Fee: 10.00 within 15 mile radius 2.00 per additional mile

Order must be paid atthe time of your order.

📱314-296-9453 to place your order

For all customized catering quotes please visit: www.rosesinbloomonline.com

Meal prep menu for the week of April 21-25thOrder must be submitted Friday, April 18| 7pm📲314-296-9453Health factors/ In...
04/14/2025

Meal prep menu for the week of April 21-25th
Order must be submitted Friday, April 18| 7pm
📲314-296-9453

Health factors/ Ingredients
Breakfast: Breakfast Tostada Bowl
Turkey sausage, egg, egg whites,hash brown, veggies, cheese, salsa, tostada

Lunch: Sweet potato bowl
Chicken thighs, spices, sweet potato, Thai sweet chili, guacamole (optional)

Juice of the week:
Green Lemonade
Honey Dew, Asparagus, Pear, Lemon
Again, weekly specials come with 5 of each of the items listed.

Pick up @ noon

Delivery Fee: 10.00 within 15 mile radius 2.00 per additional mile

Order must be paid atthe time of your order.

📱314-296-9453 to place your order

For all customized catering quotes please visit: www.rosesinbloomonline.com

I’ll go first:Fried turkey wing w/ Cajun cream sauceBaked Mac and cheeseGreensCouple sweet potatoes
04/13/2025

I’ll go first:
Fried turkey wing w/ Cajun cream sauce
Baked Mac and cheese
Greens
Couple sweet potatoes

Breast  can go if anything 😫😫
04/09/2025

Breast can go if anything 😫😫

Meal prep menu for the week of April 4-18Order must be submitted Friday, April 11 | 7pm📲314-296-9453Health factors/ Ingr...
04/07/2025

Meal prep menu for the week of April 4-18
Order must be submitted Friday, April 11 | 7pm
📲314-296-9453

Health factors/ Ingredients
Breakfast:
Turkey bacon, egg, cheese, low carb tortilla

Lunch:
Chicken thighs, spices, asparagus, Parmesan cheese, bread crumbs

Juice of the week:
Strawberry grapefruit juice
Strawberries, grapefruit, lemons, coconut water, mint

Again, weekly specials come with 5 of each of the items listed.

Pick up @ noon

Delivery Fee: 10.00 within 15 mile radius 2.00 per additional mile

Order must be paid atthe time of your order.

📱314-296-9453 to place your order

For all customized catering quotes please visit: www.rosesinbloomonline.com

I’ll go first!!!Stuffed chicken Red mashed potatoes Fresh green beans…Your turn
04/06/2025

I’ll go first!!!
Stuffed chicken
Red mashed potatoes
Fresh green beans…

Your turn

I wonder what they’d do with this space. I’m anxious to see what they got going cause i surely miss Pho Grand
04/05/2025

I wonder what they’d do with this space. I’m anxious to see what they got going cause i surely miss Pho Grand

Grand Bistro is now open in the former home of Pho Grand under the stewardship of Andrew Trinh, son of longtime Pho Grand owners Michael and Tami Trinh. The menu is a slightly more streamlined version of the original, but there are some new flourishes. 🔗⬇️

My Lordt!!!! I don’t know 🥹🥹. Which one you picking??
04/03/2025

My Lordt!!!! I don’t know 🥹🥹. Which one you picking??

http://favchef.com/2025/crystal-prechardDid you vote today? I’d appreciate it🌹
04/03/2025

http://favchef.com/2025/crystal-prechard

Did you vote today? I’d appreciate it🌹

One chef will win $25k, an advertorial feature in Taste of Home, and a cooking experience with Carla hall.

This is hard to find!!! I’m watching what i consume but I’m trying to see lol! Have you seen it???
04/02/2025

This is hard to find!!! I’m watching what i consume but I’m trying to see lol! Have you seen it???

Address

P. O. Box 771073
St. Louis, MO
63177

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