12/26/2024
This holiday season, leave the cooking to us and enjoy more time making cherished memories with your loved ones!
🎉 Our specially curated Holiday Catering Menu is perfect for your festive gatherings — whether it's an intimate family dinner or a big year-end celebration.
🎅 What’s on the menu?
✅ Delicious holiday classics
✅ Crowd-pleasing dishes
✅ Customizable options to suit your taste
📅 Book your catering today and let us make your holidays magical and hassle-free! 🥂
📍 550 E. Re*****on Drive, Sunnyvale CA 94087
📞 (408) 685-2058
💻 http://hautecuisinecatering.net/
✨ Hurry, slots are filling up fast! 🎁
MENU OFFERINGS
STARTERS
Mini “Oladi” 20 each - $18.00 | Caviar - $90.00 (1 lb)
Beef Tongue Marinated with Dill & Garlic - $80.00 (2lb)
Sweet or Savory Brie En Croute creamy brie baked in puff pastry with dried fruit or with assorted olives, sun-dried tomatoes, rosemary - $50.00 (serves10) Baked Piroshki beef, mushroom, potato, cabbage - $4.75 (min.10 each)
Mini Burekas cheese, potato, cheese & spinach - $20.00 (1 dozen)
Mini Beef Wellingtons - $3 eachRussian Cabbage Pie cabbage, sauteed onions, carrots - $40.00 (10 servings)
Decorated Whole Roasted Salmon (~25 people) -$250-$300
Decorated Whole Roasted Sturgeon (12-14 lb) - $350-$400
SALADS
Olivie (chicken or vegetable) $50.00 /2 lb or crab $30.00/1lb (2 lb min.) potato, carrot, eggs, green onion, pickled cucumber, peas, dressed with mayo
Shuba layers of herring, potato, carrot, onion, beets, green onion, egg, mayo - $55.00 /2 lb
Baby Greens with Pear, Pomegranate, Pecans, Cheese lemon-thyme dressing on the side - $45.00 (10 servings)
Baby Greens, Roasted Beets, Almonds, Cranberries, Goat Cheese balsamic dressing on the side - $45.00 (10 servings)
Beet Salad with Walnuts, Prunes, Garlic, and Mayo - $50.00 /2 lb
Eggplant Caviar sauteed eggplant, bell pepper, tomato, onion, cilantro - $50.00 /2 lb
Eggplant Bites with Cilantro-Garlic Sauce & Pomegranate - $50.00 /2 lb
Fire Roasted Mixed Salad: Eggplant, Bell Pepper, Tomato with onion & cilantro - $50.00 2lbENTRÉES
Chicken $9 (minimum 5 portions (breast +$1) choose:
*Creamy Mushroom SauceDry Fruit or *Pear-Thyme Champagne Sauce
*Morrocan Cumin-Lemon Sauce with Olives
Chicken or Pork Schnitzel - $9.00 each (5 min)Chicken “Tabaka” served with special Haute Cuisine tomato sauce - $15.00 (1 each)
Julienne Chicken with Mushroom $6.00 (1 each min. 12)
Herb Rubbed Roasted Leg of Lamb - $80.00 (10 servings)
Herb Rubbed Rack of Lamb - $75.00
HC Special Whole Roasted Lamb (~25-30 lb) $450served with rice pilaf, roasted tomatoes & HC tomato sauce
Kebab: all served with HC special tomato sauce *Pork or Chicken - $25.00 /1lb (min 2 lb each) *Kebab Lamb or Beef - $30.00/1lb (min 2 lb~5 portions)
Salmon Grilled $60/ 2 lbs (serves ~8 portions) Shrimp & Cherry Tomato Skewers marinated with zesty herb aioli - $5 (each) min.10
Herb Rub Chicken Skewers served with fresh Italian herb sauce- $7.00 each min.10
New York Steak - $175.00 (10 portions 6 oz. p/p)Tri-tip - $135.00 (10 portions 6 oz portions)
Herb Rub Pork Roast $75.00 (2-2.5 lbs/ hot or cold)
Grilled Sturgeon Steak - $100.00/4lb (8-10 portions)
Roasted Salmon Fillet - $100.00 (10 people)SIDES (10 Servings)
White Rice Pilaf with Dried Fruit - $45.00
Wild Rice Pilaf with Carrots and Onions - $45.00Armenian Rice Pilaf with Toasted Vermicelli -$45.00
Quinoa Pilaf with Onion & Carrot -$45.00
Fire Roasted Mixed Vegetables: eggplant, bell pepper, tomatowith onion & cilantro - $50.00 (2 lb min)
Roasted Potato with Thyme, Garlic & Paprika or Garlic & Dill - 45.00
Assorted Grilled Vegetablesmushrooms, zucchini, bell pepper, onion, asparagus $50.00 (2 lb min)
DESSERT
Chocolate Raspberry Mousse Cake $100.00
9” round decorated up to 16 servings Strawberry & Custard Cream Cake $100.00
9” round decorated up to 16 servings Mango Mousse Cake - $100.00
9” round decorated up to 16 servings
