What are the opening hours?

Monday 11am - 3pm 5pm - 9:30pm Wednesday 11am - 3pm 5pm - 9:30pm Thursday 11am - 3pm 5pm - 9:30pm Friday 11am - 3pm 5pm - 9:30pm Saturday 11am - 3pm 5pm - 9:30pm Sunday 11am - 3pm 5pm - 9:30pm

Delicious Chengdu 品鱼轩

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Temple City, CA
Delicious Chengdu 品鱼轩

Delicious Chengdu 品鱼轩 Asian Restaurant, Catering, Modern Classic

01/30/2024

🍜✨ Experience happiness in a bowl with these classic dan dan noodles—an iconic Sichuan street food dish known for its deep umami funk and crunch, thanks to the essential ingredient, yacai (preserved mustard greens).

🌶️🌍 Find the recipe in The Book of Sichuan Chili Crisp by Jing Gao, offering 85 hot and flavorful recipes that traverse the "not traditional but personal" Sichuan flavors.

🥢📖 For a vegetarian twist, substitute faux ground meat like Impossible or Beyond Beef. Ready in just 15 minutes, this slurpable, tingly delight is a culinary journey worth savoring!

🌍🍽️

01/27/2024

My happy place 🤩😶‍🌫️

01/25/2024

🥗✨ Indulge in a hearty knife-and-fork salad with Aisha Joshi's Halloumi and Roasted Veggie Sheet Pan Salad with Tarka!

🍅🌿 Combining broccolini, sliced Halloumi, chopped onions, cherry tomatoes, and torn kale leaves on a sheet pan, this flavorful dish gets a delightful boost from Paro Tarka.

🌿🍋 Drizzle with a mixture of olive oil, honey, and fresh lemon juice, and optionally garnish with sliced radish for an extra crunch.

🌍🍽️

01/23/2024

🌿🌍 Lucky 22 Spice Co. brings you locally sourced, high-quality organic herbs and spices in reusable amber glass jars and compostable refill pouches, championing a green and sustainable approach.

🍃 Experience the intensely flavorful and versatile "Salt Lick" blend—perfect for anything, even salads. The amber glass jars ensure freshness preservation, protecting the spices from light and allowing for reuse.

🌐 Here's to a healthier, more sustainable table for the future!

🌍🌿

01/20/2024

🍚✨ Elevate your One-Pot Lemongrass BBQ Fried Rice by serving it with a perfectly fried egg on top, creating the ultimate umami experience! 😛🍳

🌍🥢

01/18/2024

And it is still not spicy enough 🥵

01/16/2024

🥦✨ Enjoy a flavorful side with FreshZen Ginger Scallion Garlic Pesto Broccolini!

Boil broccolini until crisp-tender, then toss in a fragrant mix of olive oil and pesto.

Perfect warm or at room temperature, this dish is a delightful addition to any meal. 🌿🍽️

🌍🥄

01/13/2024

🌶️ Ghost Sauce, a yearly tradition crafted at the peak season of Ghost peppers.

🔥The floral, fruity, sweet heat of this pepper, perfectly complemented by trusty Habanero blend, packs a flavorful punch that will keep your tastebuds warm all winter.

✨Limited quantities available, so seize this spicy delight while you can!

🌍🌶️

01/11/2024

🍄🥖✨ Whipped Ricotta & Char Siu Mushroom Crostinis, featuring golden-toasted bread topped with smooth whipped ricotta, pan-fried trumpet mushrooms coated in Bowlcut Char Siu BBQ sauce, and garnished with scallions and flaky sea salt. 🌶️🍽️

🌍🧀🍷

01/09/2024

That's what I call a good parenting! 😎

01/06/2024

✨ Experience the culinary masterpiece of Indonesian Rendang — a keystone dish in Southeast Asian cuisine!

🌍Voted the world’s most delicious food in 2017 by CNN, Rendang is a mouthwatering pot of spoon-tender meat stew, simmered for hours in a potent blend of spice and coconut milk.

🍲 Originating from the Minangkabau region of Indonesia, Rendang has become a universal favorite, celebrated across Malaysia, Singapore, Brunei, and parts of Thailand. This dry, intensely flavorful curry boasts a prominent cinnamon flavor and a more intense, dryer profile due to prolonged spice cooking with meat.

Historically, the low-moisture, high-fat cooking style of Rendang aimed at meat preservation. The coconut milk is reduced into a caramelized, molasses-like sauce, resulting in an explosively flavorful dish. Served with rice, roti, or enjoyed on its own, Rendang promises joy with every bite.

🍛Protein Options:
Beef (short rib or brisket recommended, 40 minutes of simmering)
Lamb stew meat
Chicken (20 minutes of simmering)
Mushrooms (king oyster or lion’s mane, 10 minutes of simmering)

🍛Optional Boosts:
Kerisik (toasted coconut shavings)
Turmeric leaves (optional, for added fragrance)
Simmering Tip:
Be vigilant with beef to avoid burning; add water or coconut milk if the sauce is too dry.

🍛Sauce Texture:
A split sauce is normal, with little curds of chili and spice.

🍛Instant Pot Cooking:
Achieve a softer meat texture in a shorter time with an Instant Pot.

Serving Size: 2 | Cooking Time: 15—45 min (depending on protein)

01/04/2024

🌱✨ Discover the OG Bitchin' Sauce - where the Bitchin' journey began! 🍋🧄

Creamy lemon and garlic perfection that's both simple and satisfying. Gluten-Free, Vegan, Project Non-GMO Verified, Kosher - it's Totally Bitchin'! 🌿

Contains: Almonds (nuts), coconut.

Ingredients: Water, grape seed oil, almonds, lemon juice, soy sauce (water, soy, salt), nutritional yeast, garlic, spices, sea salt.

🌍🍋

01/02/2024

✨ A culinary delight with the Redbloom Spicy Shrimp Pasta!

🍝 If you savor the fusion of spicy flavors and heavenly pasta textures, this recipe is your ticket to gastronomic bliss.

🌶️ Picture tender shrimp dancing with vibrant veggies, all united by a mouthwatering sauce starring Redbloom Hot & Holy.

🍤 Hungry yet? Let's embark on this culinary journey! 🍽️

Cooking time: 20 min | Serves: 3

🌍🌶️

12/30/2023

Mind your business 🧐🙄🥵

12/28/2023

🌶️✨ Welcome to a culinary journey close to our hearts!

🍽️ Inspired by Kirbie’s Cravings, this fool-proof, can't-fail favorite is the ultimate party dish. Easy to make with just 3 cooking stages, we're excited to share it with you.

Serving size: 4-6 people

🌍🔥

12/26/2023

🍅 Dive into the essence of vine-ripened tomatoes with our Classic Red Tomato Sauce!

🌿 Prepared in small batches, this jarred masterpiece offers a homemade taste that captivates with every spoonful.

✨Whether you're whipping up a feast or seeking a quick and delicious meal, our tomato sauce is the perfect addition to any dish.

🌍🍝

12/23/2023

🍚✨ Immerse yourself in the aromatic fusion of day-old rice, skillfully stir-fried with golden toasted garlic, and elevated by the fiery kick of HOT JIANG chili oil.

🔥🌶️ Indulge in this flavorful culinary delight that promises a symphony of tastes in every bite!

12/21/2023

Now let me tell you all about it 😏

Address

9679 Las Tunas Drive
Temple City, CA
91780

Opening Hours

Monday	11am - 3pm
	5pm - 9:30pm
Wednesday	11am - 3pm
	5pm - 9:30pm
Thursday	11am - 3pm
	5pm - 9:30pm
Friday	11am - 3pm
	5pm - 9:30pm
Saturday	11am - 3pm
	5pm - 9:30pm
Sunday	11am - 3pm
	5pm - 9:30pm

Website

http://www.get-ding.com/chengdu

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Videos

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What is more soothing than listening to the sizzling food fresh off the pan? . . . 😋Scallion Roasted Fish #wowmoment #foodie #foodvideo #freshfood #sizzling #foodporn #toohot #tastyfood #deliciouschengdu #626foodie #626eats #scallions #roastedfish #sgveats #malafan

‘Wokstickers’🤩 Prepare your braised or stir-fried entree inside a wok. When it is hot and boiling, stick the dough onto the side of the wok, and simmer over middle heat for a couple minutes. You’ll get a beautiful steamed bun with crispy bottom, and can taste a touch of flavor from the the entree. ❤️ We call it ‘one WOK dish’ 🙋🏻‍♀️ Is there anything similar in your culture? . . . #deliciouschengdu #malafan #mala #foodie #foodiesinla #wokcooking #wokhard #wok #foodsgram #foodphotography #foodpics #templecity #sgveats #sgvfoodie #braisedchicken #chef #kitchen #vlog

Windy and chilly? 🥶 We’ve got something hot🔥 Come visit us and let the spicy fish pot warm your night up😏 . . . #deliciouschengdu #malafan #warmup #hotpot #fish #spicy #coldweather #windy #hug #templecity #foodie #sgveats #sgvfoodie #szechuanfood #comfyfood #hot #pot #hotsoup