Plouf Plouf Gastronomie

Plouf Plouf Gastronomie Classical French cuisine with a rustic touch prepared a la minute by French Master Chef Rustic French Bistro

Dear friends,Just when I was super excited about this unbelievable littleneck special Chef made...We are deeply saddened...
09/18/2024

Dear friends,
Just when I was super excited about this unbelievable littleneck special Chef made...

We are deeply saddened that we must close the restaurant early this season. Our energy and attention are needed with our family at this time. It is always our priority to serve you fresh, intentionally, beautifully prepared cuisine - many of which only Chef himself can do - and with our sincere and welcoming attention. You deserve this! Alors, à l'année prochaine, nos amis.. and thank you always for your understanding, support and patronage.

In gratitude, Chef Mario & Anik

Catering will continue as our schedule allows. Minimum guest counts and courses will apply. Please email inquiries to us at [email protected]

09/12/2024

We will be closed today, Saturday 9/14 through Wednesday 9/18. We hope to be back to regular hours on Thursday! So very sorry for the inconvenience 😞

3 hours trying to "re"claim our business on Google has been unsuccessful. Please do not use Google as the source of our ...
09/12/2024

3 hours trying to "re"claim our business on Google has been unsuccessful. Please do not use Google as the source of our information. We are *NOT* located inside a liquor store, our menu is located *HERE* on this page which we manage, and our FALL HOURS are now in effect. MERCI!

When was the last time you ordered fresh fish and it appeared with such superbly bountiful fanfare?! Fresh Caribbean Yel...
08/01/2024

When was the last time you ordered fresh fish and it appeared with such superbly bountiful fanfare?! Fresh Caribbean Yellowtail Snapper, baked whole, to absolute perfection, with basil, red peppers, fennel, shallots, saffron, olives French luv. Mine tonight, 😜 on the specials tomorrow!

Special tonight is Wagyu Beef Bolanese with mushrooms, carrots, onions, fresh basil & olives over fresh fettuccine! It w...
07/25/2024

Special tonight is Wagyu Beef Bolanese with mushrooms, carrots, onions, fresh basil & olives over fresh fettuccine! It was superb! 😍😆 Also Chef’s heavenly Berry Bavaroise cake! 🙌🏻 Come say ‘allo or call for take away 😋

Chef's special tonight! Fresh, wild caught gulf stream jumbo shrimp with basil, garlic & brandy shrimp sauce over fresh ...
07/11/2024

Chef's special tonight! Fresh, wild caught gulf stream jumbo shrimp with basil, garlic & brandy shrimp sauce over fresh tagliatelle pasta 😍 this is how fresh shrimp *really* taste 🥂🙌🏻

Specials tonight are Rack of Lamb with bordelaise au jus & fago de haricots verts, Coq au Vin over white bean stew, and ...
06/15/2024

Specials tonight are Rack of Lamb with bordelaise au jus & fago de haricots verts, Coq au Vin over white bean stew, and this little beauty: beet & jumbo lump crab salade 🙌🏻 !

Opening for the 2024 season today! Hours are Wednesday-Saturday 4:30-8:30, BYOB, reservations recommended. A bientot! ...
06/13/2024

Opening for the 2024 season today! Hours are Wednesday-Saturday 4:30-8:30, BYOB, reservations recommended. A bientot!

Yes, yes, yes, we have a sign! This one's for you Cindy Sweetser!
06/10/2024

Yes, yes, yes, we have a sign! This one's for you Cindy Sweetser!

MERCI BEAUCOUP to all our magnifique friends and guests of Plouf Plouf… we are grateful for you! The restaurant is now c...
10/08/2023

MERCI BEAUCOUP to all our magnifique friends and guests of Plouf Plouf… we are grateful for you! The restaurant is now closed for the season, yet we do cater (with minimum guest count) throughout the year. Email inquiries to: [email protected]

But first, foot massages.

Au printemps!
🍾 🥖 🙌🏻 Anik & Chef Mario

Mes Amis! We are closed this week! A very special event tomorrow kicks off this light pause… I know a few of you I’ll be...
09/06/2023

Mes Amis! We are closed this week! A very special event tomorrow kicks off this light pause… I know a few of you I’ll be seeing!! 🙌🏻💕🙌🏻 Back Wednesday 9/13! 5:00-8:30

Our steadfast cook Jamie going to his happy place over Chef’s Rum Raisin Brioche Bread Pudding, warmed, with a dollop of...
08/26/2023

Our steadfast cook Jamie going to his happy place over Chef’s Rum Raisin Brioche Bread Pudding, warmed, with a dollop of roasted banana dolce de leche gelato 🙌🏻🙌🏻🙌🏻 Everything is a special chez Plouf Plouf!

CASSOULET CE SOIR! et plus!* PRIME filet mignon (prepared rare/med rare only) with bordelaise sauce & hariots verts* Wag...
08/18/2023

CASSOULET CE SOIR!

et plus!

* PRIME filet mignon (prepared rare/med rare only) with bordelaise sauce & hariots verts
* Wagyu beef bolognese over paccheri pasta

Trunk full ‘o flowers for a private party! Yes, we style floral as well as flow, logistics and table settings. It’s a w...
08/15/2023

Trunk full ‘o flowers for a private party! Yes, we style floral as well as flow, logistics and table settings. It’s a whole thing and we got you!

this saucy beauty will be back Saturday- CLOSED TODAY FOR PRIVATE PARTY!
08/04/2023

this saucy beauty will be back Saturday- CLOSED TODAY FOR PRIVATE PARTY!

Fresh monkfish sautéed in a brandy-cream sauce with thyme, lardons, shallots and mushrooms over pilaf 🙌🏻🙌🏻🙌🏻 the best pa...
07/27/2023

Fresh monkfish sautéed in a brandy-cream sauce with thyme, lardons, shallots and mushrooms over pilaf 🙌🏻🙌🏻🙌🏻 the best part of my day! AMAZING. One of Chef’s specials tonight along with roasted rack of lamb and braised chicken a la Normande 😍

DISHWASHER WANTED! Reliable, punctual, tidy, positive attitude and work ethic and desire to be part of a team! Wednesda...
07/23/2023

DISHWASHER WANTED! Reliable, punctual, tidy, positive attitude and work ethic and desire to be part of a team! Wednesday-Saturday 3:00 to approximately 9:30. If every week you have a "family emergency", cousin's recital, meeting you forgot about, broken car, need to give someone a ride and will be gone for 5 hours during work, and/or forgot your are going to Florida for a week, please do NOT apply. We commit to you, and expect you to commit to us. Thank you!

email at: [email protected]

C’est Bastille Day and Chef is celebrating by cooking! 😆 Our sublime specials ce weekend: Fresh, jumbo lump crab meat sa...
07/14/2023

C’est Bastille Day and Chef is celebrating by cooking! 😆 Our sublime specials ce weekend:

Fresh, jumbo lump crab meat salade with roasted beets, red bell pepper, eggplant, celery, and brandy dill sauce 😍

Dry aged, PRIME, 22 ounce ribeye steak (prepared only from rare to medium rare) with house bernaise sauce over fresh truffle frites 😍

Fresh, sautéed salmon trout with a fennel-vermouth beurre blanc & Provençal rice 😍

Organic rack of lamb with haricot verts and au jus sauce 😍

Address

2490 Main Road
Tiverton, RI
02878

Opening Hours

Wednesday 5pm - 8:30pm
Thursday 5pm - 8:30pm
Friday 5pm - 8:30pm
Saturday 5pm - 8:30pm

Telephone

+14012361937

Website

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Bienvenue à Plouf Plouf!

PLOUF PLOUF GASTRONOMIE began in the spring of 2012 as the only rustic French bistro food truck in our country! Today, we have expanded into a little café high on style and cuisine. Our quasi-secret weapon is three Michelin starred Maitre Cuisinier de France, Mario Molliere. His unparalleled experience, mastery and vision gives Plouf Plouf the unique ability to perfectly craft dishes such as Lapin au Cidre, Organic French Country Paté or extraordinary Brittany Langoustine as comfortably as a traditional Coq au Vin, Cassoulet or our fresh, local, hand-picked summer Lobster Roll.

As a full service fine caterer, Plouf Plouf may serve you with and without our mobile kitchen, curate and manage all rentals, create the layout and flow of your event, and professionally style all details including tables, printed menus and fresh floral via our in house creative director and professional designer. Please visit www.ploufploufgastronomie.com for additional information, or contact us directly at [email protected]

Merci beaucoup et à bientôt!

Mario & Anik