What are the opening hours?

Monday 1pm - 8pm Tuesday 1pm - 8pm Wednesday 1pm - 8pm Thursday 12pm - 8pm Friday 12pm - 9pm Saturday 12pm - 9pm Sunday 12pm - 8pm

Brengman Family Wines

Name: Brengman Family Wines
Address: 9720 S Center Highway, Traverse City, MI, 49684, US
Telephone: (231) 421-5611
Price range: $$
Rating: 4.5

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Brengman Family Wines

Brengman Family Wines
Winery - Cafe Exalt - Distillery Welcome to Brengman Brothers! Have questions? Looking to set up an event?
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We proudly operate out of Crain Hill Vineyard located in Elmwood Township near Traverse City. Our tasting room and event space sit atop a gentle slope that looks East towards Traverse City and Old Mission Peninsula across the bay. Between our three vineyards we have around 60 acres and 15 varieties of vines that produce high quality cool climate wines! Focusing mainly on vinifera varieties you may

find some familiar wines such as Riesling, Pinot Gris, Sauvignon Blanc, Chardonnay Pinot Noir and Cabernet Sauvignon. You may also discover your new favorite, lesser-known wine such as a Gemischter satz, Leelanau Blanc de Blanc or a Viognier. The aim is to produce high quality wines that express the terroir in the soil, sun, and winds of these unique sites. We’re committed to bringing our passion for the industry and love of hospitality to our winery and vineyard experience. Give us a call or send us a message and we will be happy to help you out!

07/25/2026

It's not too late to get your seafood fix this weekend! The freshest oysters around, as well as salmon poke, tuna ceviche, and baked oysters "Brengfeller" are available today and tomorrow at the winery, along with the full Cafe Exalt menu. Stop by for a bite and a glass of your favorite Brengman wine!

07/18/2026

Join us tomorrow, July 19th, for Billy and the Kid playing live 3:30-6:30 (come rain, snow, or smog!), plus Oyster Socials and the full Cafe Exalt menu.

07/17/2026

This weekend at the winery:

🍽 Friday-Sunday: Oyster Socials and the full Cafe Exalt menu! View the menus at brengmanfamilywines.com/eat/
🎶 Sunday: Billy and The Kid playing live from 3:30-6:30

07/12/2026

Unfortunately we weren't able to get our last shipment of oysters, so that's a wrap on Oyster Socials for this weekend. We'll see you Thursday for more of the freshest seafood around!

07/10/2026

It's a big weekend at the winery! Oyster Socials today through Sunday, and Summer Menu Week today through Sunday as well! View the menu and make your reservations at brengmanfamilywines.com/events/ -menu.

07/07/2026

Don't miss out on our Summer Menu Week! Join us July 9-12 for this reservation-only three-course dinner featuring the freshest seasonal flavors from Chef Josh Morrison and his team.

The menu:

🍽 Smoked Trout Rillette – cucumber, sweet corn relish, pickled shallot and radish, rye crumb, fresh dill
🍽 Bone-In Pork Chop – heirloom tomato salata with charred green beans, basil pistou, fried shallots, chives, pork jus
🍽 Warm Bartlett Pear Streusel – cinnamon orange coulis, chocolate tuile, warm caramel, ice cream

Reservations available at brengmanfamilywines.com/events/ -menu.

07/05/2026

🍒 It's National Cherry Festival week! Stop by the winery to get away from the crowds and enjoy our refreshing new cherry spritz, a delicious cocktail made with Cherry Dessert Wine. Pizza, charcuterie, and salads are on offer Monday-Wednesday, and the full Cafe Exalt menu is available Thursday-Sunday.

07/02/2026

This weekend at the winery:

Thursday: expanded Oyster Socials, 4:00 to close!
Friday and Saturday: Oyster Socials noon to close
Saturday: Tasting Room open noon to 8 pm
Sunday: Oyster Socials, noon until we run out!

07/01/2026

Oyster Socials are expanding! Starting tomorrow, our full oyster social menu will be available Thursdays through Sundays:

🦪 Thursday: 4:00 to close
🦪 Friday: Noon to close
🦪 Saturday: Noon to close
🦪 Sunday: Noon til supplies run out

View the menu at brengmanfamilywines.com/eat.

06/27/2026

Join us July 9-12 for our Summer Menu Week! This reservation-only three-course dinner features the freshest seasonal flavors from Chef Josh Morrison and his team.

The menu:

🍽 Smoked Trout Rillette – cucumber, sweet corn relish, pickled shallot and radish, rye crumb, fresh dill
🍽 Bone-In Pork Chop – heirloom tomato salata with charred green beans, basil pistou, fried shallots, chives, pork jus
🍽 Warm Bartlett Pear Streusel – cinnamon orange coulis, chocolate tuile, warm caramel, ice cream

Reservations available at brengmanfamilywines.com/events/ -menu.

Address

9720 S Center Highway
Traverse City, MI
49684

Opening Hours

Monday	1pm - 8pm
Tuesday	1pm - 8pm
Wednesday	1pm - 8pm
Thursday	12pm - 8pm
Friday	12pm - 9pm
Saturday	12pm - 9pm
Sunday	12pm - 8pm

Telephone

(231) 421-5611

Website

http://brengmanfamilywines.com/

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