10/31/2024
Stop by the Bodega this Friday and Saturday for our Chinese Chorizo Kolache Special! We’re tremendously grateful to The Chinese Chorizo Project for including us with some of Tucson’s best restaurants in participating in The Chinese Chorizo Festival!
We will be serving pork and vegan mushroom Chinese Chorizo kolaches (stuffed bread rolls) filled with chorizo, potato, poblanos and green onion served with a tamarind sauce, escabeche, and an avocado feta salad with crunchy pepita sesame dressing. (Vegan Kolaches will have a avocado jicama salad). We will also be serving Fo Mei (Buddha’s Eyebrow) iced green tea from our friends nextdoor at Seven Cups teahouse. The special including drink will be $12 plus tax.
Come join us for this fabulous event and enjoy the rich flavors and history of Tucson’s Chinese Chorizo.
You can learn more about the work done by the Chinese Chorizo Project on their website
chinesechorizoproject.com