02/03/2025
Appetizer Portions per Person
Use these food quantities per person as a guideline for your appetizer servings:
✅ Charcuterie: 2 to 3 ounces of charcuterie foods per person
✅ Passed Appetizers: 4 to 6 pieces per person per hour
✅ Stationary Appetizers: 2 to 3 ounces of food per person for each type of appetizer
✅ Buffet Style Appetizers: 6 to 8 pieces per person for a one-hour event
✅ Dips and Spreads: 2 to 3 tablespoons of dip per person
✅ Miniature Sandwiches and Sliders: 1 to 2 pieces per person if serving as a pre-meal appetizer, or 2 to 3 pieces per person if serving as a main entree.