Chef Yapo

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Chef Yapo

Yapos Home Catering

Private Chef & Event Caterer Yapo makes tasty great food & makes good with our environment (Master compost educator - SD Zoo, schools, more) with 3 sustainable green habits - Garden to Kitchen, the Plate & Back to Garden - that I call Food 360 Kitchen.

01/08/2024

Typical production I'm doing lately...
Vegan salads (and non-vegan)...
Amino Chicken...
Roasted Marinated Firm Tofu...
and, and tasty-tasty!!!

09/07/2024

I've been cooking organic, from-scratch foods with no-food-waste since I started Yapos Home Catering in early 2009.

Since March, I have been working full-time with Jimbo's Naturally in the Carmel Valley location kitchen. They have the same ethos as I have, and also reason I have not posted since. I am in position for bigger things with Jimbo's as they are expanding with 2 new store locations (Mission Valley + Poway) in the next 12-18 months, and they are starting a corporate Environmental Sustainability department.

Thank you for your support. It has meant the world to me, and I appreciate each and every client, student and staff I have worked with these last 15 years. We still have events booked through September, so YHC is not yet done.

The future is bright!
~Chef Yapo

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http://www.YaposHomeCatering.com/

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