Chef Yapo

Chef Yapo Yapos Home Catering

Private Chef & Event Caterer Yapo makes tasty great food & makes good with our environment (Master compost educator - SD Zoo, schools, more) with 3 sustainable green habits - Garden to Kitchen, the Plate & Back to Garden - that I call Food 360 Kitchen.

Breaky Pizza at Hideaway in PB... tasty, Easy, TASTY!!!
13/04/2025

Breaky Pizza at Hideaway in PB... tasty, Easy, TASTY!!!

11/04/2025

Did Colab with Jimbo's on Instagram.. check it out

My newest interest - Mezcal - is truly awesome.   Just like wine, the flora, fuana, prossing and who is making it greatl...
25/03/2025

My newest interest - Mezcal - is truly awesome.
Just like wine, the flora, fuana, prossing and who is making it greatly impact the end results.
Currenly favoring 100% Salmiana agave mezcals and the Derrumbes brand is IT for me.
At suggestions from others, I like it neat with side of smoked salt to dust my tongue after a sip.
Muy Bueno!!!

08/03/2025

Rewards of a Food 360 Kitchen!!!

Spring is here and month is next month. What are you doing at home to step up your habits?

Transform any kitchen in 7 weeks into the most kitchen in the neighborhood by following my cookbook!!!

All April ( Earth Day month) get my 70+ from-scratch recipes - Food 360 Kitchen, Tasty-Great Times Synchronizing with our Food Cycle - cookbook on Amazon or Lulu.com to SAVE 30%.

Do it and see future generations celebrate you.







31/01/2025

HEAD's up!!!

Food 360 Kitchen (my book) - is on-sale for lowest price ever - the entire month of April for Earth Day month!!!

This book is a blueprint any household can follow to transform any kitchen into the most eco-friendly kitchen in the neighborhood.
+ 7-weeks of recipes
+ leftover recipes
+ compost/vermiculture recipes

Lowest price online all of April 2025!!!
Stay tuned for the link!!!












Typical production I'm doing lately...Vegan salads (and non-vegan)... Amino Chicken... Roasted  Marinated Firm Tofu...an...
01/08/2024

Typical production I'm doing lately...
Vegan salads (and non-vegan)...
Amino Chicken...
Roasted Marinated Firm Tofu...
and, and tasty-tasty!!!

09/07/2024

I've been cooking organic, from-scratch foods with no-food-waste since I started Yapos Home Catering in early 2009.

Since March, I have been working full-time with Jimbo's Naturally in the Carmel Valley location kitchen. They have the same ethos as I have, and also reason I have not posted since. I am in position for bigger things with Jimbo's as they are expanding with 2 new store locations (Mission Valley + Poway) in the next 12-18 months, and they are starting a corporate Environmental Sustainability department.

Thank you for your support. It has meant the world to me, and I appreciate each and every client, student and staff I have worked with these last 15 years. We still have events booked through September, so YHC is not yet done.

The future is bright!
~Chef Yapo

01/05/2024

Doing a lot of from-scratch, high quantity recipes ...Cal-Gon, take me awayyy!

  ahead!!!Get your copy of my cookbook to transform your kitchen into the greenest kitchen in your neighborhood in 7 wee...
25/04/2024

ahead!!!

Get your copy of my cookbook to transform your kitchen into the greenest kitchen in your neighborhood in 7 weeks!!!

It is on sale now to cover shipping fees at your favorite online bookstore or direct from my publisher...

Food 360 Kitchen: Make Tasty-Great Times Synchronizing with our Food Cycle is a cookbook anyone can follow to create delicious meals and adopt habits that will bring their kitchens in sync with our food cycle. Chef Yapo shares seven weeks of exciting, globally inspired recipes suited to every type o...

Every day is Earth Day but tomorrow is the official day.  Start living in-sync with our FOOD CYCLE within 7 weeks of rec...
21/04/2024

Every day is Earth Day but tomorrow is the official day.
Start living in-sync with our FOOD CYCLE within 7 weeks of recipes. GET your own AND share this lifestyle book with loved ones and friends to leave your legacy future generations will celebrate!!!
ON SALE now...

Food 360 Kitchen: Make Tasty-Great Times Synchronizing with our Food Cycle is a cookbook anyone can follow to create delicious meals and adopt habits that will bring their kitchens in sync with our food cycle. Chef Yapo shares seven weeks of exciting, globally inspired recipes suited to every type o...

24/03/2024

Sushi Class at 4pm... 10pp... I have things to prep and this..

11/03/2024

Sushi tonight!!!
Futomaki Roll made w/ Dry-Aged Ahi (from Tunaville Market and Grocery) and avocado
Kappa Chumaki Roll w/ veggies
Rice Vinegar Slaw and
Lime Coconut Sorbet

06/03/2024

What are you waiting for?
Contact me now for your event catering needs... private chef experience... or class to learn how to prepare your favorite menus perfectly!!!


Reduce your impact and start supporting our FOOD CYCLE!!!My cookbook - FOOD 360 KITCHEN - is on sale now to assist in re...
31/01/2024

Reduce your impact and start supporting our FOOD CYCLE!!!

My cookbook - FOOD 360 KITCHEN - is on sale now to assist in receiving it well before Earth Day.

7-weeks of TASTY-GREAT from-scratch recipes, leftover recipes based on expected leftovers from original recipes, no-odor compost and worm bin recipes to experience living in-sync with our FOOD CYCLE that much easier.

https://www.lulu.com/shop/david-yapo/food-360-kitchen/hardcover/product-wnjkj6.html?q=Food+360+Kitchen&page=1&pageSize=4

OR at your favorite online bookstore!

Food 360 Kitchen: Make Tasty-Great Times Synchronizing with our Food Cycle is a cookbook anyone can follow to create delicious meals and adopt habits that will bring their kitchens in sync with our food cycle. Chef Yapo shares seven weeks of exciting, globally inspired recipes suited to every type o...

25/01/2024

Tasty-Great Times last night making from-scratch ravioli, beurre blanc, slaw and vanilla bean ice cream with group of 4 in



22/01/2024

Event catering this weekend at a favorite client's place.... Tasty-Great Times!!!

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