It is the last day of the NYS Fair! The cool weather makes it the perfect time to stop by It’s a Utica Thing for some delicious riggies, greens, or our famous tomato pie. Don’t miss out!🍺🎊🎡
Stop by today to listen to this great duo, Shawn Smith and Isaac French until 7pm👏🏼 Then we have Dj Chris Jach until 10:30pm. We are located along the skyliner at the beginning of the midway 🎡🇮🇹 #nysfair
Get ready to top your Cannoli your way! Customize your treat with our new Cannoli Cart, loaded with all your favorite toppings! Rolling out sweetness, one Cannoli at a time #NYSFAIR #itsauticathing #day2 🎡
Get ready! The countdown is over! The NYS Fair kicks off tomorrow—a year-long wait for fun, food, and unforgettable memories. Don’t miss out on the party of the year! 🎊🎉🎡🍻
Race to our place! Fuel your Boilermaker run with a pre-race feast at It’s A Utica Thing! Kitchen & Bar.🇮🇹 #italian #pasta #boilermaker
Get race-ready with a power-packed meal at It's A Utica Thing! Kitchen & Bar. The perfect start to your Boilermaker weekend! #carbup #pasta #run #utica #Boilermaker #goodfood
Join us tonight at Great Northern Mall for great food, music and fireworks🎇 #foodtruck #fireworks #italianfood
It is never too hot for pasta! Our AC is on and we are cooking so you don’t have to🤌🏼 Dine in or order riggies to go! #pasta #wednesdaydeals #italian
If you aren’t ordering pizza today then what are you doing? Two for Tuesday’s, call and order or dine in today! 🍕🍕 #pizza #utica #deals
Happy Friday!! Come join us for an ice cold beer or cocktail at our bar 🍻 🍸 🍹 🍷 #weekend #happyhour #drinks
🌞Summer Cocktails are here 🍹 #drinklocal #utica #summer #italian
🌷Mother’s Day Specials🌷
Short Rib Arancini- Risotto mixed with braised Short Rib, breaded and fried over Ma-Da-Nad sauce
Eggplant Rollatini: Lightly Breaded Eggplant Stuffed with Ricotta cheese and baked with Ma-Da-nad and drizzled Pesto
Ricotta Cavatelli- Homemade Ricotta Cavatelli in a garlic oil sauce with sautteed grape tomato’s served with creamy burrata on top
Swordfish Puttanesca- Seared Swordfish in a puttanesca sauce with capers, olives, tomatoes, garlic, served over homemade spaghetti
Orecchiette with guanciale and peas- Homemade pasta with sautéed guanciale and green peas in a white wine reduction sauce
Chicken Cutlet- Breaded and Fried Cutlet served with a tomato, fresh mozzarella salad with basil and drizzled balsamic glaze
Filet Portobello- seared filet cooked to your desired temperature in a portobello demi glaze with broccoli rabe and garlic mash potatoes
See you Sunday💗
Food Truck season is back!
•Tuesday May 6th we will be at Glenwood Plaza, 504 County Highway 18, Oneida, NY
•Wednesday May 7th we will be at Great Northern 4155 NY-31, Clay, NY
•Friday May 10th and 11th we will be at the Food Truck Battle at the NYS Fairgrounds
We hope to see you at one of the many events we will be at this summer!
It’s that time again, Its a Utica Thing food truck is back! We’re starting off this year with Great Northern Mall TONIGHT for SYR Food Truck Takeover from 4:00pm-8:00pm! Stay tuned for new menu items and surprises all year!! #foodtruck
Super Bowl is right around the corner! Buy one Large and 20 wings or Buy two large and 40 wings! Family Style take out is available as well! Call now to get your orders in at (315)-738-8946!
Now on tap: Big Ditch Brewing Company Hayburner IPA 🍻
Open for lunch 🍕
Happy hour starts at 4 🍸
See you soon! 🕐
Have you made your NYE dinner reservations yet? ✨🥂 Book now on opentable.com or give us a call at 315.738.8946 We’ll have an earl grey blackberry mojito waiting for you 🍸
Take your tastebuds to Italy with our Positano limoncello cocktail 🍸 Come enjoy some great food, fantastic drinks and live music by Shawn Smith starting at 6pm! 🎶
We know the one thing you need! Come see us for a @uticaclub on your Sunday funday 🍻
Our winter cocktail menu is here! ❄️✨ Happy Hour starts at 4! See you then! 🥂