Ben Pulver - Private Event Chef

Ben Pulver - Private Event Chef Your event is special. Let Chef Ben make your event easy. I'm Chef Ben Pulver - Private Event Chef.
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I offer a range of dining options, detailed on my website, from intimate dinners to large parties, as well as small group cooking lessons. I work directly with and for my clients out of their homes or chosen venue. Based out of West Bloomfield, I serve most areas of Oakland, Wayne, and Macomb Counties.

03/02/2022
Governor Whitmer’s latest order extends the stay-home requirement for non-essential work or travel through May 15. It op...
04/24/2020

Governor Whitmer’s latest order extends the stay-home requirement for non-essential work or travel through May 15. It opens up some previously restricted business and recreation options provided we still observe 6’ social distancing. It also requires shoppers to wear a non-medical grade face mask (please keep medical supplies available for medical workers) when in public spaces like grocery stores.
As an essential worker who’s been showing up to work at a grocery store every day during this pandemic, I truly appreciate this requirement. Our store has phased in face mask requirements, following the guidance of our state and local leaders and their coordinating agencies. Early on, we were provided optional masks. Very quickly we required workers who were in close contact with shoppers and those working with ready to eat foods to wear a mask. Now our entire staff is required to wear face masks, there are plastic barriers for cashiers and baggers, floors are marked for 6 foot distancing, buggies are sanitized at the door, a company comes in off hours to apply a food grade sanitizing agent approved to kill coronavirus, our self serve/samples/cafe options have closed while we’ve stepped up curbside and delivery options. We’re doing quite a lot to make essential food purchasing as safe as possible.
What we have limited control over is shoppers’ personal choices. Currently 99% of our shoppers wear some kind of face mask voluntarily. Some have asked why we don’t require all shoppers to wear a face mask. We follow the guidance and requirements of our elected officials, so now we have the backing of our State leaders to mandate face masks for everyone’s safety. (The Governor did clarify that there is no criminal punishment for mask non-compliance.)
Shoppers regularly thank us for staying open and serving the public, but the best thank you that you can give an essential worker is observing social distancing, washing your hands, minding your coughs and sneezes, and wearing a face mask. I wear my face mask every day (multiple fabric masks that I can machine wash every shift). My mask protects you. Your mask protects me.
Thank you all for protecting essential workers by keeping us safe and healthy.
https://www.clickondetroit.com/news/local/2020/04/24/michigan-residents-now-required-to-wear-masks-in-public-places-under-revised-stay-at-home-order/

03/25/2020

While we’re all cooped up and some of us possibly learning or relearning to cook from scratch for ourselves or our families, I present the first installment of 2 Minute Basics with Chef Ben.
Episode #1: Holding a Knife

03/24/2020

Hey all, just checking in. I haven’t posted from this page in some time since I’ve been working as a chef full time at a gourmet grocery market (which is kind of a bittersweet position to be in right now).
Everyone seems to be creating and enjoying instructional and lighthearted videos to get us through isolation. Most cooking videos assume a base level of experience in the kitchen and I thought I’d make some short (2 minute) videos with overlooked fundamental culinary skills for people finding themselves cooking from scratch for themselves or their family for the first time.
I’ll post #1 tomorrow giving some familiarity with basic knife skills, since this is something almost every recipe needs and almost every home cook is either totally intimidated or dangerously overly confident.
What are some other skills or techniques you’d all be interested in seeing?

Some of yesterday’s prepared meals for a client.
12/10/2019

Some of yesterday’s prepared meals for a client.

Prepared Meal Day!
11/20/2019

Prepared Meal Day!

Is it just me, or is this soup in a bread bowl kind of weather? Kids helped me make homemade turkey noodle.
11/09/2019

Is it just me, or is this soup in a bread bowl kind of weather?
Kids helped me make homemade turkey noodle.

11/07/2019

Tonight’s Fall Menu for Julia Pulver’s Kickoff for State Representative

Herb and Garlic Turkey Skewers with Cider Reduction
Roasted Root Vegetable Medley
Grilled Vegetables and Pumpkin Hummus
Charcuterie Platter
Michigan Beers
Warm Michigan Mulled Wine
Chocolate Chip Cookies
Mini Pumpkin Cupcakes
Mini Chocolate Cupcakes with Salted Caramel Frosting

Congrats! It’s a baby shower today!
11/03/2019

Congrats! It’s a baby shower today!

It was a pleasure to cater a Dia de los Mu***os dinner tonight.
11/02/2019

It was a pleasure to cater a Dia de los Mu***os dinner tonight.

Taco Bar for a graduation open house yesterday. My charcoal fired roaster/grill allowed me to be a one-man grilling show...
07/15/2018

Taco Bar for a graduation open house yesterday. My charcoal fired roaster/grill allowed me to be a one-man grilling show for 100 people.

When you grill extra burgers for dinner and *have* to use them up as breakfast burgers.
07/09/2018

When you grill extra burgers for dinner and *have* to use them up as breakfast burgers.

06/11/2018
If I cooked prepared meals yesterday, and I didn’t post pictures, did it really happen?
06/05/2018

If I cooked prepared meals yesterday, and I didn’t post pictures, did it really happen?

Happy 20th Anniversary! Happy to cater.
05/27/2018

Happy 20th Anniversary! Happy to cater.

Beautiful day to grill out for dinner!
05/22/2018

Beautiful day to grill out for dinner!

Ice Cream Poll (arguably the best kind of poll):What do you look for in ice cream texture? Specifically, how much air (r...
05/17/2018

Ice Cream Poll (arguably the best kind of poll):
What do you look for in ice cream texture? Specifically, how much air (runoff) do you like? Super dense, almost no air whipped in? Light and fluffy, tons of air whipped in? Somewhere in between?

Prepared Meal Day!Brisket Burgundy with Steamed Green BeansWhole Wheat Fusilli with Turkey Meatballs and Fire Roasted To...
05/15/2018

Prepared Meal Day!
Brisket Burgundy with Steamed Green Beans
Whole Wheat Fusilli with Turkey Meatballs and Fire Roasted Tomato Sauce
Chicken Marsala with Broccoli
Herb Roasted Turkey with Fingerling Potatoes
Pecan Encrusted Chicken with Root Vegetable Medley
Roasted Vegetable Torte
Vegan 3 Bean Chili
Vegan Lentil Soup
Raw Kale Mandarin Salad

Wedding/Derby Party
05/06/2018

Wedding/Derby Party

Prepared Meals Day!
04/30/2018

Prepared Meals Day!

It’s time for everyone’s favorite game...What’s In The Box?Contestants, what is Chef Ben roasting and grilling up in his...
04/27/2018

It’s time for everyone’s favorite game...What’s In The Box?
Contestants, what is Chef Ben roasting and grilling up in his charcoal roasting box for a lucky client today?

Gearing up for a busy summer grilling season. Now booking into August and September.My portable grill/roaster setup is i...
04/25/2018

Gearing up for a busy summer grilling season. Now booking into August and September.
My portable grill/roaster setup is ideal for backyard bbqs, outdoor weddings, graduation open houses, outings at parks and pavilions, or any event where a kitchen is unavailable. I can set up anywhere!

Prepared Meals! Prepared Meals! Prepared Meals!
04/18/2018

Prepared Meals! Prepared Meals! Prepared Meals!

Prepared meals fit for an ultra athlete!
04/13/2018

Prepared meals fit for an ultra athlete!

Prepared Meals from yesterday.
04/10/2018

Prepared Meals from yesterday.

Oberon and homemade Detroit style Margarita pizza. (Okay, okay, the pizza isn’t square, but I swear it’s a legit deep di...
03/30/2018

Oberon and homemade Detroit style Margarita pizza. (Okay, okay, the pizza isn’t square, but I swear it’s a legit deep dish crust with crispity edges.) The fam had a make-your-own pizza night and pie tins made the perfect large personal pizza size, herbed focaccia dough made the perfect crust.

Prepared food day!
03/26/2018

Prepared food day!

Address

Buckland Avenue
West Bloomfield Township, MI
48324

Opening Hours

Monday 9am - 4pm
Tuesday 9am - 4pm
Wednesday 9am - 4pm
Thursday 9am - 4pm
Friday 9am - 2pm
Saturday 6am - 11pm
Sunday 6am - 3pm

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