Chef Du Jour Catering

05/13/2024

02/09/2024

Spring 2024 Menus

02/13/2022

We are open and ready to fulfill your catering needs. We can cook for birthdays, weddings, anniversaries, bar/bat mitsvahs, bereavements, employee lunches, box lunches, municipality events, baby showers, family get-togethers, gluten free, vegetarian, vegan, meat eaters & more. Affordable prices, free estimates. Call the kitchen, 508-616-9936, and speak with Chef John or Email us at [email protected]. We can’t wait to cook for you, we guarantee you won’t be left hungry! See our menu, and our specialty menu’s 🐔🐷🦞🌭🍔 here on fb under the (Menu) tab or reach out and we can email you one. We adhere to all Covid protocols.

03/12/2021

We Miss You! 🤗 Let’s Catch Up!Please check out our new Menu & Specialty Menu’s on the (Menu Tab) Covid Friendly Service & Packaging!

07/10/2018

Summertime food ideas!

04/28/2018

Great menu ideas for all parties!!

04/28/2018

Fresh cheese & fruit platters perfect summer items!

04/25/2017

Fundraiser ~

04/02/2017

Bat mitzvah Celebration

04/02/2017

Fundraiser events

07/31/2016

Beautiful cheese/meat platters!!

07/31/2016

World Champion BBQ team (Ellen & John)

07/29/2016

Job well done!!

02/29/2016

Ypsilanti's Sue Webster visited the Detroit Masonic Temple twice (once for the Theatre Bizarre masquerade, and once for a lecture). Her visits piqued her

01/24/2016

Farmers gain markets they can count on, while consumers enjoy fresh food sourced locally. What’s not to love about regional food hubs?

11/23/2015

The world’s largest indoor farm is in Japan. The high-tech facility is pesticide-free and produces 10,000 heads of lettuce a day, but uses 40% less power and 99% less water than conventional crops. Source

11/10/2015

10/09/2015

“It’s great to cook with. I like the texture of it, the salinity of it, and the mineral characteristics that it has.” ~Legal Seafoods executive chef Rich Vellante

10/04/2015

As the season changes and different produce comes ready you might be wondering what to do with them. List of recipes as produce comes into season

07/04/2015

Paul Revere laid the cornerstone of the Massachusetts State House on this date 220 years ago, "being the 20th Anniversary of American Independence."

06/16/2015

Peak Strawberry Season! Tuesday we will be open with great strawberry picking 8 AM - 4 PM. We have an abundant supply of fruit so we don't expect to sell out of fruit Tuesday, but check back before coming out to the farm for updates - Come early for best picking! The Farm Store will be open Tuesday 8-4 with fresh donuts, ice cream, strawberry shortcake, pies, refreshments, and more! Open this week Tuesday - Saturday 8 AM - 4 PM, always check back before coming out for up to date picking info!

01/08/2015

On the morning of December 11th, 2014, a work crew removed the cornerstone from the Massachusetts State House on Beacon Hill. Inside, they...

10/15/2014

The catering crew

10/14/2014

Columbus Day Monday **Please Read** We have great apple and pumpkin picking to start Monday, but we will sell out of varieties by the end of the day! All apple rows will be open Sunday morning and all varieties will be picking - Macoun, Cortland, Gala, Empire, Mutsu, Golden Delicious, Red Delicious, Topaz, Jonagold, Pinova, Crimson Gold, Querina, Galarina, Fuji, Cameo, and Suncrisp! Varieties will pick out through the course of the day, come early Monday for the best selection! It is the end of the apple picking season so you will have to do some walking to find the apples you want, the trees will not be "restocked" until September 2015! We please ask that you respect our orchard, the hard work we put into the crop, and other customers that come apple picking after your group by: 1: Taking a moment to look at the fruit before you pick it, please do not pick apples then throw them on the ground, do not waste apples 2: Pick only apples that go into and fit in the bag you purchased from us. Thank you very much!

The Farm Store and Snack Shack has all the goodies you love at the farm - cider donuts, apple crisp, apple cider, caramel apples, and much more! Pre-picked apples available all weekend at the Apple Tent! East Coast Kettle Corn will be popping Monday. The whole farm is Open Columbus Day Monday 10-5 closed Tuesday 10/14 for cleanup

Traffic can be slow coming and leaving the farm on busy days, I have alternate routes posted here http://tougasfarm.com/traffic.htm to avoid the traffic!

08/18/2014

The first apples of the season!!!! Come get some on Saturday!!! 9-6.

08/18/2014

Does it feel to you as though summer is starting to ebb? I've always enjoyed the split-second moment - maybe it's a certain breeze, a fallen acorn or a leaf showing crimson - when summer starts to make way for autumn. We may not be there yet, however. The seven-month-long Farmers Market season is on…

02/03/2014

Our meat CSA shares are now available to order for the 2014 season. We have added beef and lamb to the program, in addition to the chicken, turkey, and pork. Details are under the CSA tab on our website. www.springridgefarm.net

01/24/2014

John Hancock was born in Braintree, MA on this day in 1737. Best known today for his signature on the Declaration of Independence, Hancock also served as the first Governor of Massachusetts after the Revolution.

He was a member of Merchant's Lodge No. 277 in Quebec, and later the Lodge of Saint Andrew here in Boston.

01/14/2014

From the Grand Master's reception tonight. The Grand Master had a great way to kick off the year, with wise counsel to "make a difference" in Freemasonry in every possible way.

01/11/2014

Cumin Roasted Carrots anyone? Try this yummy recipe as a side dish for dinner or even a main vegetarian dish for lunch! Carrots are a-plenty at the winter farmers markets http://ow.ly/ssRNE