NICHE

11/05/2025

Let’s make this holiday extra delicious.🍴

Join us for hands-on culinary classes open to all, no experience required!

From charcuterie and turkey brining to festive baking and wine pairing, you’ll learn new techniques, taste incredible dishes, and celebrate the season in the kitchen.

🎟️ Spots are limited! Visit opened.wsutech.edu and select NICHE as the facility to find these courses!

11/05/2025

Make this season extra flavorful with hands-on culinary classes at the National Institute of Culinary and Hospitality Education!

From soups and charcuterie, to festive baking and wine pairing, our open education classes are designed for every level of culinary enthusiast.

Here’s what’s cooking:
🍂 Elevated Soups for Fall - Nov. 13
Holiday Charcuterie Class -Nov. 14
🦃 Thanksgiving Prep - Nov. 20
Festive Holiday Appetizers - Dec. 5
🍷Applied Wine Theory - Dec. 10
Elevated Festive Holiday Baking - Dec. 11
🍽️ Elevated Holiday Dinner - Dec. 18

Grab a friend, learn new techniques, taste incredible dishes, and celebrate the season in the kitchen.

Spots are limited! Register now at https://opened.wsutech.edu

10/28/2025

Thank you for stopping by and for the wonderful review!!! 🫶🫶🫶

10/27/2025

Spooky Cheesecake anyone?

Chef Brie has created a delicious treat for this week’s Cheesecake! Limited supply!

🕷️🕸️Wicked Web Cheesecake 🕸️🕷️$7

Pandan Cocoa Brute Spiderweb Cheesecake topped with Chantilly Cream and Cherry Fluid Gel.

Grab your lunch crew and plan to visit The Envision Bistro! A Student Staff Kitchen! Open Mon-Fri, 11am-2pm.

View the menu and learn more at NICHEks.com/Bistro In partnership with Envision

10/24/2025

At NICHE we are guiding the future leaders and tastemakers of the food industry and we recognize the importance of teaching them the value of food and our food system. leads the way in our community in getting food destined for the dumpster into the hands of those who need it. During this annual tshirt campaign please give them a like, follow, etc. and look into how you can partner with them to help make our city’s food system thrive!

10/23/2025

TICKETS ARE SOLD OUT!!!
ATTN: No unauthorized ticket sales are allowed. Fraudulent tickets will not be honored. Be aware of scammers.

Wow!!! We have officially sold out of our tickets to this student curated dinner. Thank you!

However this will not be the last one of these. Click on the link below to add yourself to the waitlist to be notified for any other future events like this one!

https://fullcircle.planningpod.com/index.cfm?

10/23/2025

TICKETS ARE SOLD OUT!!!

Join us for a special evening as two of our most advanced students, Jaxon Coleman and Sebastian Hoach, present Full Circle — a thoughtfully curated five-course dinner as part of their final practicum.

Since meeting on their first day of class, this unlikely yet dynamic duo has inspired each other to grow as chefs, students, and individuals. Their creativity, drive, and shared sense of adventure shine through in every course — expect delightful surprises throughout the evening.

This is a ticketed event with limited seating — reserve your spot early to support Jaxon and Sebastian and enjoy a one-of-a-kind dining experience.

We’re proud to support these future culinary leaders and invite you to experience the culmination of their hard work.

– Chef Keegan & Chef Brie
Practicum Chefs

For more details and to buy tickets click the link below!

https://fullcircle.planningpod.com/index.cfm?

10/14/2025

The Coffee Spot at NICHE has NEW EXTENDED HOURS to keep you caffeinated! Featuring seasonally crafted coffee drinks, teas, energy drinks, artisanal pastries, and grab-and-go items from 7:30am to 2:00pm Monday - Friday.

Let us help you stay caffeinated! Visit The Coffee Spot! Now open Mon-Fri, 7:30am-2:00pm.

View the menu and learn more at NICHEks.com/TheCoffeeSpot

10/08/2025

NICHE is proud to partner with the Tallgrass Film Festival to present Let’s Talk Shop. This new film from Wichita filmmakers Sara and Charity Harmon tells the story of our city’s two biggest department stores, Innes and Henry’s.

The connection to NICHE is a special one. The historic Henry’s building in downtown Wichita, once a hub for shopping and community, is now our home filled with culinary and hospitality education, event venues, and food hall.

Join us to see how Wichita’s history continues to shape its future.
Tickets are available now for showings on Oct. 16th and 18th at 12:15 PM. Use the code COMMUNITY for 30 percent off, limit two per person.

A documentary about Innes and Henry's, two of Wichita's biggest department stores, that provided a fashionable downtown shopping experience in the 20th century.

10/08/2025

*STUDENT SPECIAL*

You thought that we were done with student specials for this week? 😂 Surprise!! We got another great dish to offer you guys!

Introducing the “Colorful Gems” $13 Available this week only!

Pakistani curry made of bell peppers, potatoes, and onions, served with yogurt marinated grilled chicken, basmati rice, and fresh fried naan chips.

Created by student Nic McKee! 👏

Student bio: Growing up I had Pakistani neighbors who would always give me this dish when I came over to hang out with them. I wanted to share the same experience I had growing up with other people. This dish has an array of spices including jalapenos and garam masala and it combines all of the mouthwatering flavors I experienced as a kid.
This dish is what started my passion for food and the desire to make food that people would enjoy and bring a smiles to their faces.

Grab your lunch crew and plan to visit The Envision Bistro! A Student Staff Kitchen! Open Mon-Fri, 11am-2pm.

View the menu and learn more at NICHEks.com/Bistro In partnership with Envision

10/07/2025

Have you tried the Fall Menu at The Coffee Spot? ☕️🍁🍂🍃

Which drink is your favorite so far? 😊

Our favorite so far has to be the “Salted Caramel Pecan Latte”

Come try our Fall Menu if you haven’t yet! We hope to see you soon! 🫶

Visit NICHEks.com/TheCoffeeSpot and click ORDER ONLINE NOW

Let us help you stay caffeinated! Visit The Coffee Spot! Open Mon-Fri, 7:30am-2pm

10/06/2025

*STUDENT SPECIAL*

You guessed it! More Student Specials! We love it! 🙌🫶

Introducing the “Moravian Rounds” $9 for both or $5 for each!

A cherished Czech-American pastry featuring a
soft, lightly sweetened dough, and filled with both sweet and savory fillings. Available as singles or as a duo of a savory sausage-apple kolache, and a sweet cranberry sage version.

Created by Student Molly Rosol 👏 Available this week only!

Student bio: I grew up eating kolaches and watching my grandmas make them, and when I
was old enough, they started to let me help mix the dough. As I grew up this was a common dish my family would eat together, and when I was in high school, and I was able to get my family’s recipe, I started making it my own.

Grab your lunch crew and plan to visit The Envision Bistro! A Student Staff Kitchen! Open Mon-Fri, 11am-2pm.

View the menu and learn more at NICHEks.com/Bistro In partnership with Envision