Pine Valley Market

Pine Valley Market A gourmet market, cafe and butcher shop. We also do off premise catering from 2-600 people.
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Encore Readers have voted us:

BEST Gourmet Shop 2003 - 2012, 2014-2017
BEST Catering Service 2005-2012 & 2017
BEST Butcher Shop 2004 - 2009
BEST CHEF 2011

We take Thanksgiving Seriously. November 1st : The gobbler returns and Thanksgiving Pre-Ordering opens! 🦃Pre-orders: Be ...
10/31/2024

We take Thanksgiving Seriously.

November 1st : The gobbler returns and Thanksgiving Pre-Ordering opens! 🦃

Pre-orders: Be sure to order early because we will sell out! For menu and pricing information please check our website under the tab “Thanksgiving”. If you have any questions do not hesitate to call.
Thank you! 🦃

❗️Update 10/29/24❗️
10/29/2024

❗️Update 10/29/24❗️

❗️ORDERING OPENS ON NOVEMBER 1ST❗️Thanksgiving 2024 Menu is up on our website! 🦃
10/20/2024

❗️ORDERING OPENS ON NOVEMBER 1ST❗️Thanksgiving 2024 Menu is up on our website! 🦃

Christi, Camille & Vic have landed in Western NC to lend their skills to feed those who need it!
10/16/2024

Christi, Camille & Vic have landed in Western NC to lend their skills to feed those who need it!

10/14/2024

Donations needed by 5pm today: (new unopened items) cold & flu meds, warm socks, work gloves & warmth gloves, first aid items, hand warmers, hand sanitizer & batteries. Thank you for all your generous donations ❤️

Our hearts go out to our neighbors in Western North Carolina who have been affected by hurricane Helene. There is a grea...
10/02/2024

Our hearts go out to our neighbors in Western North Carolina who have been affected by hurricane Helene. There is a great need for money and supplies to help our NC families.

We are teaming up with the Air Force, who is flying supplies in, and , who already has boots on the ground.

NCDOT is asking people to refrain from unnecessary travel to, or in, Western North Carolina. The focus is on restoring primary roads and access to communities that have been isolated by damage. First responders also want to keep roads as clear as possible to help ensure they may carry out all response missions.

While many of us may feel the urge to load up essentials and head that way, we are trusting these organizations to collaborate with emergency management and government officials to safely and efficiently get aid to all who are in need. The dire situation with the roads and infrastructure are a huge challenge to all relief efforts.

HOW TO HELP

We will be collecting cases of water, non-perishable foods and diapers. The Air Force will be picking them up and taking them directly to those in need. Please keep an eye on our social media posts for more information.

For the month of October, Pine Valley Market will be donating 5% our sales to to aid in the relief efforts. Christi, and many of our PVM family, have volunteered with WCK. They have a big network of volunteers who help get food, water, and other supplies to families in need. We trust them and hope you will consider donating directly by pressing the red donate button below, or by purchasing items from PVM this month.

Our hearts go out to those affected by Hurricane Helene. PVM will be collecting water, diapers & non-perishable foods at...
10/01/2024

Our hearts go out to those affected by Hurricane Helene. PVM will be collecting water, diapers & non-perishable foods at the Market. The Air Force will be assisting in delivering donations multiple times a week.

PVM will also be donating a percentage of our October sales to World Central Kitchen. Let’s do what we can to help our NC neighbors.

Thank you in advance for anything you can give!

Thank you Brooklyn Arts Center! We always love catering at your beautiful venue!
09/27/2024

Thank you Brooklyn Arts Center! We always love catering at your beautiful venue!

Why are these dips not a part of your Labor Day weekend?🤔📍Reminder: The market will be closed on Labor Day Sept 2nd
08/30/2024

Why are these dips not a part of your Labor Day weekend?🤔
📍Reminder: The market will be closed on Labor Day Sept 2nd

a day in the market ☀️
08/02/2024

a day in the market ☀️

Different events call for different food! We are here to cater (literally) to your tastes👨‍🍳📍Link in our bio for more in...
07/18/2024

Different events call for different food!
We are here to cater (literally) to your tastes👨‍🍳
📍Link in our bio for more information

Christi Ferretti made it to the quarterfinals!! Not sure how many folks she may be up against. This contest is a maratho...
07/01/2024

Christi Ferretti made it to the quarterfinals!! Not sure how many folks she may be up against. This contest is a marathon, not a sprint. This round will end in 10 days and she is currently in 4th place. So please vote everyday until the end! Help her get to the semi-finals! This would mean the world to her!

Please share with all of your friends and get them to vote!

https://favchef.com/2024/christi-ferretti?fbclid=IwZXh0bgNhZW0CMTEAAR19xe3ZZPsnX1G2TCqQhkfqq7JK7gObx7BZNVTiG7N69yqAzouv5NBpUcs_aem_D6NKKDU7a78rJmPKi0IEpw

One chef will win $25k, an advertorial feature in Taste of Home, and a cooking experience with Carla hall.

Check out some PVM favorites  this week! 🛒
06/17/2024

Check out some PVM favorites this week! 🛒

Little more time to vote to go to the next round!
05/31/2024

Little more time to vote to go to the next round!

One chef will win $25k, an advertorial feature in Taste of Home, and a cooking experience with Carla hall.

We catered a wonderful wedding , here is what we served! 💍⭐️Penser chicken piccata with roasted broccolini ⭐️blackened m...
05/11/2024

We catered a wonderful wedding , here is what we served! 💍
⭐️Penser chicken piccata with roasted broccolini
⭐️blackened mahi with a lemon dale Caper cream sauce, and sous vide
⭐️New York strip steak with a Cabernet Demi gloss all over mashed potatoes serve the side of broccolini

The patrons of Beacon Education’s annual Chef Event were treated to a variety of delicious dishes, Here is what was serv...
04/19/2024

The patrons of Beacon Education’s annual Chef Event were treated to a variety of delicious dishes, Here is what was served:

🍽️Eggs Florentine Benedict - English Muffin, Poached Egg, Wilted Spinach, Hollandaise Classique. Frisee and Arugula Salad Radish, Red Wine Vinaigrette
🍴Pain Perdue - thick cut brioche, vanilla custard, blackberries, strawberries, whipped creme fraiche
🍽️Slow Roasted Salmon, aji Amarillo honey glaze, toasted couscous with green peas, almonds and mint
🍴Blue Corn Tortilla Soup - red chili broth, avocado, jack cheese
🍽️Chocolate Espresso Bread Pudding, Toasted Coconut and Coconut Ice Cream

Perhaps the most talked about dish was the Salmon, in particular the sauce. Here is how to make it at home!

Mix the following ingredients together to your desired spice level and go easy on the dijon as it can take over:
Dijon mustard, honey, ahi amarillo paste, water to thin slightly, salt, finely chopped scallion.

We were invited to join the Food Bank of Central & Eastern North Carolina for their Chef Feast at the Arboretum last nig...
10/25/2023

We were invited to join the Food Bank of Central & Eastern North Carolina for their Chef Feast at the Arboretum last night. What an amazing event full of the most generous people! Chef Keith Rhodes & Chef Dean Neff provided the most fabulous bites of food.

Address

3520 S College Road
Wilmington, NC
28412

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm
Saturday 8am - 4pm

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Encore Readers have voted us: BEST Gourmet Shop 2003-2012, 2014-2019 BEST Catering Service 2005-2012 & 2017 BEST Butcher Shop 2004-2009 BEST CHEF 2011

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