Pine Valley Market

09/02/2024

Reminder. We are closed today for Labor Day!

08/30/2024

Why are these dips not a part of your Labor Day weekend?🤔
📍Reminder: The market will be closed on Labor Day Sept 2nd

08/02/2024

a day in the market ☀️

07/18/2024

Different events call for different food!
We are here to cater (literally) to your tastes👨‍🍳
📍Link in our bio for more information

07/01/2024

Christi Ferretti made it to the quarterfinals!! Not sure how many folks she may be up against. This contest is a marathon, not a sprint. This round will end in 10 days and she is currently in 4th place. So please vote everyday until the end! Help her get to the semi-finals! This would mean the world to her!

Please share with all of your friends and get them to vote!

https://favchef.com/2024/christi-ferretti?fbclid=IwZXh0bgNhZW0CMTEAAR19xe3ZZPsnX1G2TCqQhkfqq7JK7gObx7BZNVTiG7N69yqAzouv5NBpUcs_aem_D6NKKDU7a78rJmPKi0IEpw

One chef will win $25k, an advertorial feature in Taste of Home, and a cooking experience with Carla hall.

06/26/2024

http://facebook.com/sharer/sharer.php?u=favchef.com/2024/christi-ferretti

I haven’t put much energy into promoting this. You guys have just been amazing to keep voting. Thanks so much

I must be in first place to make it past tonight’s round! Vote if you can!

http://favchef.com/2024/christi-ferretti

One chef will win $25k, an advertorial feature in Taste of Home, and a cooking experience with Carla hall.

06/17/2024

Check out some PVM favorites this week! 🛒

05/31/2024

Little more time to vote to go to the next round!

One chef will win $25k, an advertorial feature in Taste of Home, and a cooking experience with Carla hall.

05/11/2024

We catered a wonderful wedding , here is what we served! 💍
⭐️Penser chicken piccata with roasted broccolini
⭐️blackened mahi with a lemon dale Caper cream sauce, and sous vide
⭐️New York strip steak with a Cabernet Demi gloss all over mashed potatoes serve the side of broccolini

04/19/2024

The patrons of Beacon Education’s annual Chef Event were treated to a variety of delicious dishes, Here is what was served:

🍽️Eggs Florentine Benedict - English Muffin, Poached Egg, Wilted Spinach, Hollandaise Classique. Frisee and Arugula Salad Radish, Red Wine Vinaigrette
🍴Pain Perdue - thick cut brioche, vanilla custard, blackberries, strawberries, whipped creme fraiche
🍽️Slow Roasted Salmon, aji Amarillo honey glaze, toasted couscous with green peas, almonds and mint
🍴Blue Corn Tortilla Soup - red chili broth, avocado, jack cheese
🍽️Chocolate Espresso Bread Pudding, Toasted Coconut and Coconut Ice Cream

Perhaps the most talked about dish was the Salmon, in particular the sauce. Here is how to make it at home!

Mix the following ingredients together to your desired spice level and go easy on the dijon as it can take over:
Dijon mustard, honey, ahi amarillo paste, water to thin slightly, salt, finely chopped scallion.

04/15/2024

1. We know we are little late but we’ve been in full wedding mode since early March.
Couldn’t wait another minute to highlight the amazing folks who donated their time and talent to support and for their annual fundraiser.
These events would not be possible without the generosity and kindness of some talented professional and home chefs in and around our community. Thank you for all of your hard work and for always answering the call with a smile, You guys Rock!!

04/12/2024

Hey! If you plan to Visit Wilmington, NC and Beaches be sure to pick up your snacks at Pine Valley Market

04/12/2024

‼️DIY‼️Make the masters traditional sandwiches at home with our egg salad and pimento cheese⛳️

03/29/2024

Some of our lunch specials from the past couple of months, be sure to check out our daily specials so you don’t miss out!🏃‍♀️

02/28/2024

did it again 🙌

02/16/2024

Congratulations for the win yesterday 🙌
The Menu:
⭐️Shrimp and grits
⭐️Mac and cheese
⭐️Tuscan Chicken

01/17/2024

What’s your favorite from our deli salads case? ⭐️

12/12/2023

Come to class ready to eat, learn, bake, and have fun! This $85 class includes hands on biscuit making, biscuits and mix to take home, your own rolling pin and biscuit cutter, coffee and tea, and the Sensei’s special biscuit recipe. *Bloody Mary’s available for purchase*. Offered 1/14 and 1/28 at 11am. This class makes a great holiday gift for your loved ones. Call to sign up or inquire about other possible dates and private classes!

11/24/2023

Happy Thanksgiving from our family to yours! We are so grateful for our PVM team and their tireless work to bring meals to the tables of our incredible customers. Thank you to our customers for allowing us to do what we love. Tomorrow is small business Saturday. We are closed but hopeful you will come by this week or shop online for gift cards and check our new inventory just in time for the holidays. May you all enjoy some rest, leftovers and time with those you love this weekend.

11/18/2023

Thanksgiving week hours, our cafe will be closed all week 🦃❗️Please do not hesitate to call if you have any questions❗️🦃

11/16/2023

A quick look into some private dinners we catered this week 🙌

1- C.A.B Filet Mignon w Garlic Butter and a Red Wine Demi Sauce all with Jumbo asparagus, topped with a Yukon potato nest ✨
2- Beautiful Jumbo Seared Sea Scallops ✨

11/14/2023

🚨New Product Alert 🚨 Cocktail infusions🍹Festive Red Sangria, Old Fashioned & Apple Hot Toddy. Perfect for the holiday season ✨

10/25/2023

We were invited to join the Food Bank of Central & Eastern North Carolina for their Chef Feast at the Arboretum last night. What an amazing event full of the most generous people! Chef Keith Rhodes & Chef Dean Neff provided the most fabulous bites of food.

10/24/2023

We’re just as excited for Thanksgiving as you are! Place your Thanksgiving order starting November 1st at pinevalleymarket.com

10/21/2023

Lovely evening raising money for March of Dimes at their Signature Chef Auction. We served a coconut curry shrimp with basil & lemongrass infused grits. Thank you to all who attended for this great cause!

10/02/2023

It’s Oktoberfest at PVM! Come enjoy our Oktoberfest specials,this week only ♥️🖤💛

09/25/2023

We’re just as excited as you are about Oktoberfest! Keep an eye out for a week of German Specials and Flying Machine’s Fest Bier starting October 2nd.

09/22/2023

Thank you Allison Ballard for another great article about Wilmington restaurants!

https://www.starnewsonline.com/story/lifestyle/food/2023/09/17/wilmington-restaurants-are-boosting-business-with-bars-food-trucks/70751777007/

(If you do not already, please consider subscribing to star news online and support our local writers)

Wilmington restaurants are finding creative ways to stay competitive in the local food scene.