02/16/2025
MENU FOR THE WEEK OF FEBRUARY 17th. ALL ORDERS NEED TO BE RECEIVED AND PAID FOR BY SUNDAY THE 16th ORDERS WILL BE COOKED AND PREPARED ON MONDAY THE 10th and CAN BE PICKED UP OR DELIVERED MONDAY EVENING.
These are single servings!
Breakfasts: $5
Breakfast casserole
Fruit pancakes
Biscuits and gravy
Breakfast burritos
French toast bake
Lunch/Dinner: $7
Meatloaf/mashed potatoes /corn
Chicken pot pie
Stuffed shells and sauce/garlic bread
Sausage green beans and potatoes
Cheesy potato/ham casserole
Salmon patties/mac and cheese/peas
Beef vegetable soup
Desserts:
Banana pudding $5
Pineapple upside down cake $3
Pistachio fluff $5
Apple salad $5
Chocolate cake $3