Velvet Catering & Events

Velvet Catering & Events Custom made menus created for hungry clients.
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Made this Lemon Meringue Cheesecake for Easter. There is lemon curd swirled into the lemony batter before it bakes in a ...
03/31/2024

Made this Lemon Meringue Cheesecake for Easter. There is lemon curd swirled into the lemony batter before it bakes in a water bath. Afterward, you blowtorch the meringue topping.

Not Irish soda bread. Happy St. Patrick’s Day.
03/17/2024

Not Irish soda bread. Happy St. Patrick’s Day.

It’s been a minute since I posted. I made pork schnitzel and spaetzle with braised mustard greens and chard.
02/26/2024

It’s been a minute since I posted. I made pork schnitzel and spaetzle with braised mustard greens and chard.

Well, I think that’s it for the garden except some random herbs. Maybe the squash will ripen by thanksgiving but I didn’...
10/27/2023

Well, I think that’s it for the garden except some random herbs. Maybe the squash will ripen by thanksgiving but I didn’t want it to rot.

It got chilly so I made something spicy.
10/10/2023

It got chilly so I made something spicy.

Focaccia journey…which turned into a giant sandwich that disappeared before I could take a pic.
10/02/2023

Focaccia journey…which turned into a giant sandwich that disappeared before I could take a pic.

A little no knead bread. It’s a  recipe but I just added rosemary and parmesan, ditched the Dutch oven and just baked it...
09/24/2023

A little no knead bread. It’s a recipe but I just added rosemary and parmesan, ditched the Dutch oven and just baked it on a pizza stone. I hope it’s crumby.

It cooled down a little. I made pizza.
09/14/2023

It cooled down a little. I made pizza.

I was gifted a pile of cook books from a co-worker and the only note in this one was: horseradish. Duly noted. More to c...
09/08/2023

I was gifted a pile of cook books from a co-worker and the only note in this one was: horseradish. Duly noted. More to come. There’s a Senator mentioned in a different one.

Provincetown flashback.
08/21/2023

Provincetown flashback.

This really wet weather means all the tomatoes at once, apparently. Not the best tomato season but happy for what grew (...
08/19/2023

This really wet weather means all the tomatoes at once, apparently. Not the best tomato season but happy for what grew (and didn’t rot)

A little crispy pork belly for a friend’s birthday.
07/02/2023

A little crispy pork belly for a friend’s birthday.

It’s been a minute but, homemade latkes today. ‘Tis the season to enjoy all the foods. I used some  potato starch in the...
12/18/2022

It’s been a minute but, homemade latkes today. ‘Tis the season to enjoy all the foods. I used some potato starch in these instead of matzo meal so it could be gluten free.

Finally posting some photos from Thanksgiving. They don’t do it justice because we were just going to do something simpl...
11/26/2022

Finally posting some photos from Thanksgiving. They don’t do it justice because we were just going to do something simple. Very grateful.

Don wanted something with shrimp. Still using greens from the garden.
10/31/2022

Don wanted something with shrimp. Still using greens from the garden.

What? It’s Friday.
10/28/2022

What? It’s Friday.

A warm night called for a hot bowl or ramen topped off with miso brined, crispy fried chicken.
10/03/2022

A warm night called for a hot bowl or ramen topped off with miso brined, crispy fried chicken.

Late summer flowers are popping.
09/11/2022

Late summer flowers are popping.

Making new things I love to make.
09/10/2022

Making new things I love to make.

Back to life. Back to reality.
09/07/2022

Back to life. Back to reality.

That’s from what  started and I finished picking today. Just so everyone knows, we have a tiny yard. Still hope it rains...
08/25/2022

That’s from what started and I finished picking today. Just so everyone knows, we have a tiny yard. Still hope it rains more.

These tomatoes are supermodels.
08/14/2022

These tomatoes are supermodels.

Tomatoes are finally producing. Also, too much kale…boring.
07/31/2022

Tomatoes are finally producing. Also, too much kale…boring.

The rhubarb from the nieghbor turned into jam, vanilla bean, brown sugar and rhubarb ice cream and some tart syrup for c...
07/13/2022

The rhubarb from the nieghbor turned into jam, vanilla bean, brown sugar and rhubarb ice cream and some tart syrup for cocktails. Special thanks to Rhubarbara Walters for offering her 20/20 cents.

Five pounds of rhubarb is going to be turned into something…also Rhubar-Barella is a great drag name.
07/08/2022

Five pounds of rhubarb is going to be turned into something…also Rhubar-Barella is a great drag name.

It’s been a minute. Time to refocus on some change and new food goals.
07/01/2022

It’s been a minute. Time to refocus on some change and new food goals.

Just on a taco journey.
03/05/2022

Just on a taco journey.

Late nite tacos. They are always the best. And so many smile.
03/03/2022

Late nite tacos. They are always the best. And so many smile.

I do make other things but I just need broth based foods until I’m used to the cold.
11/23/2021

I do make other things but I just need broth based foods until I’m used to the cold.

Using up the veggies from the garden. I was also craving spicy soup.
11/09/2021

Using up the veggies from the garden. I was also craving spicy soup.

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Winooski, VT
05404

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