Toasted Sugar Artisan Bakery and Catering

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Winter Park, FL
Toasted Sugar Artisan Bakery and Catering

Sourdough bakery, catering, private events, meal preparation and delivery services

10/15/2024

💒💒Bespoke wedding cookies - Vanilla bean + coconut shortbread made with whole kernel Frederick flour.

The turquoise, terra cotta, and jade Royal icing colors were flawlessly matched to the wedding color palette/swatches by our resident color expert and cake artist.

12/25/2023

Sugar and spice and everything nice, along with Janie's Mill Frederick 100% whole white wheat flour, that’s what this cake is made of.

Orange spiced poundcake studded with cherries, pears, apricots, toasted pecans, and pistachios glazed with orange zest Royal icing and topped with candied ginger.

Happy holidays to you and yours!

04/23/2023

I love making charcuterie boards🤩 Not only are they beautiful to look at, but they give your guests a variety of specially curated items to sample (and talk about!). Whether you’re hosting a party, or in need of a gift to bring to a party, an artfully done charcuterie or cheese board will fit the occasion perfectly. Contact for pricing and availability!

11/24/2022

Old fashioned pecan pie is my #1 favorite Thanksgiving dessert. This year, I made mini 4” versions in addition to the 10” size for catering orders. This pecan pie is made the “old fashioned way” with no corn syrup - just buttery dark brown sugar cream caramel custard and deeply toasted pecans surrounded by a flaky pâté briseé crust made with Janie's Mill Silky Smooth Pastry Flour

10/17/2022

I love making themed birthday cakes, ESPECIALLY kids’ themed birthday cakes. This was a construction themed cake, complete with candy “rocks”, chocolate “dirt”, and green vanilla cake “foliage” decorated by my talented cake artist 🚜🚧🏗

05/28/2022

Mini “kwa-ssohnt” & Pain Au chocolat = buttery deliciousness 🥐🧈🧡

Made with 100% Sifted Artisan flour

05/10/2022

Key lime cheesecake + key lime curd + buttery shortbread crust + torched meringue and brûléed candied lime slices

05/02/2022

Flew back to the CHI this past weekend to cater a dinner party for the beautiful and her family and friends.

First course was this epic ‘sha kootz by Nicki (if you’re in the Chicago area and you want an amazing charcuterie art piece, she’s your girl)

Second Course was shrimp ceviche verde with crispy patacones fried in coconut oil

Third Course was mojo roast pork sliders/brioche slider bun/cilantro pesto and platanos maduros - bun made with High Protein Bread Flour

Fourth course was Caribbean Jerk chicken tacos with pineapple salsa and white Sonora wheat/otilio blanco corn handmade tortillas - masa from

Dessert Course was toasted coconut tres leches and key lime cheesecake layered with key lime curd and candied limes

Signature cocktail - Sparkling hibiscus Agua de Jamaica with Patrón Silver tequila

Big thanks to Désirée for entrusting me with her special occasion, and to Nicki for helping me to execute this amazing party and bring a little Florida love to Chicago🌺🌴

04/18/2022

Blue Velvet cupcakes + salted vanilla bean Toasted Sugar Swiss meringue buttercream = 💙

Vanilla bean buttermilk cupcake was made with whole grain white-wheat Frederick flour🌾

04/01/2022

Cookies + Crème = ❤️

Belgian chocolate cupcake is made with 100% extraction Frederick white wheat flour and a touch of their dark rye flour because it pairs so well with chocolate, and icing is Toasted Sugar Swiss meringue buttercream with chocolate cookie dust and garnished with a mini Oreo cookie

03/17/2022

Linzer cookies with strawberry jam made with 35% heirloom white cornmeal and 100% extraction Frederick flour, jam made with strawberries🍓

03/14/2022

I am honored that I was asked by to create this very special birthday cake, for their family birthday celebration!

🍓Strawberry and vanilla bean butter cake made with Frederick cake flour, layered with strawberry mascarpone mousse and strawberry gelée, iced with vanilla bean Swiss meringue buttercream, and garnished with candied sugared strawberry slices, all made from Bekemeyer Farms gorgeous strawberries🍓

02/14/2022

🍓It’s strawberry season in Florida and I couldn’t resist making hand pies from the amazing berries I picked from

Flaky all butter pastry crust made with sifted Artisan flour

These were a hit yesterday for the Valentines Market💌Thanks to everyone who came out to show their support for all of the local small businesses and artisans, and a big thank you to Milk Mart for hosting such an amazing event! 💌❤️

02/13/2022

💌ORLANDO LOCALS💌 Come down to today, 2/13 to get your hands on these Valentines cookies and a ton of other delicious treats before they’re gone! See you from Noon - 6 pm

02/12/2022

Seeded sourdough loaf - Millet, black sesame, poppy, h**p, flax, and chia. Made with High protein bread flour

02/03/2022

✨ORLANDO LOCALS✨If you’re looking for a great way to spend a “Lazy Sunday” come see me and over 100 other talented Orlando artisans, small businesses, food trucks, and more on Sunday, February 13th from noon until 6 pm hosted by Milk Mart]

A few items I’ll be featuring:

💌Belgian chocolate brownies+candied rose petals
💌Heart-shaped decorated cookie boxes
💌Strawberry cake with vanilla bean icing
💌Strawberry hand pies with flaky crust

I’ll also have some sourdough bread items, and a few other surprises!

🍓Strawberries are hand-picked by me from
🧁All baked goods + breads are featuring artisan flour

📷Credit: Milk Mart]

01/27/2022

Strawberry picking (in January😆) some of the BEST strawberries I’ve tasted🍓

Address

300 N. New York Avenue , #133
Winter Park, FL
32792

Website

https://www.toastedsugarbakery.com/

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