abundance_catering_

26/09/2024

Lemons 🍋

We received these gorgeous lemons from our friends and

Fabian our head chef decided to make some delicious Lemon Achar that packs a punch of flavor.

Looking forward to serving this soon

13/09/2024

11/09/2024

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Everyone lives these mini tacos filled with BBQ pork belly, avocado, sour cream and pickled jalapeño

04/09/2024

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These little one bite canapés are packed with flavor

Smoked trout pate with caper and lemon cream, dill and nasturtium.

15/08/2024

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Our hugely popular bobotie spring rolls with sweet tomato chutney and fried curry leaves

These warm and crispy spring rolls taste even beter on cold winter days

04/08/2024

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Stellenbosch Wine Festival

This is one of our favorite events to be part of

29/07/2024

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The girls are busy making a 1000 plus delicious chicken pies.

11/07/2024

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Roosterkoek, cheese and preserves served with a smile

18/06/2024

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Something sweet

70% Dark chocolate slice with vanilla cream and raspberry

18/06/2024

12/06/2024

Our amazing team

We are grateful for dedicated, hard-working, and talented staff

📸

11/06/2024

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We do like to embrace spices and Middle Eastern flavors

Lamb shoulder bobotie samosas dusted with coriander dukkah and served with saffron and pumpkin seed hummus

09/05/2024

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Smoky and flame grilled .. two of our favorite things.

05/05/2024

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Cocktail pre wedding event

The miso Seared salmon with corn salsa and avocado is always popular

25/04/2024

Owen takes his job of mastering creamy buttery polenta seriously!

05/04/2024

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Summer ingredients are going out of season now

This was one of our favorite salads this summer

Asparagus, pine nuts, parmesan basil pesto and loads of fresh basil with thinly shaved radish.

01/04/2024

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That's a wrap for a really busy Easter weekend!

The team did a great job with multiple functions over a short couple of days.

We are super proud.