McPherson Food

11/04/2025

We create unique pizzas typically put a lot of thought into them. From the very first idea to production, we are aiming to make something special. Ingredients are fresh, the dough is made-from-scratch, and the cheeses are of the highest quality

11/04/2025

Our crumbed and dunked chicken goujon is essentially a breaded strip of chicken, often made with higher-quality ingredients and prepared with a focus on flavor and texture, similar to chicken tenders but with a more refined approach.

10/04/2025

Our gourmet crumbed potato wedges are potato wedges that have been coated with a flavorful breadcrumb mixture, often seasoned with herbs and spices, and then baked or fried for a crispy, gourmet-style snack or side dish.

10/04/2025

Our gourmet wrap is a type of wrap that uses high-quality, often unique, ingredients and flavor combinations to elevate the experience beyond a typical wrap

09/04/2025

High-quality boerewors, for our gourmet boerewors roll with fresh ingredients. Toppings like caramelized onions, tomato relish, chutney, or even bacon and cheese. Sauces like chakalaka (a spicy vegetable relish), mustard, or other flavorful spreads.

09/04/2025

Our gourmet burgers that are defined by the different colour burger buns are upscale and it’s a refined version of a classic burger, characterized by high-quality ingredients, unique toppings, and a sophisticated preparation and presentation.

06/04/2025

McPherson Food will be introducing fast food mobile restaurant business which will completely be a new business as there never had been such business commercialized in East London

Our mobile restaurant will meet different demands of our street customers. We will move our restaurant to the busy streets of East London providing fresh hot meals, cold drinks, fresh snack veggies and salads in every location of East London.

You will find us in every musical, sporting and market day events. We will provide quality rustic food to our community in a convenient way of using a mobile restaurant and in an affordable way.

05/04/2025

As a business owner, continuous education is crucial for staying current with current trends, acquiring new business skills and advancing your career, ultimately leading to a more versatile and successful business journey.

The culinary world is constantly evolving, with new techniques, ingredients and cuisine emerging regularly. Continuous education ensures you're not falling behind and can adapt to these changes, offering innovative and relevant dishes.

03/04/2025

03/04/2025

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01/04/2025