Blondies Bakery

23/02/2024

Another freshly baked Carrot Cake available Matt & Collin's Pizzeria and FoodBar

25/01/2024

Our range of pasta salads is the perfect option for lunch on the go!

044 620 2332 (Pick-a-Veg) or 072 253 1648 (Granny Di's) https://bit.ly/3G8uPuT

25/01/2024

🍇 Join us for our much-awaited, "Pick Your Own Hanepoot" season, starting on 10 February 2024!

𝐆𝐫𝐚𝐩𝐞 𝐩𝐢𝐜𝐤𝐢𝐧𝐠 𝐡𝐨𝐮𝐫𝐬 𝐚𝐫𝐞 𝐌𝐨𝐧𝐝𝐚𝐲 - 𝐒𝐮𝐧𝐝𝐚𝐲 𝐟𝐫𝐨𝐦 𝟏𝟎 𝐚𝐦 𝐭𝐨 𝟒 𝐩𝐦.
Bring your family and friends, remember your scissors and baskets for those delicious grapes, and enjoy a day out in our vineyards.
𝐏𝐥𝐞𝐚𝐬𝐞 𝐧𝐨𝐭𝐞: 𝐍𝐨 𝐩𝐫𝐢𝐯𝐚𝐭𝐞 𝐩𝐢𝐜𝐧𝐢𝐜𝐬.
𝐍𝐨 𝐝𝐨𝐠𝐬 𝐚𝐥𝐥𝐨𝐰𝐞𝐝.

Restaurant bookings are ESSENTIAL!
Book your table online https://bit.ly/jakkalsvlei_restaurant or contact us on 044 333 0222.

25/01/2024

is genomineer vir die Tinteltong Toekenning!

In samehang met Internasionale Moedertaaldag, wat jaarliks op 21 Februarie gevier word, beloon AfriForum Sakenetwerk innoverende Afrikaanse ondernemings.

Stem asb vir ons onder die “Suid-Kaap” afdeling - https://www.afriforumsakenetwerk.co.za/tinteltong-toekennings/

Stemproses sluit Vrydag, 2 Februarie 2024.

25/01/2024

O what a day that was. Remember we do catering for any occasion. Matt & Collin's Pizzeria and FoodBar

05/01/2024

Thin Crust Pizza's. Visit us in Mosselbay, Bland Street opposite De Jagers Clothing or call us at 0761814807

12/12/2023

Medicine for the soul. Get these beauties only Matt & Collin's Pizzeria and FoodBar. Oppositie De Jagers in Town. Have a fabulous day Mosselbay.

09/12/2023

It’s a beautiful day for a Belgian Waffle. Matt & Collins is our stockist for this light delish Belgian Waffles.

08/12/2023

08/12/2023

No doubt about that.

Seriously Good Pizza... Seriously Friendly Staff

08/12/2023

We are excited for all our new outlets.

09/09/2022

07/09/2022

Nails by Minjonet
Nails by Anjonet

07/09/2022

Nails by Anjonet

06/09/2022

06/09/2022

Here is some more Highlights of the Venter wedding ! 🍇🫐

06/09/2022

What can I say? 😱

Firstly, I would like to congratulate the wedding couple Minjonet Venter & Simon Venter on their special day. 🥰 I also would like to thank you for giving us this amazing opportunity and having a leap of faith in trusting us to cater your wedding ( Witch was our first ever wedding, that being for 180 people). Thank you for trusting us to make your big day, a success.

Then I want to thank all my suppliers,
Pick-a-Veg
Kasselhoop
Without you we would not have been able to do what we did.

Then thank you mostly to my staff, for your incredible team work
Annalene Jooste Vorster
Bernard Vorster
Vorster Ber Bernard
Lucky
Privilege
Sive
Lucé Vorster

Then last but never the least non of this would be possible if it was not for our father in heaven. 🥰
Luke 9:16-17

04/09/2022

What a busy Saturday. The Venter wedding. What a honor it was to cater for this beautiful couple. 

16/07/2022

Where did we go ? 😱 We disappeared 👻!!
But we are back and better than ever !
Please go have a look aat our Awesome website !

https://itsblondiesbakery.wixsite.com/blondies-bakery

We offer loads of yummy goods. This includes but is not limited to cupcakes, cakes, jam, bread, platters and so much more

31/01/2022

Blondies Valentines Platter 💕❤️🍒

Consists of :

2 spring rolls
4 different tipes of small bite size pies.
Chocolate coated strawberries
Cherry pie / Strawberry pie
Droë wors
Biltong
Crakers
Cheeses
Wooden Cutting board.

Now for Only R 380 💕

Spice up your valentines with this platter !!
Order before 12 February ❤️

Contact us on 062 417 6796

28/01/2022

Just look at that platters 🤤🍒

15/01/2022

Starting Monday !! Place your orders 🍒 contact us on 0624176796 ! 🍒☁️

11/01/2022

Order today ! 🍭🍬

05/01/2022

Day 1 of our Sourdough baby.

A sourdough starter is a mixture of flour and water that’s left out at room temperature to ferment. Over time the starter is discarded and fed until its very mature.

A mature sourdough starter can be used in place of yeast in bread recipes. Think of it as an all-natural, homemade yeast! As the flour and water ferments, it cultivates wild yeast and good bacteria.

When you feed the starter, you’re actually feeding the wild yeast and bacteria, making them stronger and also causing them to release gases. This gassy air is what makes your bread rise!

Sourdough starter has been around for thousands and thousands of years. Just think, it wasn’t until recently, like in the last couple of centuries, that packaged yeast became a thing.

Up until then, families maintained their own sourdough starters, and even passed them down from generation to generation.

So amazing!🍒🥰

🥖 🍞 🫓🥐🥨🥯

03/01/2022

Blondies just made the best cake ever ! 🧁 Happy 21 st birthday to . We hope you enjoy your cookies and cream cake with caramel frosting 🍭

11/11/2021

We have our first price list ! ✨
Please note that we also sell our pies 🥧 frozen for you to cook at home 🏠
This is only a few things that we do. We have lots more to come. If you want anything specific contact me! We do everything 🍒

-Blondie

06/11/2021

How can something sooooooooooo delicious look sooooooo classy ? ✨
I present to you our Christmas balls! Fruitcake chocolate amazingness ! 🍫
Order yours today
@ R25 for 2
@ R55 for 6
@ R85 for 8

-Blondie 🍒

01/11/2021

Welcome to Bondies Bakery🍒
Im proud to announce that I’m starting my own bakery.
Blondies offers pastries, cakes, pies, cookies and more 🍪
Located in Mossel Bay, Western Cape, South Africa 🇿🇦.

I loved cooking and baking since I was young, and finally I decided to start my own business. Blondies is one part of many things Bermia Products has to offer 🍒

You name it! I bake it!

Every recipe comes with a story passed down from generations or some are even new.
When you order from my bakery you become a friend and part of our growing family.
I hope you enjoy your stay 🍪

- Blondie