Food with Thought

01/11/2024

✨ Food with Thought Catering ✨

Our carefully curated platters were designed to impress, offering a variety of fresh, flavorful bites that make meetings memorable. 🌿✨

Menu Highlights:

• Seasonal fruits, crackers, and a cheese selection
• Smoked chicken & cooked beef
• Fresh ciabatta with our butter candle
• Red pepper hummus, onion marmalade, and sweet chili cream cheese
• Jam, biltong, and droewors

🍴Canapés:

• BBQ chicken sliders with garlic aioli
• Thyme & maple pork truffles
• Creamy mushroom & beef pastry cups
• Honey-mustard chicken kebabs
• Butternut & beetroot crustless quiche with chives

For an unforgettable catering experience, contact us on WhatsApp: 082 616 5625.

31/10/2024

Where flavours meet,
and memories are made.♥️

Roasted butternut, beetroot topped with toasted seeds.

31/10/2024

🌿✨ Harvest Canapé Setup by Food with Thought ✨🌿

Our Harvest Canapé setup brings a feast of flavors and colors perfect for any event! From fresh fruits and artisanal cheeses to savory bites that satisfy every craving, we’ve crafted each item with care and creativity.

On the Menu:
🍇 Seasonal fruits, assorted crackers & cheeses
🥓 Salami roses & smoked ham rolls
🥖 Ciabatta with butter, hummus, onion marmalade, and cream cheese
🍔 Cheese burger sliders & garlic rosemary beef sausage rolls
🍢 Beef kebabs with chimichurri & bacon-wrapped cheese grillers
🍗 Grilled lemon & herb chicken wings

Ready to elevate your next gathering? Contact us today to make it unforgettable!
📲 WhatsApp: 082 616 5625
📧 Email: [email protected]

28/10/2024

Experience luxury in the skies with Food with Thought’s exclusive private jet catering services. From gourmet meals to personalized menus, we ensure that every dish is crafted to perfection, tailored to your preferences. Indulge in five-star dining at 30,000 feet. Let us elevate your private jet experience with unparalleled taste and service. Contact us for bespoke catering solutions. ✈️🍽️

27/10/2024

🌟 Our latest canapé spread is packed with flavor! Perfect for any event, here’s what’s on the menu:

🍔 Cheese Burger Sliders
🌿 Garlic & Rosemary Beet Sausage Rolls
🍠 Butternut & Beetroot Crustless Quiche
🥩 Beef Kebabs with Chimichurri Sauce
🥓 Bacon-Wrapped Cheese Grillers
🌽 Cheese & Corn Samoosas
🍖 BBQ Pork Ribs
🍋 Grilled Lemon & Herb Chicken Wings
🇿🇦 Boerewors Pinwheels

From small bites to big flavor! Book your next event with us and let’s elevate your occasion! 💫

25/10/2024

Hierdie 90ste verjaarsdag was ’n fees van herinneringe en smaaklike geregte. Ons is trots om deel te wees van ’n dag wat nie net ’n mylpaal vier nie, maar ook die liefde en die verbinding tussen gesinne en vriende!

23/10/2024

A Romantic Culinary Experience Awaits!

An intimate three-course private chef evening, where every bite is infused with love.

Starter: Delight in a refreshing avocado and spicy corn salsa, beautifully complemented by a smoky chicken and butternut phyllo pocket, drizzled with balsamic glaze—a perfect start to a romantic evening.

Main: Indulge in our creamy beef shortrib and exotic mushroom risotto, served with crispy Parmesan chips and aromatic basil oil, designed to warm your hearts and appetites.

Dessert: Cap off your evening with our decadent chocolate lava cake, paired with a luscious berry compote and sweet vanilla cream—a sweet finale to a night filled with romance.

✨ Experience the flavors of love with Food with Thought! ✨

18/10/2024

Delight in the taste of the season with our exquisite Harvest Canapés, expertly curated by Food with Thought. From vibrant seasonal fruits to savory bites, each canapé tells a story of flavor and creativity. Perfect for any occasion! 🌿🍴

16/10/2024

Join us for an exclusive culinary experience!

Indulge in a carefully curated four-course menu by Chef Francois Binneman at The Taste Room on 7 November 2024. Each course will be perfectly paired with elegant wines to elevate your evening.

Menu:

1st Course: Amuse Bouche
A delightful pre-taster to awaken your palate and set the tone for the evening.

Paired with Sarah Bubbly By Nature – a refreshing sparkling wine to awaken your palate.

2nd Course: Roasted Butternut Tart
A rich and creamy tart featuring roasted butternut squash, served with beetroot mousse, crispy candied bacon, and wild rocket tossed in a balsamic glaze.

Paired with Artisan Chardonnay – the creamy butternut tart balances beautifully with the citrus and oak notes of this Chardonnay.

3rd Course: Biltong Spiced Beef Fillet
Juicy beef fillet seasoned with biltong spices, paired with garlic and butter potato fondant, Parmesan broccoli purée, maple-glazed carrots, and a decadent red wine jus.

Paired with Lady J Syrah – a bold red that enhances the biltong spices and rich red wine jus.

4th Course: Vanilla Panna Cotta
Silky vanilla panna cotta with refreshing berry jelly, garnished with candied nuts, chocolate soil, and topped with roasted marshmallow.

Paired with Early Mist Riesling – a refreshing Riesling with a hint of sweetness, perfect for the silky panna cotta and berry jelly.

Date & Time: 7 November 2024, 6pm
Location: The Taste Room, 145 Main Road, Gqeberha
Price: R600 per person (including wine pairing)

With only 24 seats available, bookings are essential!
Book now: +27 60 982 6169 | [email protected]

16/10/2024

We had the honor of catering an intimate home wedding for 20 guests, creating a cozy yet elegant culinary experience. Our harvest canapé setup was a feast of flavors, perfect for celebrating love in an intimate setting.

It was a beautiful day made even more memorable with thoughtful, delicious bites. 💍🍴

14/10/2024

At Food with Thought, we believe that every bite tells a story. From intimate celebrations to grand events, we bring together the freshest ingredients and our passion for flavor to create unforgettable dining experiences.

Whether it’s a wedding, birthday, or special gathering, let us add that extra touch of magic to your occasion! 🥂🍇

13/10/2024

Snack attack! 🎉 Dive into our epic platter of deliciousness, featuring juicy cut fruits, a cheesy dream team, and crunchy crackers galore! We’ve got savory spreads, zesty olives, and gherkins to tickle your taste buds!

But wait, there’s more! Feast on BBQ baked chicken lollipops, rosemary beef sausage rolls, smoky chicken and cheese pinwheels, colorful butternut and beetroot crustless quiche, and sweet chili and feta chicken wraps. Perfect for sharing! Who’s ready to dig in? 🍽️✨

12/10/2024

Complement your meal with our delicious sides and freshly baked bread at Food with Thought!

Delight in our sweet and tangy baby potato salad with spring onions, savor the flavors of our traditional curry pasta salad, and enjoy a refreshing three bean salad.

And don’t miss our freshly baked roosterkoek and mini garlic cheesy bread, perfect for sharing!

For inquiries and orders, please contact us at 082 616 5625 or email us at [email protected]. Let us enhance your experience with our delightful offerings!

11/10/2024

Indulge in our crafted menu featuring garlic rosemary lamb chops, savory sosatie wors, honey and mustard glazed grilled chicken thighs, and grilled sirloin steak with our signature homemade BBQ sauce. Complement your meal with flavorful savory rice and smokey roasted vegetables.

Elevate your next gathering with our delicious offerings. For inquiries and orders, please contact us at 082 616 5625 or email us at [email protected].

Let us bring unforgettable flavors to your table!

10/10/2024

Sweeten your experience with our delectable desserts at Food with Thought!

Indulge in our warm, comforting Malva pudding served with rich custard, or savor our freshly baked milktart, a delightful South African classic that’s sure to please.

Perfect for ending any meal on a high note!

For inquiries and orders, please contact us at 082 616 5625 or email us at [email protected]. Let us bring a touch of sweetness to your next gathering!

09/10/2024

Three years ago today, we not only celebrated our love but also shared our passion for food by catering our own wedding. Every dish was made with heart, reflecting the joy and excitement of that special day. From the kitchen to the altar, our journey together has been filled with delicious moments, growth, and love. Here’s to many more years of cooking, laughing, and building beautiful memories side by side. ❤️ Happy Anniversary, my love!

09/10/2024

🎉🌟 Celebrating Love and Flavor! 🌟🎉

Three years ago, we embarked on this incredible journey of marriage, and today we’re grateful to celebrate our 3rd wedding anniversary. ❤️

Our love story is not just about us but also about our shared passion for creating memorable culinary experiences. Every dish we serve carries a piece of our journey, our love, and our commitment to excellence.

Thank you to all our wonderful clients and friends who have supported us along the way. Here’s to many more years of love, laughter, and delicious moments! 🥂🍴
All the Glory to God.

07/10/2024

Looking for the perfect bite-sized indulgence? Our handcrafted canapés are made to impress! From BBQ pulled pork sliders to Asian roasted chicken lollipops and rosemary beef sausage rolls, each canapé is a flavor-packed masterpiece. Perfect for any celebration!

Let us bring the taste of gourmet to your event. ✨🍴

29/09/2024

🎉 Happy Birthday to our very own Laurika! 🎉

Today we celebrate the heart and soul behind Food with Thought. Your passion, creativity, and unwavering dedication have touched so many lives, bringing not just delicious meals but also joy and inspiration to everyone you encounter.

Here’s to a year filled with more exciting culinary adventures, laughter, and blessings! May your day be as special as the love and care you pour into everything you do.

Happy Birthday, Laurika! 🥳🍰💐

24/09/2024

Let’s fire up the flavors this Heritage Day! 🇿🇦 Celebrate unity through the diverse dishes that make South African cuisine so unique.

18/09/2024

Take your boardroom meeting to the next level with our gourmet platters! Thoughtfully prepared to fuel great ideas and leave a lasting impression. Delicious bites, perfect for productive conversations.

16/09/2024

It’s Heritage Month! 🇿🇦

Chef Tip of the Day:

When grilling meat, always let it rest for a few minutes before serving. This simple step allows the juices to redistribute throughout the meat, making each bite more tender and flavorful. If you cut too soon, those delicious juices escape, leaving the meat dry. Be patient—it’s worth it!

Celebrate our heritage with perfectly grilled meats!

15/09/2024

Het julle in 2024 getrou? 👰🏻Skryf julle troue in vir Troue van die Jaar 2024 🍾 Volg die skakel: https://trouevandiejaar.co.za/skryf-in 💍

Inskrywings sluit 28 Februarie 2025.
Bepalings en Voorwaardes Geld.
R 1 = 1 Stem.



📷 Jonelda van Heerden Fotografie

13/09/2024

A beautiful table setting does more than just set the scene—it elevates the entire dining experience. Whether it’s an intimate family dinner or a grand celebration, the right arrangement can transform any meal into a memorable occasion. From the colors and textures to the placement of each piece, every detail matters. At Food with Thought, we believe that a well-thought-out table setting creates the perfect stage for the food, adding warmth and style that invites connection, conversation, and celebration. After all, a great meal deserves a beautiful backdrop!

📸 Juane Viljoen Photography
Beautiful Venue: Annerkant Venue
Decor & Flowers: Floral Creations and The Hire Warehouse
Stationery: MN Creative Designs