Cream Food Agency

06/06/2024

Great visuals can make your food irresistible, showcase your brand's personality, and boost your restaurant's appeal. Don't just describe your food; let the pictures do the talking!
showing off his incredible plating skills for the menu shoot at . This was a shoot for the books. Absolutely loved the passion Chef Phaka puts into his work and his plating techniques are next level which makes shooting them a pleasure!

16/04/2024

Our recipes are foolproof, authentic and packed with flavour! We recently developed a catalogue of recipes for Sovereign Investments which are available on their website and social media pages. Check in, have a look and try out some of the best chicken recipes on offer.

If it’s comfort food you’re after, you need our Baked Coconut Curry recipe! Check it out here: https://sovereign.co.za/sovereign-recipes/baked-coconut- curry/

08/03/2024

Desserts should be the ultimate ending to your gastronomic experience... it should be indulgent and completely satisfying!
Is it a rich creamy texture you go for or something a little lighter and possibly a little crunchy? What ever it is you prefer, carefully prepared desserts are an essential finale to a finer dining experience.
Menu shoot for the cool team at with

07/03/2024

Food should aways be prepare with care and love. Food that is prepared in haste often lacks character & flavour and is poorly presented.
We always follow the principle of 'happy chefs make happy food' and a rushed chef is never a happy chef.
Take care of your ingredients, methods and timing, and your food will showcase itself.
Images for prepared by the talented team of chefs.

05/03/2024

An amazing shoot with the crew at Muse Restaurant and owner / head chef Allan Bezuidenhout .
Well sone to the entire team for what they have achieved in their new premises in Walmer. Great to see the passion in the kitchen! Keep and eye out for more bts shots of the team in action.

15/01/2024

When we think Oriental finger foods, the first thing that comes to mind are these pork & prawn wontons served with a hot and sour sauce. Absolutely to die for! The secret? Combining the complex and distinctive flavours of each ingredient to compliment each other.
And just so you know, we are not freezer to oven kinda guys, everything is freshly prepared, cooked to perfection!

12/01/2024

We recently did a private chef experience at Cape Recife Lighthouse - Est. 1849 and let me tell you, this location is simply breathtaking. A great escape for a small family.

07/12/2023

We have had so many requests for a festive season menu so here it is..
We have 2 options, an exquisite 4 course dinner, prepared and served at your home or a more traditional buffet style option.
Our packages include a full table setting so you don't have to lift a finger.
Bookings are limited.

06/12/2023

Been working on some new ideas for the festive season.
More inspiration from for these delicious prawn and avocado roulade with coriander and zucchini salad. This delicious starter is available through our exclusive Private Chef Experiences. If you are looking to celebrate the festive season with an out of this world culinary experience, best you get in touch with us!

30/10/2023

Our delicate amuse-bouche menu items are created not only to explore different flavour combinations, but to be visually appealing too. These sweet potatoe croquettes are served with a tiny herb garnish, parmesan crisp & cauliflower cream.

23/10/2023

Our food is prepared with care and presented with intention to deliver memorable culinary moments.

10/10/2023

Small plates, big flavour! Our 'floating plate & bowl' menus are ideal for interactive events where guests can enjoy conversations with friends and colleagues while enjoying our carefully prepared personalised menus. Recently our client was treated to this Afri_Asian inspired dish of Crispy lamb and sweet potato puree as one of the menu options.
We create the finest menus and memorable culinary experiences for private dining and event catering.

28/09/2023

This was a really fun private chef job. A 2 day luxury dining experience on the canals of St Francis. Thank you and crew, we are so happy you loved the food. Thanks for the awesome feedback!

27/09/2023

It has been a busy few weeks for the chefs at Cream.
We have been fortunate to be involved in some incredible events and private dining experiences, from St Francis to Scribante, we have been cooking up a storm!

10/09/2023

People are always surprised to find out that we don't just do food styling and food photography! Truth is we love everything and anything to do with food.

15/06/2023

are the winners of our food photo shoot competition. Keep an eye out for some mouthwatering Afri-fusion dishes whcih we will be shooting for Sharon's portfolio and menu.
In the meantime, go check them out in Bain Street Richmond Hill.