G I V E U S A T W I R L
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A little (BIG) last minute law graduation cake 🎓🎓🎓
This beauty was all pillowy vanilla sponge, vanilla buttercream & homemade berry jam 🤩
She was adorned with our famous macarons & signature gold leaf and topped with a @partypieceszimbabwe bespoke topper 💫
Get in touch for your celebration cakes and confectionery today !
#thevenue
#thevenueavondale
#cakersgonnacake
#pastrychefsofinstagram
#goldleaf
#macarons
#bakersofinstagram
B U T T E R (flies)
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Isn’t she dreamy ?
#thevenueavondale #fancyaf #genderrevealcake #floralcake #cakesofzimbabwe #hararecakes #bestinshow #cakesofinstagram #pastrychefsofinstagram
H O P E
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Cake with meaning makes us happy.
This was a special brief with an even more special message.
Happy Birthday Tenn !
#thevenueavondale
#thevenuecakes
#cake
#paintedbuttercream
#cakeart
#colour
#pastrychefsofinstagram
#paintedbuttercreamflowers
F R O Z E N
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Elsa twirling into the new week like ...
Check out the detail on this little princess 😍😍😍
#frozencake
#bespokecake
#artisanconfectionery
Real pork scratchings 🤯
#thevenueavondale
#realfood
#foodiesharare
#foodieszimbabwe
#chefsofharare
#chefsofinstagram
#deliciousfood
#scratchings
#getinmybelly
T A B L E F O R T W O ?
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@sustainableafricaco, thanks for the great eco friendly vessels !
#restaurantathome
#thevenueavondale
#notyouraveragetakeaway
#seasonalproduce
#chefsofinstagram
#hararefoodies
#foodharare
We at The Venue have been hard at work in creating the perfect fine dining experience for you to best enjoy at home !
Who needs a soggy takeaway when you can take the credit for a gourmet, Masterchef meal.
We are doing the hard prep work and packaging your 3 course meal, with instructions on how to reheat and serve your fare (and even some cheffy tips on how to create the perfect plate)
Simply place your order via WhatsApp or email by Wednesday 3pm, and have your Masterchef meal ready to be collected on Friday.
You don’t have to miss your restaurant experiences anymore - we are bringing them straight into your homes !
ENJOY A LOAF OF SOURDOUGH BREAD AND HERBED BUTTER ON US WHEN YOU PLACE YOUR ORDERS.
Minimum order requirements are as follows -
A minimum of 2 x 3 course meals to be ordered at a time.
Each menu item feeds two diners.
THIS WEEKS MENU :
Starter options
- Roasted Beets, homemade ricotta, raspberry vinaigrette (V)
- Home made soup of the week, cheese croutons (V)
Main course options
- Braised short rib tortellini, sauce vierge, air dried tomatoes, crispy bone marrow nuggets
- Chicken and spinach galantine, broccoli purée, fondant potatoes, sugar snap peas
Dessert options
- Belgium milk chocolate brownie, salted caramel, caramelised banana gelato
- Rose macarons, Turkish delight
For enquiries & orders
WhatsApp - +263 783725171
See Winnie Khumalo live in concert this Friday, the 23rd at The Venue Avondale. Supported by Africherry, Bryan K and Reverb 7.
#WinnieKatTheVenue #AcousticCafe #TheVenue
#throwbacktuesday 🙌
To this last weekend - where we at The Venue Avondale had the honor of hosting Total Zimbabwe staff appreciation party, with a surprise act from the one and only Jah Prayzah - the man of the moment!!
Thank you TOTAL for putting your trust in us, it was a truly memorable evening!
[email protected]
Sunday Balckboard Lunches Winner
The Venue Sunday Blackboard Lunch Competition Winner
Congratulations Carrie Basson, you have won a table for you and your partner for our Sunday Blackboard Lunch with a complimentary bottle of Venue wine. Kindly call us on 307081 to confirm your booking.
We look forward to seeing you on Sunday.
The Venue Team